I-Sour Cream Cranberry Bars yiyona ndlela efanelekileyo yokwenza ixesha leeholide. Zineziqhamo, ziswiti kunye ne-tart, kwaye zilungele ukwabelana nabahlobo bakho kunye nosapho ukuzisa incasa yexesha le-cranberry kwitafile yakho.
Ndiyawathanda amaqunube! Zezinye zezinto endizithandayo malunga namaxesha onyaka atshintshayo kunye nekwindla ejika ibe bubusika! Ndiyayithanda i-tart fruity flavour abanokuyizisa kuso nasiphi na isitya, esiswiti okanye esinencasa, kwaye le recipe ye-Sour Cream Cranberry Bar iyahluka! Le recipe idibanisa zombini i-cranberries eyomileyo kunye nentsha kwimithwalo ye-cranberry flavour emangalisayo.
Ezi zivalo zilula zidibanisa isiseko sebhotolo e-oat crumbly kunye nokuthungwa okumnandi kunye ne-tangy ye-cranberries entsha kwi-creamy cream cream layer.
Ngelixa isiseko siseta malunga nemizuzu eyi-10 kwi-oven, uya kudibanisa i-cranberries kwi-creamy cream layer. Ijusi yelamuni entsha kunye ne-rind zixutywe kunye neecranberries zongeza idimension entsha emnandi (zive ukhululekile ukuba ungene kwi-orenji ye-orenji ukuba uyathanda)!
Ezi bar zigqibelele ngekomityi yekofu kwaye zihamba kakuhle ngeglasi yobisi kubantwana. Umbala wamaqunube utsala amehlo akho kwaye ufanelekile kwiindibano zeHolide kodwa kulula ngokwaneleyo ukwenzela ibhokisi yesidlo sasemini!
5ukusuka4iivoti ReviewIndlela yokuphekaIiBar zeCranberry ezimuncu ezimuncu
Ixesha lokulungiselelaShumi elinantlanu imizuzu Ixesha Lokupheka35 imizuzu Ixesha elipheleleyoAmashumi amahlanu imizuzu IinkonzoAmashumi amabini izikwere Umbhali Holly Nilsson I-Sour Cream Cranberry Bars yiyona ndlela efanelekileyo yokwenza ixesha leeholide. Zineziqhamo, ziswiti kunye ne-tart, kwaye zilungele ukwabelana nabahlobo bakho kunye nosapho ukuzisa incasa yexesha le-cranberry kwitafile yakho.Izithako
- ▢Nye indebe ibhotolo ithambe
- ▢Nye indebe ipakishwe iswekile emdaka
- ▢Mbini iikomityi ukupheka ngokukhawuleza oats
- ▢1 ½ iikomityi umgubo
Ukuzalisa
- ▢Nye indebe ikrimu emuncu
- ▢¾ indebe iswekile
- ▢1 ½ iikomityi iicranberries ezomisiweyo
- ▢Mbini iikomityi amaqunube amatsha
- ▢Nye iqanda
- ▢Mbini amacephe umgubo
- ▢Mbini tsp ijusi yelamuni
- ▢Nye ilamuni zested
Imiyalelo
- Preheat oven ukuya kwi 350°F.
- Cream kunye ibhotolo kunye neswekile emdaka. Yongeza i-oats kunye nomgubo kwaye udibanise de udibanise kakuhle.
- Beka ecaleni i-1 ½ yekomityi yomxube we-oat ukuze ugalele. Cinezela umxube oseleyo kwi-pan ye-9x13 engaxutywanga. Bhaka imizuzu eyi-12.
- Okwangoku, hlanganisa iswekile, ukhilimu omuncu, i-cranberries, iqanda, umgubo, i-lemon zest kunye ne-2 teaspoon yejusi yelamuni kwisitya esincinci.
- Sasaza phezu koqweqwe. Fafaza nge-topping egciniweyo. Bhaka i-23-26 imizuzu eyongezelelweyo okanye de ube ngumbala obomvu. Ukupholisa ngokupheleleyo kwaye usike kwiikwere.
Ulwazi Lwezondlo
Iikhalori:278,Iicarbohydrates:41g,Iprotheyini:Mbinig,Amafutha:12g,Amafutha aGqithisiweyo:7g,ICholesterol:38mg,Isodium:97mg,Potassium:94mg,Ifayibha:Mbinig,Iswekile:25g,IVithamin A:375IU,Ivithamin C:4.3mg,Ikhalsiyam:3. 4mg,Iayini:1.1mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIdessert