Akunzima ukwenza iifatata eziphekiweyo ngokugqibeleleyo. Landela nje amanyathelo ambalwa alula, kwaye ungonwabela iitapile ezenza isitya secala esifanelekileyo kwindawo yakho oyithandayo.
Iresiphi yesiqhelo yeebhatata ezibhakiweyo
Iresiphi elandelayo ingasetyenziselwa ukubhaka ukuya kwiitapile ezine kwi-oveni. Iitapile zeRusset kunye neYukon zeGolide zilukhetho olufanelekileyo ngenxa yokuqina kwazo, umxholo wesitatshi, kunye nokwakheka kwezikhumba zazo, kodwa ungabhaka naluphi na uhlobo lweetapile olithandayo.
kutheni le nja yam ilele ngomqolo xa indibonaAmanqaku afanelekileyo
- Uyicoca njani iOven yeTowaster ngokugqibeleleyo ngamanyathelo ama-6
- Iindlela zokupheka iitapile
- Ukupheka kweePatato ezibhakiweyo
Izithako
- 1 ukuya ku-4 (malunga ne-10-ounce) iifatata
- Ibhotolo, ukunciphisa, okanye ioli yeoli
- Ityuwa, ukhetho
Imiyalelo
- Ukucwenga ukuya ku-425 ° F nge-oveni yesiqhelo okanye i-375 ° F nge-oven ikeyvethi, amaqondo obushushu acetyiswayo IKhomishini yase Washington State Potato .
- Hlikihla iitapile ezicocekileyo ngamanzi abandayo.
- Bakhuphe ngengcebiso yemela izihlandlo ezine ukuya kwezintlanu ngaphezulu nasezantsi.
- Gubha izikhumba ngokukhetha ibhotela, ukunciphisa, okanye ioli yeoli.
- Bafafaze ngetyuwa encinci, ukuba uyathanda.
- Beka iitapile kwiphepha lokubhaka okanye kwisitya esincinci sokubhaka.
- Bhaka malunga nemizuzu engama-65, okanye de iitapile zifikelele kubushushu bangaphakathi obungu-210 ° F kwaye zinokuhlatywa ngokulula ngemfoloko. Khonza ngokukhawuleza.
- Ukuba ulungiselela ngaphezulu kweetapile ezine, yongeza malunga nemizuzu emihlanu ukuya kwesixhenxe kwixesha lokupheka lilonke leetapile ezongezelelweyo.
Ukuvula iitapile
Musa ukonakalisa ubume obugqibeleleyo beetapile zakho ngokuzisika zivuleke ngemela, kuba oku kuya kutywina umphunga kwisiqingatha ngasinye kwaye kuthintele ngaphakathi ekubeni kungabinamphunga. Endaweni yoko, sebenzisa iitoni zemfoloko ukuhlaba i-X enkulu ngaphezulu kweetapile nganye. Usebenzisa iiphedi ezishushu okanye iiglavu ze-oveni ukukhusela iminwe yakho, tyhala kwiziphelo zeetapile ukuze zivuleke. Nje ukuba zivulwe, ungongeza ibhotolo, ukhilimu omuncu, okanye nayiphi na into oyifunayo.
Amaxesha okubhaka oBukhulu obahlukeneyo
I-ovhini ziyahluka, njengazo iitapile ngokwazo, ke ngekhe uxhomekeke ngokuthembekileyo kwixesha lokubhaka elichanekileyo ukumisela ukuba kwenziwe iitapile zakho. Elona nyathelo lilungileyo lokwenziwa bubushushu bangaphakathi be-210 ° F.
indlela yokucoca ibhafu kunye nesoda yokubhaka
Kwi-425 ° F eqhelekileyo okanye kwi-375 ° F yokuhanjiswa:
- Bhaka iitapile ezi-6 ukuya kwezi-8 malunga nemizuzu engama-45 ukuya kwengama-55.
- Bhaka iitapile ezili-10 ukuya kwezi-12 ze-ounce malunga nemizuzu engama-60 ukuya kwengama-75.
- Bhaka iitapile ezili-14 ukuya kwezi-16 malunga nemizuzu engama-80 ukuya kuma-90.
Iingcebiso zokubhaka
Nceda iitapile zakho ziphume ngokugqibeleleyo kwaye ungcamle kakhulu ngokulandela ezi ngcebiso.
- Khetha iitapile ezinobungakanani obufanayo ukuqinisekisa nokuba iziphumo zokubhaka.
- Sukuzisongela iitapile kwiifoyile okanye uzigqume ngayo nangayiphi na indlela, kungenjalo ziya kuphuma umphunga endaweni yokuphuma xa ubhoboza ulusu kwaye uzivule.
- Akunyanzelekanga ukuba uthambise ioyile ngaphambi kokuba ubhake, kodwa ziya kuba krwada kwaye zibe nencasa xa usenza njalo, kwaye oku kwenza umahluko omnandi kwii-insides ze-fluffier.
- Ngamava okwahluka okwahlukileyo, zama ukuxubha izikhumba ngeoyile yomnquma ene-flavour efana ne-chipotle okanye igalikhi yeoyile yeoyile.
- Xa ubhaka iitreyi ezipheleleyo zeetapile, i-oveni yokuhambisa ithandwayo lelona khetho lilungileyo kuba lijikeleza ubushushu ngokulinganayo.
Ukukhetha iitapile ezifanelekileyo zokubhaka
Ukuxelela iitapile ezilungileyo kwiitapile ezimbi luhlobo lokukhetha umntu ophumeleleyo kukhuphiswano lobuhle.
Iitapile ezifanelekileyo:
- Iqinile
- Inesikhumba esigudileyo
- Ayinasiphako okanye amehlo
Iitapile ezimbi:
Ungafa kangakanani kwingozi yemoto
- Isiponji
- Inemibimbi
- Unamehlo amaninzi aphumayo
- Inamabala amnyama
- Ijongeka iluhlaza ngenxa Solanine imveliso, eyityhefu
Ezinye iindlela zokubhaka iitapile
Ukubhaka iitapile zakho ehovini kuya kuvelisa iziphumo ezilungileyo, kodwa ungasebenzisa ezinye iindlela ukuzipheka. Hlamba kwaye umise iitapile, ufake imingxunya kuyo, kwaye uyigalele ioyile njengoko kuchaziwe apha ngasentla, emva koko ulandele indlela engezantsi.
Indlela yesitovu seMicrowave
- I-microwave ezimbini i-ounce iitapile kwisitya esikhuselekileyo se-microwave imizuzu emithandathu phezulu.
- Jika ngononophelo iitapile ngaphezulu, kunye ne-microwave phezulu eminye imizuzu emithandathu.
- Sebenzisa ithemometha yokutya ukujonga ukuba ngaba iitapile zifikelele kubushushu bangaphakathi obungama-210 ° F.
Indlela yesitovu seToaster
- Ukucwilisa i-oven ye-toaster ukuya kwi-400 ° F kwisimo sokubhaka.
- Beka iitapile ezimbini ze-ounce kwindawo yokubeka.
- Bhaka malunga nemizuzu engama-60 de ubushushu bangaphakathi bufike kuma-210 ° F, kwaye usebenze kwangoko kunye nezinto zakho ozithandayo.
Khetha indlela oyithandayo yokubhaka
Nganye yezi ndlela zokubhaka iitapile ineempawu zayo. Indlela eqhelekileyo ye-oveni / yokuhanjiswa kwe-oveni inika incasa yomzimba opheleleyo, kodwa indlela ye-oven ye-microwave ijika iitapile ezimnandi kwisiqwengana sexesha. I-oven ye-toaster yenza iitapile ezinolusu olucekeceke, kwaye ilungile ukuba awuziva ngathi ukufudumeza i-oveni yakho yesiqhelo ngeetapile okanye ezimbini. Zama kubo bonke isigqibo sokuba yeyiphi indlela oyithandayo.
