Iingcebiso Zokwenza Ukutya Kwezinja Okuphekwe Ekhaya

Amagama Aphezulu Ebantwaneni

Ukulungiselela ukutya kwendalo kwezilwanyana zasekhaya

Ukwenza ukutya kwenja okuphekwe ekhaya yindlela esempilweni neyongayo yokondla isilo-qabane sakho. Abanini bezinja abaninzi bakhetha ukuhamba le ndlela njengendlela yokuphepha ukondla izinja zabo ezinokuthi zibe yingozi izongezo okanye izigcina . Abanye bagqiba ekubeni bapheke ukutya ngenxa yempilo yezinja zabo. Nokuba siyintoni na isizathu, ukwazi ukuba uyiphekela njani inja yakho ekhaya bubuchule obukhulu onokuthi ube nabo ukuba uyisondeza ngendlela eyiyo.





IiMfuno zeNja yeSondlo

Xa bejonga ukutya okuphekwe ekhaya kwizilwanyana zabo zasekhaya, abantu abaninzi bakholelwa ukuba izinja kufuneka zitye iproteni kuphela. Oku akuchanekanga, njengoko ngokwenene ziyi-omnivores. Izinja, njengabantu, zifuna iintlobo ngeentlobo zenyama, istatshi, kunye nemifuno ukuhlangabezana neemfuno zazo ezisisiseko zesondlo. Ukuba izinja zidla iprotheni kuphela, ukutya kwazo kuya kungabikho iivithamini ezibalulekileyo kunye nezondlo, ezinokukhokelela ekusweleni okanye nokuba iingxaki zedlala lengqula .

loluphi uphawu oluhambelana ne-scorpio
Amanqaku anxulumeneyo

Ngaphandle kweeprotheyini ezaneleyo, basenokuba neengxaki zokungasebenzi kakuhle kwamajoni omzimba, ukuwohloka kwemisipha, okanye ukuphazamiseka kwegazi. Ukutya okunesondlo okuquka izinto ezahlukahlukeneyo kubalulekile. Abanye oogqirha bezilwanyana bacebisa umlinganiselo wama-40 ekhulwini weprotheyini, ama-50 ekhulwini emifuno, kunye ne-10 ekhulwini leecarbohydrates. Nangona, ngokutsho kwe IBhunga loPhando leSizwe (NRC) , iicarbohydrates aziyomfuneko kwizinja ngokubanzi.



Izithako eziza kuSetyenziswa kukutya kweNja yasekhaya

Ngalunye kuluhlu lokutya lunoluhlu olubanzi lwezithako onokukhetha kuzo. Eyona nto ibaluleke kakhulu kukuba izithako zibe zintsha kwaye azikho izongezo. Thatha ixesha kwaye ukhethe izithako zakho ngononophelo. Inja yakho iya kukubulela ekuhambeni kwexesha, kwaye iya kuba nempilo, nayo.

Iprotheni

Nangona inyama yenkomo ingumthombo wenyama oqhelekileyo ekutyeni kwenja, maninzi amanye amathuba okuzalisekisa iimfuno zeprotheyini yokutya. Nasiphi na isihlunu esikumgangatho ophezulu okanye iprotheni yelungu ilungile. Nangona kunjalo, sebenzisa isibindi ngokuphakathi. Isibindi akufanele sibe ngaphezu kwe-5 yepesenti yesitya semihla ngemihla senja yakho. Kwaye ungaze unike inja yakho amathambo aphekiweyo, njengala kunokuba yingozi . Ungakhetha nayiphi na kwezi imithombo yeprotheyini ngokusekelwe kwindleko kunye nokufumaneka:



  • Inyama yenkomo - Inyama okanye inyama ebhityileyo isikwe ibe yimicu emincinci
  • ITurkey-Ifumaneka ngokubanzi, yetyiswa lula, kwaye inoqoqosho
  • Inkukhu - NjengeTurkey, iyafikeleleka kwaye kulula ukuyifumana
  • Imvana - Inamafutha angaphezulu kancinci kunezinye iinyama
  • Umvundla kunye namagwinya - Iinketho ezilungileyo kwizinja nge ukwalana nokutya
  • Intlanzi - iMackerel okanye i-herring, kodwa akukho ngaphezu kweyodwa okanye kabini ngeveki
  • Iimbotyi - iimbotyi zeLima okanye iimbotyi zezintso, kodwa akufuneki zithathe indawo yeprotheyini yenyama
  • Amaqanda - Ngokumodareyitha

Imifuno

Izinja zinokutya uluhlu olubanzi lwemifuno. Noko ke, ezinye zifanele ziphetshwe. Imifuno ekhuselekileyo iquka:

  • Iminqathe
  • Iimbotyi eziluhlaza
  • Ibrokholi
  • Icauliflower
  • ibrussels sprouts
  • Ispinatshi
  • Ii-ertyisi eziluhlaza
  • Uzucchini
  • Isileri
  • Iikhukhamba
  • Ithanga
  • Ama-apile

Iicarbohydrates

Abanye abathandi bezinja bakhetha ukondla i-carbs, kodwa ngaphandle kokuba inja yakho iyimbaleki okanye ichitha amandla amakhulu imihla ngemihla, ayiyimfuneko ngokupheleleyo, ngaphandle kwefiber. Ifayibha iyimfuneko kwindlela yokwetyisa esempilweni ngokunceda ukugcina ukutya kuhamba emzimbeni wonke. Ukuba ukhetha ukondla ii-carbs, zondle ngesiseko esilinganiselweyo njengoko ziqulethe izixa eziphezulu zeswekile. Okunokwenzeka okulungileyo kubandakanya:

  • Irayisi - irayisi ephekwe emhlophe okanye emdaka
  • Iitapile - Iswiti okanye imhlophe, kufuneka iphekwe
  • I-Pasta - Ngaphandle kweoli okanye ityuwa
  • I-oatmeal
  • Iiyam

Ifayibha, njenge khumbula psyllium , inokongezwa kwisidlo senja yakho ukuba iyasilela.



Ukutya kwezilwanyana ezenziwe ekhaya

Izithako zokuPhepha kwiZinja zokutya

Ngokukodwa xa usenza ukutya kwenja ekhaya, kubalulekile ukuqaphela ukuba ukutya okuthile kuyingozi kwaye kuyabulala izinja. Musa ukusebenzisa naziphi na kwezi zithako xa uphekela inja yakho:

  • Itshokholethi
  • Itswele
  • Iirasins
  • Iiavokhado
  • Iidiliya
  • IiWalnuts
  • Macadamia nuts
  • Kofu
  • Iziqholo okanye imifuno
  • Intlama yegwele ekrwada

Ungaze usebenzise naziphi na izithako ezonakeleyo okanye eziqulathe ngundo. Umthetho wobhontsi kukuba ungaze wondle inja yakho nantoni na enokuba yingozi ukuba uyitye.

Izithako onokuthi unciphise okanye uziphephe

Ezinye izithako, ngelixa zingenabungozi kwizinja, kufuneka zisetyenziswe kuphela kwisiseko esilinganiselweyo okanye, ukuba unenja enovelwano kukutya okuthile, hayi kwaphela:

  • Ibhotolo
  • Ityuwa eyongeziweyo - Izithako ezininzi ezinkonkxiweyo sele zinetyuwa
  • Ukutya kobisi - Ezinye izinja zinobunzima bokwetyisa ezi
  • Iioli zokupheka - ezifana neoli yecanola
  • Umbona - Izinja ezininzi zinobunzima bokwetyisa
Ukutya okufanelekileyo

IiPros and Cons of Homemade Dog Food

Xa usenza isigqibo sokuba ngaba kufuneka uzame ukupheka ukutya kwenja yakho ekhaya, kunokunceda ukuvavanya zombini iinzuzo kunye neengxaki.

IiPros

  • Iindleko-esebenzayo-Kuxhomekeke kwizithako kunye nomthamo owusebenzisayo, ukwenza ukutya kwenja yakho kunokukongela imali eninzi.
  • Iyathandeka ngakumbi - Abanini bezilwanyana zasekhaya abaninzi bafumanisa ukuba abantu abadla ngokukhetha ngokwembali bacoca iipleyiti zabo emva kokutshintshela kwizidlo eziphekwe ekhaya.
  • Ukukwazi ukubonelela ngeentlobo-Unokutshintsha izithako njengoko unqwenela ukubonelela inja yakho ngeendlela ezahlukeneyo zokutya.
  • Izithako ezipheleleyo - Uyazi kakuhle into engena ekutyeni kwabo. Ngokusebenzisa izithako ezitsha kunye nezikumgangatho ophezulu, uyazi ukuba ukutya akunazongezo kunye nezigcini.

Ububi

  • Ukuchitha ixesha - Kunokuba ukrazule isikhwama sokutya inja sivule kwaye sikhuphe isabelo sazo, uya kuchitha ixesha ulungiselela, ukupheka kunye nokwahlula ukutya. Kucetyiswa ukuba wenze ukutya kwiveki enye phambi kwexesha. Ukubeka nje, izidlo efrijini ngosuku olulandelayo okanye ezimbini kwaye ubeke intsalela kwisikhenkcisi.
  • Iinkxalabo zezondlo - Ukuba awuzondli iindidi, musa ukumisela kwangaphambili ukuba uya kutyisa inja yakho ngesondlo esifanelekileyo, kwaye ungafaki isongezelelo esicetyiswa ngugqirha wezilwanyana okanye umxube wevithamini kwiresiphi yakho, inja yakho ingaba. kumngcipheko wokusilela okukhulu.
  • Ukungangqinelani kwekhalori - Ibhetshi nganye inokwahluka kwi-caloric density ukuba awuqinanga malunga nokurekhoda ulwazi lwesondlo sesithako ngasinye.
  • Ukuphepha izithako - Kufuneka ulumke ungafaki izithako ezinokuba yingozi kwisilwanyana sakho.

Ngaba Ukutya Kwenja Yekhaya Lukhetho Olufanelekileyo Kuwe?

Abanini bezilwanyana ezifuywayo kufuneka balandele iresiphi eyenzelwe izinja ngokucacileyo kunokuba bazenzele ukutya ngokwabo, njengoko kubalulekile ukubanika ibhalansi echanekileyo yezondlo. UCailin R. Heinz, ugqirha wezilwanyana oqinisekisiweyo webhodi kunye negosa eliyintloko lezemfundo le-Mark Morris Institute, uyavuma, esithi, 'Eyona ndlela ingcono yokuqinisekisa ukuba ukutya kwesilwanyana sakho kuhlangabezana nazo zonke iimfuno zakhe zesondlo kukufumana iresiphi yakho kwisilwanyana. elilingana ne-dietician ebhalisiweyo - ugqirha wezilwanyana kunye isiqinisekiso sebhodi kwisondlo sezilwanyana okanye unePh.D. kwisondlo sezilwanyana kunye namava okwenza ukutya kwezilwanyana zasekhaya.'

I Inkonzo yeZondlo zeklinikhi kwiSikole seMfuyo seYunivesithi yaseTufts sinolwazi oluthe kratya malunga nokulinganisela kwesondlo kunye nokulungiswa kokutya. Kukho izixhobo ezininzi ezifumanekayo kubanini bezilwanyana zasekhaya ezenza ukupheka inja yakho kube lula, kukhuselekile, kwaye kuyafikeleleka.

Iiresiphi ezivunyiweyo nguGqirha wezilwanyana

Ngelixa unokufumana iindlela zokupheka kwi-intanethi ezichaza ukuba 'zivunywe yi-vet,' zisenokungabi zilungele isilwanyana sakho esithile. Yonke inja ingumntu kwaye iya kuba neemfuno ezahlukeneyo zesondlo ezisekelwe kwiminyaka yazo, uhlobo, kunye nembali yonyango. Ekugqibeleni, eyakho, ugqirha wezilwanyana buqu ngoyena mntu unokujonga kuye kwisikhokelo sokutya inja. Unokubabuza ngokuthe ngqo malunga neengcebiso zokwenza iiresiphi okanye udibane nenye yezi zibonelelo zilandelayo ezithembekileyo, emva koko ufumane imvume yogqirha wezilwanyana.

  • JustFoodsForDogs inikeza iiresiphi kunye neengxube zezondlo ezikuvumela ukuba wenze ukutya okunokulinganisela ekhaya. Kananjalo banokhetho lokutya okuqhelekileyo kwizinja ezineemfuno ezithile zokutya. Iingcali zabo ziya kuphonononga iirekhodi zonyango zesilo-qabane sakho kwaye benze zombini iresiphi kunye nomxube wezondlo oqhelekileyo. Ukuba uyawuthanda umbono wesidlo esiphekwe ekhaya kodwa awufuni kuzenzela, iJustFoodForDogs inokukuthumela ukutya okutsha, okuphekiweyo okunyibilikayo kwaye ukuphakele.
  • Ibhalansi IT sisixhobo se-intanethi esibonelela ngenketho enokwenziwa ngokwezifiso ukwenza ukutya. Uthabatha iiprotheni, iikhabhu, amafutha, imifuno, kunye neziqhamo onqwenela ukuzisebenzisa, emva koko isayithi iya kukunika iphrofayili yezondlo kunye nomxube wokuncedisa ukuhamba kunye neresiphi.
  • I IKholeji yaseMelika yeZondlo zezilwanyana inecandelo kwi imithombo yezondlo koogqirha bezilwanyana kunye nabanini bezilwanyana zasekhaya. Unokufumana ibhodi eqinisekisiweyo yezondlo zezilwanyana nokuba ikufutshane nawe okanye osebenza ekude ukucwangcisa ukudibana ukwenza isicwangciso sesondlo esilungiselelwe inja yakho.
  • I MSPCA-Angell Animal Medical Centre inikeza iiresiphi eziyilwe ngugqirha wezilwanyana oqinisekisiweyo, nangona zilumkisa ezi ziyilelwe inja enempilo ngaphandle kweengxaki zonyango. Ukutya kwabo kubhalwe ngokuluncedo kwinja ye-15-, 30-, kunye ne-60-pounds kunye nemiyalelo malunga nendlela yokutyisa izinja ezinobunzima obahlukeneyo. Nangona oku kukutya okuvunyiweyo kwezilwanyana, kucetyiswa ngamandla ukuba uhlolisise kunye nogqirha wakho wezilwanyana kwiimfuno ezikhethekileyo zenja yakho.

Iresiphi yokwenza ukutya kweNja ekhaya

Ngelixa iingcuka endle zitya ukutya okukrwada, abanye abathandi bezinja bakhetha ukupheka ukutya kwezinja zabo ngezizathu zokhuseleko. I-Salmonella ziintsholongwane ezinobungozi ezinokungcolisa inkukhu kunye nezinye iinkukhu. Ipheliswa kuphela ngokupheka inyama ide ifike phakathi kwe-160 kunye ne-180 degrees Fahrenheit. Gcina ukhumbule, nayiphi na iqondo lokushisa elingaphezulu elingabangela i-heterocyclic amines, okanye iikhompawundi ezibangela umhlaza.

Landela isifundo sevidiyo kwimiyalelo yenyathelo ngenyathelo ukwenza iresiphi elula, enempilo yokutya kwenja, okanye ujonge ezinye iinketho .

IsiFundo seVidiyo

Imiyalelo ngamanyathelo

Kule recipe, umnini wesilwanyana usebenzisa ezi zithako zilandelayo:

ingakanani ikalika yokongeza emhlabeni
  • I-1 iitapile encinci, inqunyulwe
  • Ii-ounces ezili-13 zenkukhu ephantsi
  • 1 iponti yengxowa yeminqathe ekhenkcezileyo kunye neeertyisi
  • ⅓ ikomityi yeoats yakudala
  • Izakhamzimba/umxube wezongezo owenziwe ngokwezifiso
  1. Gcwalisa i-oven enkulu yaseDatshi ngamanzi kwaye uyifudumeze ukuba ibile kancinci.
  2. Geza kwaye usike iitapile. Bandakanya izikhumba. Yongeza emanzini abilayo, kwaye upheke imizuzu eyi-10.
  3. Yongeza i-turkey yomhlaba, inyama yenkomo, okanye inkukhu engenamathambo ebhodweni. Ukuba ujonge ukwenza iresiphi ye-hypoallergenic, sebenzisa iprotheni efana nedada, umvundla, inyamakazi, imvana, okanye isalmon.
  4. Yongeza imifuno emitsha okanye ekhenkcezisiweyo. Sebenzisa iintlobo ezahlukeneyo, njengeminqathe, iiertyisi, nesipinatshi.
  5. Gxuma kwi-oatmeal okanye i-pasta kwaye ubilise i-10 ukuya kwi-15 imizuzu.
  6. Susa imbiza ebushushwini kwaye uyivumele iphole.
  7. Galela ukutya kwizikhongozeli zesikhenkcezisi uze uzikhenkce ukuze uzisebenzise kwixesha elizayo. Kulula ukukhenkceza izahlulo ngokwahlukeneyo ukuze ukwazi ukutsala enye kwaye uyinyibilikise njengoko kufuneka.

Ukwenza i-High-Calorie Homemade Dog Food

Kusenokubakho iimeko apho unokufuna ukuphekela inja yakho ukuze ubancede batyebe. Hlala uxoxa nogqirha wakho wezilwanyana kuqala, njengoko ukutyisa ukutya okutyebileyo kunokubangela ezinye iingxaki zonyango. Enye indlela yokongeza iikhalori kukunyusa iprotheni kunye neekhabhohayidrethi kumxube wakho okanye kuquka iqanda eliphekiweyo, elinqunqiweyo elibilisiwe. Ungazama nokutyisa 'iibhola zesatin,' eziye zenziwe zilandela iresiphi enekhalori ephezulu kwaye ziqhele ukusetyenziswa ngabasebenzi bendawo yokuhlala, amavolontiya okuhlangula, kunye nabafuyi ukunyusa ubunzima benja.

Iibhola zeSatin Recipe

Kukho iinguqu ezininzi zeresiphi kwi-intanethi, kodwa ngokusisiseko ibandakanya:

  • Iponti e-1 yenkomo egayiweyo (enomlinganiselo weprotein-to-fat we-80/20 okanye i-85/15 enamafutha, engancikiyo)
  • Iqanda
  • 1½ indebe ye-oatmeal
  • I-1½ yekomityi ye-cereal, efana neTotali, i-Special K, okanye iNkolo eShredded (qiniseka ukuba akukho zirasintyisi kunye neswekile encinci kwi-cereal)
  • Ipakethi eyi-1 ye-gelatin engathandekiyo
  • Iipunipoli ezi-6 zentsholongwane yengqolowa
  • Iipunipoli ezi-2 zemifuno, i-olive, okanye i-coconut oil
  • Iipunipoli ezi-2 ze-molasses

Xuba zonke izithako kwisitya kwaye uqengqeleke kwi-meatballs. Ungazondla kanye emva kokuba uzenzile, okanye uzibophe, uzifake emkhenkceni, emva koko unyibilikise kwaye uyondle njengoko kufuneka.

Yimalini ekufuneka Yondliwe?

Akukho sikhokelo sokutyisa esichanekileyo sokutya okuphekwe ekhaya, njengoko iindawo ezifanelekileyo zixhomekeke kubuninzi bekhalori yokutya kunye neemfuno ezikhethekileyo zenja yakho.

Ukubala iimfuno zemihla ngemihla yenja yakho, sebenzisa ethembekileyo ikhalori yokubala . Qinisekisa ukuba urekhoda ukuba zingaphi iikhalori ezipheleleyo ozisebenzisileyo kwiresiphi yakho kwaye uyahlule ibe ngamacandelo afanelekileyo. Ukuba ufumene iresiphi yakho kwi-brand efana neJustFoodForDogs, babonelela ngezikhokelo zokutyisa ezicetyiswayo kwisilwanyana sakho sasekhaya.

Ngokubanzi, i-avareji ye-10-pound inja idinga malunga nama-200 ukuya kuma-275 eekhalori ngosuku, kanti inja yeeponti ezingama-50 kufuneka ibe nendawo phakathi. I-700 kunye ne-900 yeekhalori . Kuhlala kungcono ukusebenzisana nogqirha wakho wezilwanyana xa ubala iimfuno zesondlo sesilwanyana sakho sasekhaya njengoko besazi imbali epheleleyo yempilo yenja yakho.

Izixhobo Zokwenza Ukutya Kwenja Yasekhaya

Ukwengeza kwi ukupheka ukutya kwenja yakho kwi-oven yaseDutch, unakho nokukhetha ukuyenza kwi-crockpot okanye Imbiza ekhawulezileyo. Oku kwenza ukupheka ukutya Kulula ngakumbi njengoko unokufaka zonke izithako kwaye uvumele umpheki wakho ocothayo asebenze umlingo. Enye inketho kukubhaka a inyama yenyama elungele inja kwi-oven kwisitya sePyrex okanye ipani yenyama elahlayo. Ungayiqhekeza kwiinxalenye zesidlo esinye kwaye uyikhenkce.

Iingcebiso Zokwenza Ukutya Kwezinja

  • Izinja aziyifuni isinongo esenziwa ngabantu. Musa ukufaka ityuwa, ipepile, okanye nayiphi na enye imifuno okanye iziqholo.
  • Imifuno emitsha ikholisa ukuba nexabiso eliphantsi kunenkonkxiweyo okanye emkhenkceni, kwaye ineevithamini ezininzi xa ithe yavuthwa kakhulu.
  • Ukuba kufuneka usebenzise imifuno enkonkxiweyo, khangela ezo zinetyuwa encinci.
  • Yenza ukutya kwiibhetshi ezinkulu ukuze ulungiselele kuphela kanye ngeveki kakhulu. Umkhenkce kwaye unyibilike ukwenzela ukutya okulula.
  • Qaphela xa usebenzisa iintsalela zabantu. Basenokuba nebhotela, i-seasonings, okanye ezinye izithako ezingafanelekanga kwinja yakho. Ukuba kunjalo, musa ukuzisebenzisa.
  • Hlala ujonga i-vet yakho ngaphambi kokuba utshintshe ukutya kwenja yakho. Batshintshele kwisidlo esitsha kwi-1 ukuya kwiiveki ezi-2 ukuphepha isisu esibuhlungu .

Ukupheka Ukutya Kwezinja kwiBhajethi

Akusoloko kushibhile ukwenza ukutya kwenja yakho, kodwa kukho amanyathelo onokuwalandela ukuyigcina ekwaphuleni ibhanki.

  • Khangela inyama kunye nemifuno ethengiswa ngobuninzi kwaye ithengiswa. Ukuba unesikhenkcisi esikhulu esaneleyo, ungasigcina ukuze sisetyenziswe kamva xa sele ulungele ukupheka.
  • Fumana iibhula zasekhaya kunye negrosari encinci ebumelwaneni bakho. Basenokuba nesicuku senyama esifumanekayo kumaxabiso asezantsi kunamatyathanga amakhulu. Ngokukwanjalo, iivenkile zokugcina iimpahla, ezifuna ubulungu bonyaka, zisenokulingana neendleko ukuba zithwala inyama nemifuno eninzi ngamaxabiso aphantsi.
  • Nciphisa iindleko ngokuhamba nokunciphisa okudinga umsebenzi omninzi kwicala lakho. Ipakethe yamabele enkukhu emathambo okanye inkukhu epheleleyo iya kuba nexabiso eliphantsi kunepakethe yamabele angenamathambo, kodwa baya kufuna ukuba ususe amathambo kunye nolusu.

'Bam!' Khaba Ukutya Kwenja Yakho Kunyuse INotshi

Ngelixa abanye abantu besondla izinja zabo kuphela ukutya okuphekwe ekhaya, akufuneki ukuba ibe sisindululo sonke okanye akukho nto. Ngaphandle kokuba inja yakho kufuneka itye ukutya okwenziwa ekhaya ngenxa yesizathu esithile sempilo, unokondla isilwanyana sakho umxube wokutya okuthengwe ngevenkile kunye nokutya okulungiselelayo ekhitshini lakho.

Nokuba awuyiphekela inja yakho ixesha elizeleyo, usenako ukupheka ngamanye amaxesha ukubonelela ngenye indlela esempilweni kwabo ukutya rhoqo . Qiniseka ukuba uxoxe ngokutya kunye nogqirha wakho wezilwanyana kwaye ufumane ulwazi oluchanekileyo malunga nezongezo ezifanelekileyo zokongeza kwisidlo esilungeleleneyo ngokwenene.

uyazenzela ukutya kwenja

Cofa apha ukuze uthathe le poll!

Izihloko ezinxulumeneyo

Iclaloria Calculator