ISuphu yeNoodle yeNoodle yeNkuku eCream

Ayikho isuphu efudumala intliziyo njengesuphu yenkukhu ekhrimu yenoodle eyenziwe ekuqaleni!



Le resiphi ijika i ezininzi izithako ezilula kwi hug yokugqibela esityeni. Inkukhu ethambileyo kunye ne-noodles kwi-broth creamy kunye nemifuno entsha. Elona nyango lifanelekileyo lokubanda, iintsuku ezibhityileyo okanye xa abantwana befumana i-sniffles!



ileli egcwele iSuphu yeNoodle yeNkuku eCreamy





Kulula Ukwenza

Kutheni uthengela isuphu enkonkxiweyo xa unokubethelela le nguqulelo ilula, yesitovu ngaphandle kwexesha kwaphela!

indlela yokubeka i-zipper kumkhondo
  • Usebenzisa izithako ezitsha (kusenokwenzeka ukuba uninzi lukhona).
  • Sebenzisa inkukhu ephekiweyo ukwenza le recipe ngokukhawuleza okukhulu (inkulu ngokushiyekileyo okanye inkukhu ye-rotisserie).
  • Inkukhu ekrwada isebenza kakuhle kule recipe, jonga amanqaku eresiphi ixesha elongeziweyo lokupheka.
  • Yenza ngokukhawuleza kwimbiza enye.

izithako zokwenza I-Creamy Chicken Noodle Soup kunye nepasta



Best Chicken Soup Izithako

IMIFUNO Iresiphi yethu inazo zonke izithako zemveli ezifunyenwe kuyo isuphu yenoodle yenkukhu njengetswele, iminqathe, kunye neseleri.

INKUKHU Inkukhu yeRotisserie okanye inkukhu eshiyekileyo yenza le suphu ikhawuleze kakhulu kodwa inkukhu ekrwada ingasetyenziswa nayo (okanye uqale nge inkukhu yonke kwaye uyibilise ukuba uyathanda).



Ukuba usebenzisa amabele enkukhu ekrwada, jonga amanqaku exesha elongeziweyo lokupheka.



IPASTA Sebenzisa naluphi na uhlobo lwepasta oyithandayo. Pheka i-pasta ngecala kwaye uyifake kwisitya ngasinye. Oku kuyigcina ekufumaneni i-mushy kwaye kungcono ukuba uceba ukuba neentsalela.

Ndiyakuthanda ukusebenzisa i-linguine entsha (okanye ndiyenze ibe yi- isuphu yetortellini ) kuba bapheka ngokukhawuleza.

indlela yokwenza umpu we tattoo owenziwe ekhaya

IiToppings ezinkulu

Kutheni ungaphakamisi ngamasuntswana e-bacon, itswele eliluhlaza elisikiweyo, okanye eyethu eyethu igalikhi kunye ne-croutons yemifuno .

Khonza izitya ezishushu zesuphu yenkukhu ekhrim nge Iisandwich zesonka samasi eziqhotsiweyo , okanye ezinye itshizi ikonofile breadsticks .

ungaxela njani ukuba inja yam iyafa

Uyenza njani isuphu yeNoodle yeNoodle yeNkuku

Isuphu yasekhaya ekhilimu emnandi kulula kakhulu ukuyenza, ngakumbi ngenkukhu ephekwe kwangaphambili!

  1. Gcoba imifuno kude kube yithenda (ngokweresiphi engezantsi).

ukupheka imifuno kunye nezinongo epanini ukwenza iCreamy Chicken Noodle Soup

  1. Yongeza umhluzi kunye ne-seasonings kwaye ubilise de imifuno ithambile.
  2. I-Whisk cream kunye ne-corn starch kwaye ungeze kwi-simmering kunye nenkukhu.

ukongeza izithako embizeni ukwenza isuphu yeNoodle yeNoodle eCreamy

  1. Faka i-pasta, ixesha kwaye usebenze ngokukhawuleza.

Iingcebiso kwiiSuphu ezineCream

  • Ukuba wongeza imifuno eyongezelelweyo , ukwandisa ubungakanani bomhluzi ukuze ibhodwe lingagqithisi.
  • Ukusebenzisa inkukhu ekrwada , ukwandisa umhluzi ngeekomityi ezi-2 kwaye ungeze amabele amabini enkukhu. Yibilise inyama yenkukhu engaphekwanga engaphekwanga imizuzu engama-20 kunye nemizuzu engama-30 ukuba ungaphakathi. Susa inyama yenkukhu, uyinqumle kwaye uyibuyisele embizeni.
  • Pheka ipasta ecaleni ukuba uceba ukugcina iintsalela.

Ukutyebisa iiSuphu

Ukujiya iisuphu ezikhrim gxobhoza kwezinye iiflakes zeitapile okanye udibanise i-cornstarch kunye nomlinganiselo olinganayo wamanzi kwaye ugxobhoze kwisuphu ebilayo kancinane ngexesha.

I-Flavour Booster

Ukuba usebenzisa inkukhu ye-rotisserie kwaye unexesha elininzi, susa yonke inyama kwaye ubeke eceleni iresiphi. Emva koko galela amathambo (ngomhluzi wesodium ephantsi kunye netswele) ubuncinci iiyure ezi-2-3 okanye imini yonke kwisipheki esicothayo esisezantsi ukwenza umhluzi omnandi onencasa efana neyenziwe ekhaya.

izitya zeSuphu yeNoodle yeNkuku eCreamy enembiza ecaleni kwayo

indlela yokwenza intombazana ikufune

Ukugcina kunye nokufudumeza kwakhona

  • Phinda ushushubeze kwisitovu okanye kwinkonzo enye kwi microwave. Isobho senkukhu siya kugcina efrijini malunga neentsuku ezi-4 nje ngokuba igqunyiwe.
  • Ukuba iqhwa, pheka i-pasta ngokwahlukileyo kwaye ungafaki kwisobho. Yongeza ipasta entsha ephekiweyo xa inyibilikile.
  • Ukukhenkcisa isuphu yenkukhu ekhrimu, faka iinxalenye kwi-quart okanye i-gallon-sized zipper bags kwaye ubhale umhla ngaphandle kwaye uqhwale ukuya kwiinyanga ezi-3. Kusenokufuneka ukuba ijiyelwe nge-cornstarch xa sele inyibilikile.

Ezinye iiSuphu ezineCream

Ngaba uyayithanda le Sophu yeNoodle yeNoodle Yenkukhu? Qinisekisa ukushiya umlinganiselo kunye nenkcazo apha ngezantsi!

ileli egcwele iSuphu yeNoodle yeNkuku eCreamy 4.94ukusukaShumi elinantlanuiivoti ReviewIndlela yokupheka

ISuphu yeNoodle yeNoodle yeNkuku eCream

Ixesha lokulungiselelaAmashumi amabini imizuzu Ixesha LokuphekaAmashumi amabini imizuzu Ixesha elipheleleyo30 imizuzu Iinkonzo6 iinkonzo Umbhali Holly Nilsson Le suphu yenkuku yenoodle inencasa, inencasa, kwaye izele yinkukhu & nemifuno emitsha!

Izithako

  • Nye icephe ibhotolo
  • Nye itswele idayisi
  • Mbini enkulu iminqathe isikiwe
  • Mbini iimbambo isileri isikiwe
  • 4 iikomityi umhluzi wenkukhu
  • Nye icephe isinongo senkukhu
  • Nye amagqabi ebheyi
  • 4 iiounces ipasta eyomileyo njenge-spaghetti okanye i-linguine
  • Nye indebe ikrimu enzima
  • 1 ½ amacephe cornstarch
  • Mbini iikomityi inkukhu ephekiweyo inqunqwe
  • iparsley yokuhlobisa ngokuzikhethela

Imiyalelo

  • Nyibilikisa ibhotolo epanini phezu kobushushu obuphakathi. Yongeza itswele, iminqathe, kunye necelery kwaye upheke imizuzu 3-4 okanye de itswele ithambe.
  • Yongeza umhluzi, i-seasoning, kunye neqabunga le-bay kunye nokugubungela. Yima imizuzu eyi-10.
  • Ngelixa isuphu ibilayo, pheka ipasta al dente ngokwemiyalelo yephakheji. Khupha kakuhle.
  • I-Whisk cream kunye ne-corn starch kwisitya esincinci. Yongeza kwisuphu kunye nenkukhu kwaye uvumele ukuba udibanise imizuzu emi-5 ngaphezulu.
  • Susa iqabunga le-bay, ugxobhoze kwi-pasta, ixesha ngetyuwa kunye nepepile ukunambitha.

Amanqaku okuResiphi

  • Ukuba ukongeza imifuno eyongezelelweyo, kwandisa umthamo womhluzi ukuze ibhodwe lingagxili kakhulu.
  • Ukusebenzisa inkukhu ekrwada, ukwandisa umhluzi ngeekomityi ezi-2 kwaye ungeze amabele amabini enkukhu. Yibilise inkukhu engaphekwanga engaphekwanga imizuzu engama-20 kunye nemizuzu engama-30 ukuba ungaphakathi. Susa inyama yenkukhu, uyinqumle kwaye uyibuyisele embizeni.
  • Pheka ipasta ngecala ukuba uceba ukugcina iintsalela.
  • Ukujiya le suphu uqhubele phambili uvuselela ezinye iiflakes zetapile okanye udibanise i-cornstarch kunye nomlinganiselo olinganayo wamanzi kwaye uvuselele kwisuphu ebilayo kancinci ngexesha.
  • Ukuba usebenzisa inkukhu ye-rotisserie kunye nexesha alikho umcimbi, susa yonke inyama kwaye ubeke eceleni iresiphi. Emva koko galela amathambo ubuncinci iiyure ezi-2-3, okanye imini yonke kwi-Crockpot okanye umpheki ocothayo ophantsi ukwenza isitokhwe esimnandi sasekhaya.

Ulwazi Lwezondlo

Iikhalori:336,Iicarbohydrates:22g,Iprotheyini:19g,Amafutha:19g,Amafutha aGqithisiweyo:Shumi elinanyeg,Amafutha eTrans:Nyeg,ICholesterol:99mg,Isodium:669mg,Potassium:458mg,Ifayibha:Mbinig,Iswekile:3g,IVithamin A:4733IU,Ivithamin C:14mg,Ikhalsiyam:68mg,Iayini:Nyemg

(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)

IkhosiI-Appetizer, inkukhu, isidlo sasemini, iSide Dish, isuphu