Igalikhi Isonka sisitya esisecaleni kwaye sigqibelele ngayo yonke into esuka kuyo Wabhaka uZiti kwisidlo se-steak esinejusi okanye nokuba I-Oven Baked Chicken Breasts ! Sasidla ngokuthenga isonka segalikhi kwivenkile de saqonda ukuba kukhawuleza, kulula kwaye kumnandi kangakanani ukwenza ekhaya!
Esi sonka segalikhi sinokwenziwa ngaphambi kokuba sikhonze okanye silungiswe kakuhle ngaphambi kwexesha kunye neqhwa.
Kulula ukwenza (kunye nokuQinisa)
Isonka segalikhi sithandwa ngumntu wonke kwaye ndithenge izonka ezisongelwe ngefoyile kwigrosari ngonaphakade. Ngoku ndizenzela eyam kwaye incasa ngcono kakhulu (kwaye ndiyaqinisekisa ukuba ibhotolo ikonofile ihamba yonke indlela ukuya emaphethelweni)! Phantse yonke ivenkile enkulu okanye ivenkile yekona ithengisa iibaguettes okanye izonka zesonka esitsha kwaye azibizi kakhulu.Ukwenza isonka sakho esishinyeneyo esisikiweyo esenziwe ngegalikhi yasekhaya yinto encinci kwaye yenza ukuba ikhitshi lonke livumba oh-so-good!
Ngaba uziva unetshizi? Gcoba i-parmesan encinci (okanye i-cheddar) ukwenza isonka segalikhi esitshizi esihamba nayo yonke into. ISuphu yeTomato entsha ecaleni lokugalela isosi ezantsi kwesitya sakho sespaghetti!
Unqwenela isonka segalikhi kwaye awunayo i-baguette ephathwayo? Ukwenza ngesonka esiqhelekileyo (okanye nokuba inja eshushu eseleyo okanye i-hamburger buns) iya kwenza kwi-pinch, ngakumbi ukuba usebenzisa iresiphi yesonka se-garlic yasekhaya!
Indlela yokwenza isonka seGarlic
Olona hlobo lwesonka luya kuba yi-baguette engqindilili enokuthi ibambe ukusasazeka okanye isonka saseFrentshi esimnandi. Ekugqibeleni uya kufuna ukuba kushushu kwaye kuhlafune yonke indawo kunye ne-toast encinci emaphethelweni.
- Dibanisa ibhotolo ethambileyo kunye... uyiqikelele, ikonofile ecoliweyo kunye neparsley enqunqiweyo. (Yongeza kwezinye Igalikhi egcadiweyo ukuba unayo).
- Sika isonka sibe sisiqingatha ngobude usebenzisa a imela . Khusela isonka kwitawuli yasekhitshini ukusigcina singatyibilizi.
- Ukusasaza ngokukhululekileyo icala ngalinye lamacala asikiweyo esonka kunye nebhotela yegalikhi. Musa ukutsiba, iya kungena ngaphakathi!
Zive ukhululekile ukutshiza itshizi yeparmesan kumacala omabini. Oku kukuzikhethela, kodwa yongeza i-crispy encinci, ukulunga kwetshizi kuyo! Emva koko bhaka zombini iihafu kude kube yi-toast!
Isonka esithambileyo okanye esiKrisimsi seGarlic?
Uhlobo olufana ne-a Izambana elibhakiwe , Ndihlala ndipheka isonka segalikhi ngaphandle kokusonga ngefoyile njengoko ndikhetha ukuba sithotywe kwaye sibe mdaka kancinci. Ukuba ukhetha isonka esithambileyo, emva kokusasaza ibhotela, beka iihafu ezimbini kunye kwaye ubophe isonka kwi-foil. Bhaka malunga nemizuzu eyi-15 okanye ude ube shushu.
Njengazo zonke iiresiphi zezonka zegalikhi, esi sonka sinokugaywa ukuze sikhonze kunye nesithandwa sakho inkukhu eyojiweyo okanye steaks.
Esona sonka sikhenkcezisiweyo sekonofile sihlala sisinye ozenzela sona kuba unokwenza ngendlela othanda ngayo!
xa inja iyeka ukutya ixesha elingakanani ngaphambi kokuba ife
- Yongeza ngaphezulu okanye ngaphantsi ikonofile
- Tshintshela i-parsley kwi-pinch ye-oregano eyomileyo okanye i-rosemary eyomileyo
- Yongeza i-fave cheese yakho okanye akukho cheese kwaphela
Ngaba Ungasikhenkceshela Isonka seGarlic?
Ewe, ngokuqinisekileyo !! Esi sonka simnandi segalikhi yasekhaya sinokukhenkcezwa ngempumelelo! Yenze ngokulula, isonge ngefoyile kwaye emva koko isonge ngeplastiki. Yiyeke inyibilike ngokwemvelo okanye ususe iplastiki yokugoqa kwaye uyibhake kwi-oven ye-300 ° F ide ifudumale kwaye ibhotela iyanyibilika!
Izonka Ezingakumbi Onokuzizama
- Iibhiskithi zeButtermilk ezilula zasekhaya
- 30 Minute Dinner Rolls
- Iibreadsticks zeGarlic ezitshizi
- Itshizi Yahlulahlula Imiqulu
- Imiqulu yeGarlic ekhawulezayo yeParmesan Crescent
5ukusuka25iivoti ReviewIndlela yokupheka Isonka seGarlic yasekhaya
Ixesha lokulungiselela10 imizuzu Ixesha Lokupheka10 imizuzu Ixesha elipheleleyoAmashumi amabini imizuzu Iinkonzo16 iinkonzo Umbhali Holly Nilsson Isonka seGarlic sisidlo saseTaliyane esiqhelekileyo kodwa akufuneki ube yiTaliyane ukuze ujabulele le recipe elula! Ihamba nezinto ezininzi ezintle!Izithako
- ▢Nye isonka isonka sasefrentshi
- ▢½ indebe ibhotolo enetyuwa ithambe
- ▢3 amacephe i-oyile ye-olivu
- ▢4 iicloves igalikhi igayiwe
- ▢Nye icephe iparsley inqunqwe kakuhle
- ▢3 amacephe itshizi yeparmesan egayiweyo ngokuzikhethela
Imiyalelo
- Preheat oven ukuya kwi-400°F.
- Dibanisa ibhotolo, ioli yeoli, igalikhi kunye neparsley kude kube ngumgubo.
- Hlukanisa isonka ngobude.
- Ukusabalalisa icala ngalinye lesonka ngebhotela yegalikhi. Fafaza ngetshizi ukuba usebenzisa.
- Bhaka imizuzu eyi-8-10 okanye kude kube yigolide kwaye ithosiwe.
Ulwazi Lwezondlo
Iikhalori:121,Iicarbohydrates:8g,Iprotheyini:Nyeg,Amafutha:9g,Amafutha aGqithisiweyo:4g,ICholesterol:16mg,Isodium:161mg,Potassium:Amashumi amabinimg,IVithamin A:205IU,Ivithamin C:0.6mg,Ikhalsiyam:26mg,Iayini:0.5mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIsidlo esisecaleni UkutyaIsiTaliyani© SpendWithPennies.com. Umxholo kunye neefoto zikhuselwe kwilungelo lokushicilela. Ukwabelana ngale recipe kuyakhuthazwa kwaye kuyaxatyiswa. Ukukopa kunye / okanye ukuncamathisela iiresiphi ezipheleleyo kuyo nayiphi na imidiya yoluntu akuvumelekanga ngokungqongqo. . 
