Ukwazi ixesha lokuvuna isikwashi sasebusika njengamathanga kunye nabanye kunokuthetha umahluko phakathi kokugcina bonke ubusika kwaye ubabukele behamba kakubi. Ukuba i-squash ivunwe kwaye igcinwe ngokufanelekileyo, ungonwabela iinyanga ezininzi ezizayo. Ubuqhetseba bubukele imiqondiso kunye nemiqondiso yokwazi ukuba uvuna nini squash ebusika.
Lazi ixesha lokuvuna iSikwashi sasebusika
Zombini ubusika kunye ne squash ehlotyeni zifuna ubushushu obufudumeleyo ukuze zikhule. Kodwa ngokungafani nesikwashi sasehlotyeni, esikhethwa sisesemncinane ukuze amaxolo aso athambeke kwaye iimbewu zaso zincinci, isikwashi sasebusika kufuneka sivuthwe emdiliyeni kwaye sikhule ngokupheleleyo. Ukubanika eli xesha longezelelekileyo kumdiliya kuqinisekisa ukuba i-rind iqina, nto leyo eyenza ukuba igcinwe ngokulula xa igcinwe ipholile.
Amanqaku afanelekileyo- Ukuchongwa kwe squash yasebusika
- Imifanekiso Yokhula Engca
- Ukuchonga izitshabalalisi zegadi
Iindidi zeSikwashi sasebusika
Zininzi iintlobo zesikwashi sasebusika. Cinga ngako konke ukuwa kwesikwashi kwitafile yokuBonga. Ezi zi squash zasebusika eziqhelekileyo kwaye zenziwe zibandakanya:
- Acorn
- Butternut
- Amathanga
- I-Spaghetti Squash
Zininzi ezinye iintlobo zesikwashi ezijongwa njenge squash yasebusika, nayo, kubandakanya iintlobo ze heirloom ezingafunyanwa kwivenkile yokutya ephakathi. I-squash yasebusika kulula ukuyikhulisa ukusuka kwimbewu, kwaye ukukhula kwendlalifa kunye neendidi ezingaqhelekanga kuyinxalenye yolonwabo.
Ixesha lokukhula
Xa utyala isikwashi sasebusika, funda iphakheji yembewu. Uninzi lweephakeji zembewu zichaza inani leentsuku kude kube kukhula. Eli lixesha eliphakathi lokutyala ukuya ekuvuneni. Isikwashi sakho sinokufuna iintsuku ezimbalwa nangaphantsi, kodwa ukwazi ukuba ithini kwiphakheji yembewu kunokukunika umhla ombi ukuba ujonge isivuno.
Zama ukuvuna isikwashi elangeni, elomileyo emva kwexesha lemozulu eyomileyo. Isikwashi kuya kuba lula ukusika kwimidiliya kwaye silungele ukunyanga okanye ukugcinwa. Ukuba ukhetha isikwashi kwaye sinomngxunya oqaphelekayo, indawo ebolileyo okanye uqhekeze umva, usilahle. Akufanele igcinwe.
Iimpawu zokuba iSikwashi sikulungele ukuVuna
Isikwashi sidinga iintsuku ezishushu zasehlotyeni ukuze sikhule sikhule. Ukuqala ekwindla, iziqhamo ziyavuthwa kwaye zithathe imibala kunye nobukhulu bazo. I squash yasebusika ibonisa le miqondiso ilandelayo xa sele ilungele ukuvunwa:
- Amathanga : Njonga i amathanga ezijike zaba-orenji ngaphezulu. Isiqu apho ithanga lijoyina irind kufuneka yomile. Ngamanye amaxesha imicu emincinci yemidiliya kufutshane nesiqu iyoma kwaye iyagoba. Sika isiqu kufutshane nomphezulu, ushiye ii-intshi ezininzi zesiqu phezulu kwethanga ngokwalo. I-rind kufuneka ibe nzima kakhulu. Ukuba ucinezela i-thumbnail yakho kwi-rind kwithanga ekulungele ukuvunwa, mhlawumbi awukwazi ukugqobhoza i-rind. Ithanga elingavuthiyo linika ngokulula phantsi koxinzelelo oluvela kubhontsi.
- I-Acorn, iButternut kunye neSpaghetti squash : Khangela utshintsho kwinkangeleko yesikwashi. Iziqhamo ezingafezekanga zinobukhazikhazi obukhazimlayo kumphezulu. Njengoko iziqhamo zikhula, zihlala zithatha indawo engacacanga.
Ukuphilisa iSquash sokuGcina ixesha elide
Isikwashi esithile sasebusika, njengamathanga, sidinga malunga neentsuku ezili-10 ezigcinwe kumaqondo afudumeleyo angama-85 degrees ngaphambi kokuzihambisa kugcino lwexesha elide. Le nkqubo, eyaziwa ngokuba kukuphilisa, inika irind ixesha lokuqina nangakumbi, ekhusela inyama enesondlo ngaphakathi kwethanga kwaye kuthintele ukubola. Amathanga aphiliswe ngokufanelekileyo anokugcinwa iinyanga ezininzi kwisisele esineengcambu, kwigumbi elingaphantsi okanye kwezinye iimeko ezipholileyo.
I-Acorn, ithanga kunye ne-spaghetti squash abaxhamli kwithuba lokunyanga. I-squash ye-Acorn inokuqala ukuqala kakubi ukuba uzama ukubaphilisa kumaqondo obushushu angama-85 njengethanga. Endaweni yoko, khetha usuku olomileyo, olunelanga ukuze uvune kwaye ubeke ngokukhawuleza kwindawo yokugcina. Gcina kwindawo enye kwibhokisi kwindawo epholileyo, emnyama njengendawo engaphantsi okanye kwigumbi elingaphantsi lesisele. Ukuba unembalwa, ungazibeka kwifriji de ube ukulungele ukuzisebenzisa.
Kwenziwe ntoni ngesiVuno seBumper
Ukuba uvune isikwashi sakho sasebusika kwaye kuninzi uyazibuza ukuba ungaze uyitye yonke, kukho ezinye iindlela ngaphandle kokuzifihla kwiveranda yommelwane. Iindawo ezininzi zokutya zasekuhlaleni kunye neebhanki zokutya ziya kwamkela imveliso yegadi entsha. Tyala uMqolo wabalambileyo kwaye Ukuvuna okuninzi Ngamaqela amabini angajonganga nzuzo anokukuqhakamshela kwiindawo ezinomdla kwiminikelo yemifuno emitsha.
