Iikeyiki zeKhokhonathi zithambile, iikeyiki ezithambileyo (ndibonelela ngazo zombini iresiphi ukusuka ekuqaleni kunye nokhetho lokusebenzisa umxube webhokisi!), Ugalelwe itshizi yetshizi esekelwe kwikokonathi yebhotolo ekhenkcezayo emva koko yafefa ngekhokhonathi ethosiweyo kancinci!
Ndiqinisekile ukuba isiqholo sethanga sinencasa yonke into sele iza kuqalisa ukuphuma nangawuphi na umzuzu ngoku, kodwa ngoku ndithatha ixesha lokonwabela iincasa zasehlotyeni ezishushu. Okwangoku ndixakwe ziziqhamo ezitsha, upside-down cake kwaye, ngakumbi, ikhokhonathi . Ngokukodwa kwifom yezi zikeyiki ezilula zekhokhonathi.
Kule recipe, ndisebenzisa ubisi lwekhokhonathi kwiikomityi zangempela, kunye nakwiqhwa. Isixa esincinci se-coconut extract yongezwa kwincasa yecoconut eyomeleleyo, kwaye yonke into igqitywe ngecoconut ekhutshiweyo. Ndikhetha eyam ithosiwe kancinane ukwenzela ukuthungwa okuncinci ngokuchasene neqabaka ekhrimu kunye nekeyiki ethambileyo ethambileyo.
Ezi kekeyiki zekhokhonathi zikhawuleze zaba yenye yeekeyiki zam ezintsha endizithandayo (kanye ecaleni kweyam iikeyiki zetshokolethi okanye nkqu iikeyiki zucchini lemon ). Ungasebenzisa umxube webhokisi omhlophe okanye we-vanilla ukuba ungxamile, kodwa qiniseka ukuba wongeza isiqingatha itispuni se-coconut extract kwi-batter ngaphambi kokuba uyihlukanise kwiitoti zakho zekhekhe.
Ukuba ukhona hayi ngokukhawuleza, ndincoma kakhulu ukuba ndilandele iresiphi yam yeziseko ze-coconut cupcake - ibiza ubisi lwekhokhonathi oluxutywe nejusi yelamuni, esebenza phantse umsebenzi ofanayo kunye nebhotela kwaye inceda ukwenza isiseko sekeyiki ukukhanya okungaphezulu kunye ne-fluffy.
Ukuba wenza iikeyiki zakho zekhokhonathi ngokupheleleyo ukusuka ekuqaleni, qiniseka ukuba usebenzisa zonke izithako zobushushu begumbi kwaye ungaxubi kakhulu izithako zakho - ndihlala ndisonga izithako ezimanzi kwindawo eyomileyo ngesandla ndisebenzisa ispatula endaweni yokuxuba umbane qinisekisa ukuba azixutywanga kakhulu, kungenjalo zinokuphuma zixinene kakhulu okanye zome emva kokubhaka. Xa ubhaka, qiniseka ukuba ungabhaki kakhulu - xa uvavanya i-doneness, faka i-toothpick embindini. Kufuneka iphume kunye neimvuthuluka ezimbalwa ezifumileyo xa iikeyiki zekhokhonathi zigqibile ukubhaka.
Zenze kwaye undazise ukuba ucinga ntoni!
4.85ukusuka26iivoti ReviewIndlela yokupheka Iikeyiki zeCoconut
Ixesha lokulungiselela30 imizuzu Ixesha Lokupheka18 imizuzu Ixesha elipheleleyo48 imizuzu Iinkonzo12 iikeyiki UmbhaliUSamanthaIikeyiki zeKhokhonathi zithambile, iikomityi ezithambileyo (ezenziwe ukusuka kwiresiphi okanye ngomxube webhokisi!), zigqitywe ngetshizi yetshizi esekwe kwi-coconut buttercream ekhenkcezayo emva koko ifefe ngekhokhonathi ethosiweyo kancinci!Izithako
IIKUPAKE
- ▢½ indebe ubisi lwekhokhonathi ubushushu begumbi
- ▢Nye icephe ijusi yelamuni
- ▢4 amacephe ibhotolo engenatyiwa athambe kubushushu begumbi
- ▢⅓ indebe i-canola okanye ioli yemifuno
- ▢¾ indebe iswekile
- ▢Mbini amaqanda ubushushu begumbi
- ▢1 ½ icephe i-vanilla extract
- ▢¼ icephe i-coconut extract
- ▢1 ½ iikomityi uflawo wezinto zonke
- ▢1 ½ amacephe umgubo wokubhaka
- ▢¼ icephe ityuwa
UKUQHUKA
- ▢Nye intonga ibhotolo ithambe
- ▢3 iiounces icwambu lesonka samasi ithambe
- ▢Mbini iikomityi iswekile engumgubo
- ▢23 amacephe ubisi lwekhokhonathi kunokuthatha indawo yobisi oluqhelekileyo
- ▢½ icephe i-vanilla extract
- ▢½ icephe isicatshulwa sekhokhonathi
- ▢ikhokhonathi egcadiweyo yokufefa ngaphezulu ngokuzikhethela
Imiyalelo
Iikeyiki zeCoconut
- Ukushisa i-oven ukuya kwi-350 ° F kwaye umgca we-12-count muffin tin kunye ne-paper liners.
- Hlanganisa ubisi lwekakhukhunathi kunye nejisi lemon kwiglasi yokulinganisa enkulu kwaye ubeke eceleni.
- Kwisitya esikhulu usebenzisa umxube wombane, yibethe ibhotolo, ioyile, kunye neswekile de izithako zidityaniswe kakuhle.
- Yongeza amaqanda, elinye ngexesha, uvuselela kakuhle emva kokudibanisa ngalunye.
- Faka i-vanilla extract.
- Kwisitya esahlukileyo, esiphakathi, xuba umgubo, i-baking powder kunye netyuwa.
- Ngokuthe ngcembe tshintsha ukongeza ubisi lwekhokhonathi / umxube wejusi yelamuni kunye nomxube womgubo de zonke izithako zidityaniswe (QAPHELA UKUBA UNGAXHUBI KAKHULU!).
- Yahlula ngokulinganayo ibhetter yekeyiki kwitoti ye-muffin elungisiweyo.
- Bhaka kwi-350F imizuzu eyi-18, okanye de i-toothpick efakwe embindini iphume kunye neimvuthuluka ezimbalwa ezifumileyo.
- Vumela iikeyiki ukuba zipholile ngokupheleleyo ngaphambi kokuba zigqunywe ngeqhwa.
Ukuqaba iqabaka
- Kwisitya esikhulu usebenzisa umxube wombane, ikhrimu kunye nebhotolo kunye netshizi yekhrimu kude kube lula.
- Kancinci ukongeza iswekile ephothiweyo, de idibaniswe.
- Yongeza ubisi lwekhokhonathi de kufike ukufana okufunekayo (ungafaki ubisi oluninzi okanye kuya kuba thambileyo kakhulu ukuba umbhobho kwiikomityi zakho).
- Faka i-vanilla extract kunye ne-coconut extract.
- Umbhobho okanye usasaze iqabaka kwiikeyiki ezipholiswe ngokupheleleyo.
- Fafaza i-coconut ethosiweyo (ukhetho). Yonwabela!
Amanqaku okuResiphi
*Ungatshintsha iresiphi yebhokisi yeekomityi — Lungiselela ngokwemiyalelo ekwibhokisi ngaphandle kokuba uxubushe nge-½ itispuni lencindi yekhokhonathi phambi kokwahlulahlula kwiilitha zekeyiki. Umxube webhokisi oqhelekileyo wenza ngokwaneleyo iikeyiki ezingama-24 ngoko ke kuya kufuneka ukuba uliphindaphinde kabini inani leqabaka ukuze lanele.Ulwazi Lwezondlo
Iikhalori:328,Iicarbohydrates:Zine.Zintlanug,Iprotheyini:3g,Amafutha:Shumi elinantlanug,Amafutha aGqithisiweyo:10g,ICholesterol:Zine.Zintlanumg,Isodium:85mg,Potassium:107mg,Iswekile:32g,IVithamin A:255IU,Ivithamin C:0.6mg,Ikhalsiyam:38mg,Iayini:1.3mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIdessert
