Mmmm…. Amaqanda eCreme… inxalenye enkulu yePasika!
Ngelixa ezi zinamanyathelo ambalwa, eneneni zilula kakhulu ukwenza ekhaya! Kwakumnandi kakhulu ukudibanisa kunye nokubona imveliso egqityiweyo isondele kakhulu kumaqanda eCreme endiwaziyo kwaye ndiyawathanda!
Le recipe inokwahlulwa ngokulula ukuba ufuna ukwenza ezimbalwa! Akusekho kulinda i-Ista unyaka wonke!
ukungahoyi umntu osebenzayo
Iimbono ezininzi zePasika kunye neendlela zokupheka
5ukusuka10iivoti ReviewIndlela yokupheka Khuphela iresiphi yamaqanda eCat Creme
Ixesha lokulungiselelaZine.Zintlanu imizuzu Ixesha Lokupheka30 imizuzu Ixesha LokuphumlaMbini iiyure Zine.Zintlanu imizuzu Ixesha elipheleleyo4 iiyure Iinkonzo12 -16 amaqanda Umbhali Holly Nilsson Copy Cat Creme Eggs kuyonwabisa kakhulu ukudibanisa kunye nokungcamla kwaye kujongeke njengamaqanda eCreme esiwaziyo kwaye siyawathanda!Izithako
- ▢½ indebe isiraphu yombona elula
- ▢¼ indebe ibhotolo
- ▢Nye icephe ivanilla
- ▢⅛ icephe ityuwa
- ▢3 iikomityi iswekile engumgubo
- ▢ijeli emthubi umbala wokutya
- ▢12 iiounces itshokolethi yobisi iyanyibilika
Imiyalelo
- Betha isiraphu yombona, ibhotolo, ivanila kunye netyuwa de igude. Yongeza kwiswekile engumgubo kancinane ngexesha de umxube ugude kwaye ube bukhrim.
- Beka i-⅓ yomxube kwisitya esincinci kwaye wongeze umbala omthubi de ufane neqanda leqanda.
- Yifrize yomibini imixube emhlophe kunye netyheli kangangeeyure ezi-2. Xa sele ziqinile, ziqengqe iibhola zomthubi. Jikeleza ngomxube omhlophe. Ziqengqe kwimilo yeqanda uze uphinde ubeke kwisikhenkcisi imizuzu engama-45 okanye ubusuku bonke. ('Iqanda' lakho kufuneka libe ⅓ tyheli kwaye ⅔ libemhlophe)
- Nyibilikisa iitshiphusi kwisitya esincinci kumandla angama-50% kude kube malunga nokunyibilika. Susa 'amaqanda' kwisikhenkcisi isibini ngexesha, qengqeleka kwitshokholethi enyibilikisiweyo kwaye ubeke kwiphepha lesikhumba ukuseta.
- Ukuba kukho nawaphi na amasuntswana abekiweyo kwaye abonakalisiwe, vele ucofe intwana yetshokholethi enyibilikisiweyo kubo ukuze ubambe ukuzaliswa.
- Emva kokuba usete, sebenzisa kwiqondo lokushisa.
Ulwazi Lwezondlo
Iikhalori:192,Iicarbohydrates:41g,Iprotheyini:Nyeg,Amafutha:4g,Amafutha aGqithisiweyo:Mbinig,Amafutha ePolyunsaturated:Nyeg,Amafutha e-Monounsaturated:Nyeg,Amafutha eTrans:Nyeg,ICholesterol:10mg,Isodium:67mg,Potassium:Mbinimg,Iswekile:40g,IVithamin A:118IU,Ikhalsiyam:3mg,Iayini:Nyemg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIdessert
