Umbona ogcadiweyo kwi-Cob ngokuqinisekileyo yinto yokuzonwabisa. Iyamangalisa indlela umsi omncinci kunye ne-char encinci ephucula ngayo ubumnandi kwaye ikhupha incasa yokwenyani yombona.
Iresiphi yesiko lombona elosiweyo ihanjiswa igalelwe ibhotolo yaze yafefa ngetyuwa. Ihamba ngokugqibeleleyo ecaleni kwe-grilled iihamburgers zakudala inyama, inkukhu eyojiweyo okanye Inkukhu yeBBQ . Incasa ecocekileyo yasehlotyeni!
Uyotywa njani umbona
Kukho izikolo ezahlukeneyo zokucinga malunga nendlela yokwenza owona mbona ugcadiweyo. Kuxhomekeke kwinto esiyenzayo, sizisebenzisa zonke! Apha ngezantsi ndiza kubelana ngendlela yokugcoba umbona kumakhoba kunye / okanye umbona ocoliweyo.
Umbona Ngaphambili:
Ukuba uyoka umbona kumakhoba, luluvo oluhle ukucwina amakhoba. Oku kuzigcina zingatshi kwaye zongeza ukufuma ukuze ingaphakathi liqhume njengoko litshisa. Obu buchule buvelisa iinkozo ezinencindi, ezithambileyo eziphuphuma incasa yombona kuyo yonke into elumayo.
- Hlaba i-husk, kodwa uyishiye iqhotyoshelwe. Coca ngokucokisekileyo isilika yombona.
- Faka amakhoba endaweni yawo uze ucwilise zonke izikhwebu emanzini acocekileyo.
- Beka izikhwebu kwi-grill, kwaye ujike yonke imizuzu embalwa malunga nemizuzu eyi-15 iyonke.
Kuya kuthatha ixesha elingakanani ukucwina umbona phambi kokugaya? Ukuba usebenzisa indlela egqunywe ngamakhoba apha ngasentla, ukufunxa kuya kuqinisekisa umbona omanzi. Gxuma ubuncinci bemizuzu engama-30, kwaye ukuya kuthi ga kwiiyure ezi-6-8 ukufumana amakhoba ahluthe ngokupheleleyo.
Okanye Amakhoba ombona asusiwe:
Inketho yesibini yokupheka ingqolowa kwi-grill kukususa i-husk ngokupheleleyo! Le ndlela ilungile kulungiso olukhawulezayo olukhawulezayo kwaye ihlala ikhokelela kwi-char engaphezulu.
Ndikhetha le ndlela izitya ezifana Isaladi yombona ogcadiweyo okanye Mexican Elote apho ungathanda ukuba nencasa eninzi kunye nencasa yomsi kwiresiphi.
- Umgubo wetshili weAncho, itshizi yeCojita egayiweyo, ityuwa, kunye nepepile, ukwenzela incasa efana ne-Mexican Elote.
- I-basil entsha, ityuwa, kunye nepepper.
- I-Old Bay isinongo (ilungile ngakumbi nge tacos shrimps ).
- Iswekile kunye nesinamon (egqwesileyo ekujikeni umbona oswiti kakhulu ube yidessert!)
- Umbona obilisiwe ngokulula kwi-Cob – ehlotyeni zakudala
- Umbona weMicrowave kwiCob – ngokukhawuleza ukwenza izikhwebu ezi-1-4
- Isaladi yombona omtsha – imnandi kwaye izele yimifuno yasehlotyeni!
- Isaladi yeFrito Corn -Icala eligqibeleleyo layo nayiphi na i-potluck!
- Mexican Corn Dip – itheko ligqibelele.
- ▢4 izikhwebu zombona
- ▢Nye icephe i-oyile ye-olivu ukuba yoja ngqo
- ▢Mbini amacephe ibhotolo
- ▢ityuwa kunye nepepile ukunambitha
- Khubula umva amakhatshu ombona ngaphandle kokuwasusa ezantsi kwesikhwebu. Susa isilika kwaye usonge amakhoba endaweni yawo ukugquma umbona.
- Beka ingqolowa kwisitya sokuhlambela okanye isitya esikhulu samanzi ukucwina ubuncinane imizuzu eyi-15 (inokucwina ubusuku bonke ukuba kuyimfuneko).
- Ukushisa i-grill kwi-medium-high heat.
- Susa ingqolowa emanzini kwaye uvuthulule ukugqithisa ukuze ingavuzi. Beka izikhwebu kwi-grill kwaye upheke imizuzu eyi-15-20, ujike ngamanye amaxesha.
- Nje ukuba umbona uphekwe ngendlela othanda ngayo, susa kwi-grill, khulula ama-husks kwaye uwaphake ngebhotolo, ityuwa kunye nepepile.
- Ukushisa i-grill kubushushu obuphakathi.
- Susa amakhoba kunye nesilika kumbona. Gcoba iqhekeza ngalinye ngeoli yeoli.
- Beka ingqolowa ngokuthe ngqo kwi-grill kwaye upheke imizuzu eyi-10-15 ukujika ngamanye amaxesha.
- Susa kwi-grill kwaye usebenze ngebhotolo, ityuwa kunye nepepper ukunambitha.
Ibhotolo enencasa yombona
Umbona kwi-cob incasa eyoyikisayo kunye ne-plain okanye ibhotolo ikonofile yasekhaya . Ukukrazula incasa kwigrill yakho entsha yombona, xuba ibhotolo ethambileyo kodwa enganyibilikiyo ngezinye zezi zikhetho:
Ngaba Ungagriza umbona oQinisekileyo?
Ukuqhola umbona okhenkcezileyo kwi-cob yindlela entle yokuba nombona unyaka wonke! Iya kugcinwa kwisikhenkcisi kangangeenyanga ezininzi.
Umbona okhenkcezisiweyo uphekwe ngokuyinxenye (i-blanched), ngoko akufanele ugqitywe. Gquba i-cob nganye kwi-aluminium foil kwaye ubeke kwi-grill, ukuguqula yonke imizuzu embalwa imizuzu eyi-10 okanye ide ishushu.
More Corny Recipes
5ukusuka3. 4iivoti ReviewIndlela yokupheka Umbona ogcadiweyo kwi-Cob
Ixesha lokulungiselela5 imizuzu Ixesha LokuphekaShumi elinantlanu imizuzu Ixesha elipheleleyoAmashumi amabini imizuzu Iinkonzo4 iinkonzo Umbhali Holly Nilsson Umsi omncinci kunye ne-char-blackening encinci yokwandisa ubumnandi kwaye ikhupha incasa yokwenene yombona. Le resiphi yombona egcadiweyo ihanjiswa igalelwe ibhotolo kwaye ifefwe ngetyuwa.Izithako
Imiyalelo
Ukutya umbona kwiiHusks
UkuKhombisa i-Grill Corn
Amanqaku okuResiphi
Ulwazi lwezondlo alubandakanyi ibhotolo okanye i-oyile yomnquma njengoko ezi zinokongezwa kwincasa.Ulwazi Lwezondlo
Iikhalori:77,Iicarbohydrates:17g,Iprotheyini:3g,Amafutha:Nyeg,Amafutha aGqithisiweyo:Nyeg,Isodium:14mg,Potassium:243mg,Ifayibha:Mbinig,Iswekile:6g,IVithamin A:170IU,Ivithamin C:6.1mg,Iayini:0.5mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIsidlo esisecaleni
