I-Potato Leek Soup kokona kutya kuthuthuzelayo. Iilekese ezinuka kamnandi zixutywe ngamazambane kunye inkukhu stock . Yongeza ikhilimu kwaye wenze isuphu enencasa oya kufuna ukuyonwabela unyaka wonke.
Siyakuthanda ukwenza iisuphu zetapile ezikhrim , zilula kwaye zithuthuzela! Ndifumanisa ukuba ukuba ne-bisque-like smoothness kwisuphu kuyenza ibe ntle kakhulu (kodwa ilula), kwaye ukusebenzisa izithako zendalo ukuyiqinisa kunokuba i-cornstarch ihlala iyimpumelelo. Esizithandayo isuphu yethanga , isuphu ye squash ye butternut , kwaye kunjalo, le sophu engqindilili kunye nekhrimu ye-leek yeetapile.
izinto ezimnandi zokwenza isoka lakho
I-Potato Leek Soup
I-Potato leek soup yisuphu ye-classic eyenziwa yintsapho yethu kwizizukulwana. IiLeeks zinencasa ethambileyo efana netswele, edityaniswe ngokugqibeleleyo kunye nesitatshi esimnandi esifumaneka kwiitapile.
Le combo engenakuhlukaniswa yongezwa ngesitokhwe senkukhu esimnandi (ukuba ungumntu otya imifuno, isitokhwe semifuno sisebenza kakuhle kakhulu). Yongeza i-splash ye-cream enzima ukugqiba ukujikeleza i-flavour, kwaye udibanise kude kube lula.
Ukuba isuphu ye-leek kunye neitapile incinci kakhulu ngokuthanda kwakho, yibuyisele kwi-stovetop kwaye ubilise ukunciphisa eminye imizuzu emi-5 okanye njalo (okanye unokongeza i-slurry ekhawulezayo ye-cornstarch namanzi).
Iitapile zeSuphu
Iitapile zaseRusset zezona iitapile zesuphu ngenxa yesiqulatho sestatshi esiphakamileyo. Ndizisebenzisa kwezinye iiresiphi zesuphu ezifana i-corn chowder kwaye I-Easy Crock Pot Ham kunye neSobho yePotato . Iitapile zeRusset ziqhekeka lula kunezinye iitapile (kodwa= zinesikhumba esityebileyo ke qiniseka ukuba uzixobulile).
I-Potato Soup Texture
Ubume beitapile bunokuchazwa njengobunkozo/isitatshi, nokuba zidityanisiwe – cinga iitapile ezicujiweyo. Ukuba ungathanda ukwenza le sophu ibe silky mpuluswa, hluza isuphu nge cheesecloth. Ukucinezela yindlela endifunde ngayo ukwenza le sobho kwisikolo sokupheka kodwa enyanisweni, kwisuphu elula yasekhaya, andivakalelwa kukuba iyayifuna, ndiyakonwabela ukuthungwa kwesuphu njengoko ixutywa.
Indlela yokusika iiLeeks
Xa ulungiselela i-leeks kwisobho, ufuna ukugcina icandelo elimhlophe elikhanyayo kwaye ulahle iindawo eziluhlaza ezimnyama. Inxalenye eluhlaza emnyama ye-leek ihlala yomelele kwaye iyakrakra. Ieeks kulula ukuzilungiselela kodwa uya kufuna ukuzisika phakathi ukuze uqiniseke ukuba uzihlamba kakuhle njengoko zihlala zinobumdaka obuninzi kunye nentlaka kuzo.
- Sika izikhondo eziluhlaza kunye nomphezulu weeliki.
- Sika iiliki ngobude.
- Hlamba isiqingatha ngasinye (phakathi kwamagqabi) ukususa ubumdaka kunye nobutyobo.
- Sika ii-leeks zibe zincinci kangangoko.
- Saute kwibhotolo.
Imfihlelo yesuphu ye-leek egqibeleleyo kukutya ngaphandle kokumdaka (ngoko sebenzisa i-temp ephantsi.). Oku kuzisa incasa eswiti yeeliki.
Isuphu yePotato leek isebenza njengesiseko esilula esigqibeleleyo sazo naziphi na izongezo ezimnandi onokufuna ukuzongeza. Ndiyathanda ukuthambisa eyam ngerosemary entsha, thyme, croutons, okanye ukwenza isuphu yebhakoni yebhatata yebhatata ngebhakoni etyumkileyo. Unokufumana uyilo ngokwenene ngale recipe!
Yintoni omawuyikhonze ngeLeek kunye neSuphu yeTapile
Esi sidlo simnandi sisodwa, kodwa sikwayinto emnandi kakhulu. Amanye amacandelo endiwathandayo kwisuphu ye-leek yeetapile aquka:
- I-Bacon Esongiweyo ye-Asparagus
- 30 Minute Dinner Rolls
- Iresiphi yesonka sombona esenziwe ekhaya
- Isaladi kaKesare
IiSuphu eziNgcono ezingakumbi uya kuzithanda
- Iresiphi yeSuphu yeKroti eCreamy -Intandokazi elula!
- I-Easy Crock Pot Ham kunye neSobho yePotato
- ISuphu yeHam kunye nembotyi {Crock Pot Version}
- IChili yenkukhu eCreamy White (CrockPot) -Incasa eninzi!
- I-Creamy Seafood Chowder
- I-Baked Potato Soup – Thuthuza ukutya!
4.72ukusukaamashumi amabini ananyeiivoti ReviewIndlela yokupheka I-Potato Leek Soup
Ixesha lokulungiselela10 imizuzu Ixesha LokuphekaAmashumi amahlanu imizuzu Ixesha elipheleleyoNye yure Iinkonzo10 iinkonzo Umbhali Holly Nilsson I-Potato leek soup kokona kutya kuthuthuzelayo. Iilekese ezinuka kamnandi zixutywa ngamazambane kunye nenyama yenkukhu. Yongeza ikhilimu kwaye wenze isuphu enencasa oza kuyiyonwabela unyaka wonke.Izithako
- ▢3 iiliki ezinkulu abamhlophe kuphela
- ▢Nye intonga ibhotolo
- ▢Mbini iiponti iitapile russet malunga ne-5 ephakathi
- ▢6 iikomityi inkukhu stock okanye imifuno
- ▢Nye indebe ikrimu enzima
- ▢3 ama-sprigs thyme entsha okanye 1/2 ithisipuni yomisiwe
- ▢ityuwa kunye nepepper ukunambitha
- ▢itshive okanye i-thyme yokuhlobisa
Imiyalelo
- Sika uhlaza lweeliki kwaye ulahle (okanye umise isitokhwe). Sika i-leeks ngobude kwaye uhlambe kakuhle ukususa nayiphi na inkunkuma okanye i-grit.
- Sika kancinci abamhlophe beeliki, kufuneka ube neekomityi ezi-5-6.
- Beka i-leeks kunye nebhotela kwisitya esikhulu. Pheka phezu kobushushu obuphakathi de ii-leeks zithenda ngaphandle kokuzifaka mdaka, malunga nemizuzu emi-5-7.
- Sika iitapile zibe ngamaqhekeza amakhulu kwaye wongeze embizeni ene-stock, thyme, kunye netyuwa kunye nepepile ukungcamla. Bilisa ugqunywe imizuzu engama-45 okanye de iitapile zithambile.
- Ukusebenzisa i-blender yesandla, xuba isuphu kude kube lula. Buyela embizeni, yongeza ukhilimu kwaye udibanise imizuzu emi-2-3. Ityuwa kunye nepepper xa kuyimfuneko.
Amanqaku okuResiphi
Ukuzikhethela: Xa sele idityanisiwe, sebenzisa isihluzi esifakwe nge-cheesecloth ukuze ufumane ukuthungwa okuthambileyo.Ulwazi Lwezondlo
Iikhalori:222,Iicarbohydrates:25g,Iprotheyini:6g,Amafutha:10g,Amafutha aGqithisiweyo:5g,ICholesterol:36mg,Isodium:225mg,Potassium:595mg,Ifayibha:Nyeg,Iswekile:3g,IVithamin A:810IU,Ivithamin C:9.3mg,Ikhalsiyam:49mg,Iayini:1.7mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
ukucoca njani ukubambelela kwirabha encangathiIkhosiI-Appetizer, i-Entree, i-Main Course, isuphu
