Incasa etyebileyo e-avocado ifana nomthombo wamandla okupheka. I-Guacamole, iisaladi, iisuphu, ukusasazeka kunye nee-smoothies zizinto ezimbalwa ezisetyenziswayo. Ukuba ungathanda ukuzama ukubakhulisa ekhaya, thatha ezi ngcebiso ngaphambi kokutyala umgodi ukuze uqiniseke ukuba uya kuba nakho ukunika umthi yonke into efunekayo ukusuka kwimbewu ukuya etafileni.
Ukusasazeka
Into yokuqala ekufuneka uyiqaphele malunga nokukhula kweeavokhado kukuba azisoloko zikhula ziyinyani kudidi lwembewu kuba ziveliswa kwimithi emiliselwe.
Amanqaku afanelekileyo- Ukudibanisa iziqhamo zemithi inyathelo ngenyathelo
- Ungawugcina njani umthi ngeBark eyonakalisiweyo
- Yeyiphi imifuno ekhula kakuhle kunye
Ukutyala umhadi
Ukuba awukhathalelanga iziqhamo kwaye ufuna nje umthi weavokhado ngamagqabi awo ahlala eluhlaza ukuze ugcine embizeni kwipatio yakho, landela la manyathelo:
- Tyala umngxunya kuyo nayiphi na ivenkile ethengwe iavokhado kwimbiza ezi-5 yeelitha ezele ngumxube wobunzima bokubhaka.
- Ungcwaba umgodi malunga nee-intshi ezimbini ubunzulu kwaye ugcine umhlaba ufumile de uhlume, ngesiqhelo kwiiveki ezimbini ukuya kwezintathu.
- Nje ukuba ihlumelo libe namagqabi apheleleyo, ungavumela umphezulu womhlaba wokubumba wome phakathi kokunkcenkceshela.
Ukutyala umngxuma ikwayindlela elungileyo yokuqalisa ukwenza umthi weavokhado ovelisa iziqhamo, njengoko ihlumelo elikhulayo linokusebenza njengengcambu yokumilisela iintlobo zeziqhamo kamva.
Ukudibanisa
Nje ukuba isithombo sibe phakathi kwe-1/4 kunye ne-3/8 ye-intshi ubukhulu kwindawo ye-intshi ezi-6 ngaphezulu komgca womhlaba, sikulungele ukufakwa. Ukudibanisa kuthatha isenzo esithile ukuba awuzange ukwenze ngaphambili, ngenxa yoko unokufuna ukuhluma inani lembewu ukuzama ngalo ukuba lixesha lakho lokuqala.
Ingqondo esisiseko
Zininzi iindlela nobuchule bokumilisela obunokuthi buqeshwe ngeeavokhado, kodwa eyona nto ibalulekileyo kukusika isiqu se-intshi esi-4 ukuya kwisi-6 kumthi weavokhado owaziwayo kumgangatho weziqhamo uze usisike kwisithole, ekuthiwa sisiqu sempande. Izinto zokumilisela zibizwa ngokuba yi-scion kwaye kufuneka zibe bububanzi obulinganayo njengehlumelo oza kulifaka kulo.
Imiyalelo eneenkcukacha
UTy McDonald weKona Cooperative Extension uxoxa ngokufakelwa kweavokhado nayo yonke into oyifunayo ukuze usasaze ngempumelelo kuthotho olunezicatshulwa ezibini ezivela eHawaii iTropiki yeziQhamo zaBalimi, ezithunyelwe nguMlawuli oLawulayo UKen Uthando .
Ndingayisebenzisa i-hydrogen peroxide ukucoca
Ukuthenga
Ukuba ufakela owakho umthi weavokhado uvakala unzima kakhulu, ungasoloko ukhetha ukuthenga lowo ukulungeleyo ukutyala. Qaphela ukuba uninzi lweentlobo luya kufikelela kuma-30 ukuya kuma-60 ubude ubude ekuvuthweni, ngoko qwa lasela ukuba unayo indawo yomthi ogcweleyo okanye ukhangele enye yeentlobo ezinjenge-Littlecado.
Ukuba uhlala kwimozulu apho amaqondo obushushu ebusika esihla rhoqo ngaphantsi komkhenkce, uya kufuna kwakhona ukuthenga umthi omncinci, njengoko oku kunika ithuba lokuwugquma ebusika okanye ukuwungenisa ngaphakathi kwigumbi elinelanga okanye kwigreenhouse.
Ukusekwa
Nje ukuba umthi wakho we-avocado ube zi-3 okanye ii-4 ubude ubude embizeni yawo, lixesha lokuba uwubeke emhlabeni okanye uwugqibe kwisikhongozeli esikhulu.
IiAvokhado eziPotyiweyo
I-avocado emfutshane inokuhlala ubomi bayo kwisikhongozelo ubuncinci i-25 yeelitha ngobukhulu, njengesixhobo sokutyala umphanda wewayini. Kuyafana nange-avocado ekhuliswa kuphela kumagqabi ayo. Ubungakanani obuqhelekileyo bokuthwala iavokhado bunokukhula kangangeminyaka eliqela kwisikhongozeli sobukhulu obu, kodwa ekugqibeleni buya kufika bungagungqi kwaye akunakulindeleka ukuba buvelise iziqhamo.
Ewe awunyanzelekanga ukuba uye ngqo kwisitya se-5 seelitha uye kwi-25 yeelitha, unokuyifaka kwisitya esikhulu ngakumbi ngonyaka njengoko sikhula endaweni yoko. Qiniseka ukuba usebenzisa umxube wokubhabha ococekileyo kunye ne-perlite eninzi yokuhambisa amanzi kakuhle - ii-avocado azizithandi iingcambu zazo kumhlaba onzima.
Ukutyala emhlabeni
Emva kokuba bonke ubungozi beqabaka budlulile entwasahlobo lelona xesha lilungileyo lokutshintshela umthi omncinci we-avocado kwindawo esisigxina kwimbonakalo yomhlaba. Ifuna iiyure ezisibhozo ukuya kwi-10 zelanga elithe ngqo suku ngalunye ukuvelisa iziqhamo kakuhle, nangona ziya kuphila kwaye zikhangeleke zithandeka ngesiqingatha selanga ukuba iziqhamo ayizonjongo.
Umjelo wamanzi
Umjelo ngundoqo. Ukuba utyala kumhlaba onobumba onzima, yakha indunduma ethambileyo ngobunono bomhlaba malunga nee-intshi ezisibhozo ukuya kwezili-12 ngaphezulu kwebanga elijikelezileyo ukuze uqinisekise indawo ejikeleze ingcambu isithsaba siphume ngokukhululekileyo. Ukuba umhlaba sele uphuma ngokukhululekileyo, kulungile ukutyala ngaphandle kokutshintsha inqanaba.
Umgquba kunye nesigcina-kufuma
Faka iingxowa ezininzi zomgquba kwindawo yokutyala kwaye utyale umthi ukuze umphezulu weengcambu ulingane nomgangatho womhlaba. Yinkcenkceshele ngokunzulu ngexesha lokutyala kwaye usasaze ii-intshi ezininzi ze-mulch ngaphezulu kwendawo yokutyala ukugcina ukufuma kunye nokugcina iingcambu zipholile.
Unonophelo kunye noLondolozo
Ukukhulisa umthi weavokhado kutyalo-mali lwexesha elide olukhokelela kumthi omuhle, oneziqhamo zomthunzi-okanye umthi okhethekileyo, onomtsalane wepatio kwiintlobo zemifuno. Ukuba awuhlali kwindawo efanelekileyo ye-avocado yokuhlala, nangona kunjalo, ukhathalelo olufanelekileyo, ulondolozo kunye nokusombulula iingxaki kunokuba yimfuneko ukukhulisa umthi onempilo, ovelisayo.
Amanzi
Ii-avocado aziyinyamezeli imbalela, ke cwangcisa ukunika imithi emincinci ukuntywila nzulu kube kanye ngeveki; ngemithi esekwe, ishiya isitshizi phantsi kwesigubungelo kangangeeyure ezininzi kanye kwiiveki ezimbini ukuya kwezine, kuxhomekeke kubushushu, kwanele. Ukususela ekwindla ngasekupheleni kwentwasahlobo, umhlaba kungenzeka upholile kwaye ufumile, ngenxa yoko akuyomfuneko ukuba unkcenkceshele ngala maxesha.
Isichumisi
Imithi engakhuliyo inokuchunyiswa kube kanye ngenyanga ngenyanga yokukhula ngesichumisi esineenjongo ezifanelekileyo, ezinje nge-10-10-10 ukunceda ukugcina ukukhula ngamandla ngexesha lokumiselwa.
imithandazo yokuswelekelwa ngumntu omthandayo
Ixesha elingaphezulu, umthi kufuneka uzinze ngakumbi kwiimfuno zezondlo, kodwa ukuba amagqabi akhangeleka embala omthubi kwaye etyheli, ukunika umthi idosi yesichumiso kufuneka kuncede ukuluhlaza.
Ukusilela kwentsimbi
Ukuba amagqabi atyheli, kodwa imithambo ihlala iluhlaza, iavokhado mhlawumbi inengxaki yentsimbi. I-Iron chelate Ifom efumaneka ngokulula yentsimbi enokusetyenziswa emhlabeni njengeyeza. Landela imiyalelo kwiphakeji yamaxabiso esicelo.
Indlela yeOrganic
Ukuba iindlela zezinto eziphilayo zifunwa, ukusasaza i-intshi ezimbini zomgquba ogalelweyo ngaphezulu kwengcambu yomthi ukuwa ngakunye yeyona ndlela ilungileyo yokubonelela ngomthamo ojikeleziweyo, ocothayo wokukhupha isichumisi emthini. Gquma umgquba ngee-intshi ezi-2 ze-mulch unyaka nonyaka kwaye uya kudala ngokukhawuleza umhlaba ocebileyo nolungeleleneyo kangangokuba ukuswela kwezondlo akunakulindeleka.
Izilwanyana kunye nezifo
I-Aphids, iimites, isikali kunye nezinye izinambuzane ezincancisayo, zezona zinambuzane ziphambili ezichaphazela imithi yeavokhado. Ezi zihlala zifumaneka kubantu abambalwa kwimithi esele ikhulile engabeki bungozi kwimpilo nakwimveliso iphela. Ukuba kukho uqhambuko kumthi omncinci, ukutshiza umthi ngokucoca kancinci amanzi anesepha okanye ukutshiza okuqinileyo okuvela kumbhobho ngamanzi acocekileyo rhoqo kuya kubagcina bekujonga.
Ii-avocado zichaphazeleka kwinani lezifo ezithi zibangele ukungunda, zonke zikhula kakuhle kwimeko ezimanzi kakhulu. Kunzima ukuba abaninimzi bazinyange ngempumelelo, okwenza uthintelo lube lolona khetho.
- Ukutyala kwinduli, njengoko bekutshiwo ngaphambili, kokona kuzikhusela kulungileyo ingcambu ukubola , isifo esiqhelekileyo seavokhado.
- Ukuba kukho amabala amhlophe okanye angwevu kumagqabi, isikhunta esine powdery sesona sisongelo. Kule meko, amanyathelo angathathwa ukuphucula ukuhamba komoya ujikeleze umthi, njengokunciphisa ezinye izityalo ezishinyeneyo ezikufutshane kunye nokucoca amasebe ahlukeneyo kumthi ngokwawo.
Ukuvuna
Musa ukumangaliswa ukuba kuthabatha iminyaka emininzi ukuba umthi wakho uqale ukuvelisa iziqhamo - ukwenza igadi yeziqhamo ayisiyonto uyithandayo abantu ngokungxama. Ii-avocado zicotha kuninzi lwemithi yeziqhamo ukuvelisa isivuno sazo sokuqala; Iminyaka emihlanu okanye nangaphezulu ukusuka kwinqanaba lokumilisela ayiqhelekanga, nangona ii-avocado ezincinci zingaqala ukuvelisa kwiminyaka emibini okanye emithathu.
Ubusika lelona xesha lokuqala lokuvuna, nangona kanye xa kuxhomekeke ngokupheleleyo kuhlobo. Ziyathathwa xa kunzima kwaye zivunyelwe ukuthamba kwikhawuntala yekhitshi ngaphambi kokutya. Isiqhamo esingekakhuli sinombala ocwebezelayo othi shwaka xa sele uvuthwe ngokupheleleyo kwaye ulungele ukuvunwa.
Ukukhula kweeavokhado kunomvuzo
Ukukhulisa ii-avocado ngumceli mngeni, wexesha elide kumgcini wegadi omiselweyo, kodwa kufanelekile ukuba kwenziwe umzamo kuko konke ukufunda okubandakanyekileyo kunye nomvuzo wokugqibela wesivuno sasekhaya. Imithi yeavocado inemveliso kakhulu kangangokuba naphakathi kwe-avocado encinci uya kuthi ekugqibeleni ube nokutya kunokuba umntu okanye usapho angazitya, akushiye nesipho esihle ongabelana ngaso.
