Abantu abaninzi bathanda abamhlophe abomileyo ngaphezu kwalo naluphi na uhlobo lwewayini. Iwayini ezinje ngeSauvignon Blanc, iPinot Grigio, kunye neRiesling eyomileyo ziveliswa kwihlabathi liphela, kwaye abaseli bewayini bayabaxabisa ngenxa yeencasa zabo ezimnandi kunye nokukwazi ukubhangqa nokutya. Ungasela abamhlophe abomileyo nangaliphi na ixesha lonyaka, kodwa bayahlaziya ngakumbi kwiinyanga ezishushu zehlobo. Ngeentlobo ezininzi zewayini emhlophe eyomileyo, kukho umhlophe ofanele phantse nayiphi na inkalakahla.
Ukuchaza owomileyo
Iidiliya zewayinibanamaqondo ahluka-hlukeneyo eswekile yendalo ngokuxhomekeke kukwahlukahluka, ukuba lixesha lokuvuna kangakanani iidiliya, kunye nenqanaba lokuxinana kweencindi zazo. Ngexesha lenkqubo yokuvumba, igwele liguqula iswekile kwijusi yomdiliya ibenze utywala. Xa uninzi lweswekile luguqulwa, kwaye intsalela eshiyekileyo ingaphantsi kwepesenti enye yevolumu yewayini (ezine iigrem zeswekile kwilitha), iwayini ithathwa njengeyomileyo. Iewayini zisenokuthathwa njengezomileyo xa zineswekile eseleyo ye-12 g / L. Iwayini ezinamanqanaba aphezulu eswekile azomile, ziphakathi, okanye zimnandi.
Amanqaku afanelekileyo- Abaqalayo Isikhokelo sewayini Igalari
- Ulwazi olusisiseko lweWayini kunye neeNgcebiso ngokuSebenza
- Izimvo eziyi-8 zeBhasikithi zeSipho sewayini
Iswiti kunye nesiqhamo ngamagama amabini ahlala edidekile kuwoisigama sewayini. Iwayini eneziqhamo ayisiyiyo kwaphela ukuba iswiti, kwaye eyona wayini yomileyo isenokuba neempawu ezininzi zeziqhamo. Isiqhamo asichazi ubumnandi bewayini kodwa zichaza isiqhamo saso. Umzekelo, iRiesling isenokungcamla ii-apile, okanye iSauvignon Blanc isenokuba neencasa zeerobhothi.
AbaMhlophe abomileyo kakhulu
Ezi wayini ziqulathe ngaphantsi kwe-4 g / L yentsalelaiswekile. Ke ngoko, banesimo esomileyo kunye nokuhluma okubenza bagqibelele kubathandi bewayini abomileyo.
ingaba uneminyaka eli-14 ubudala uba nobunzima obungakanani
USauvignon Blanc
Le yenye yeewayini ezomileyo, ezimnandi, isenza ukuba ibe yintshatsheli yokuphunga okanye yokupheka. Le wayini icekeceke, icocekileyo ihlala ine-herbaceous okanye ingca ene-asidi efanelekileyo kunye neziqhamo ezisisiseko. Ungayifumana iSauvignon Blanc ekhulile kwihlabathi liphela. Imimandla emikhulu ekhulayo ibandakanya iBordeaux,Nyu ZilendIntili yaseLoire,Mzantsi Afrika, Ostriya, California, kunye Washington State.
Albariño
Oku komeIwayini yaseSpain, ebizwa ngokuba yi-al-buh-reen-yo, ine-asidi eqaqambileyo kunye neencasa ezihlaziyayo ze-citrus kunye namanqaku anetyuwa. Kuyinto emnandi kunye nokutya kwaselwandle okuninzi kwindawo yokutya yaseSpain. AmaPhuthukezi ayibiza ngokuba nguAlvarinho.
Chardonnay
Inkqubo ye-IBurgundyUmmandla waseFransi waziwa ngokugqwesaChardonnayiwayini. Ngapha koko, uChablis waseFrance uyicrisp, iwayini etyebileyo eyenziwe ngediliya. I wayini ezivela kulo mmandla zinobunkunkqele ngeeapile, iziqhamo ezishushu, iitrus kunye neqhwitha. Iinguqulelo zeHlabathi eNtsha ezivela eCalifornia naseWashington State zikhulile kwi-oki entsha, kwaye zihlala zithambeka nge-flavour ye-vanilla. Ubukho bokungabikho kwe-oki eChardonnay buchaphazela iiprofayili zevumba kakhulu. Ngaphandle kwe-oki, amanqaku aqaqambileyo etropiki eza ngaphambili. Nge-oki, i-vanilla flavour ethambileyo idla ngokulawula.
Imuscadet
Usuku lwe-musk-uh olubhengeziweyo, le wayini yomzimba okhanyayo yome kakhulu. IMuscadet yenziwe ngediliya yaseMelon de Bourgogne kwaye akufuneki idideke noMuscat okanyeIiwayini zeMoscato, ezihlala zomile okanye zinga-sweet. Endaweni yokuba iMuscadet ibukhali, ibenombala, kwaye inencasa nge-citrus kunye namanqaku ezimbiwa. Le wayini ivela kwiLoire Valley.
Torrontés
I-Torrontés (torr-on-tez) yiwayini ekhula ithandwa. Uya kufumana imizekelo emininzi emnandi evela kumazwe akuMzantsi Merika, ngakumbiAjentina. Yimhlophe enuka kamnandi, ethetha ukuba iwayini inevumba elimnandi ngakumbi. Kwinkalakahla uza kufumana ipesika kunye namanqaku e-citrus kunye ne-acidity eqaqambileyo kunye namanqaku eentyatyambo.
AbaMhlophe abaPhakathi
Ezi wayini zinokuba ne-12 g / L yeswekile eseleyo. Idla ngokuba mnandi kancinci kuneewayini ezomileyo kakhulu kodwa ingabi mnandi kangako njengokuhlela iwayini eyomileyo okanye eyomeleleyo.
kodwa ungumntakwethu omtsha
IPinot Blanc
IPinot Blanc kukutshintsha kwemvelo kwePinot Noir. Nangona kunjalo, ngumdiliya omhlophe omhlophe okhulile kwimimandla efana neJamani, i-Austria, i-Itali ne-Alsace, eFransi. Ineeprofayile zencasa efanayo neChardonnay ezenza iwayini eziphakathi ukuya kwezipheleleyo ezineziphu zeasidi kunye namanqaku eeapile kunye neeamangile.
IPinot Grigio / iPinot Gris
E-Itali, le wayini ibizwa ngokuba yiPinot Grigio. Kwenye indawo, ngakumbi i-Oregon ne France, iwayini ezivela kumdiliya omnye zibizwa ngokuba yiPinot Gris. EJamani, ibizwa ngokuba yiGrauburgunder. I-Pinot Grigio esuka e-Alsace, eFrance yiwayini eswiti kwaye ihlala ingalingani kwicandelo labamhlophe abomileyo. I-Pinot Grigio / Gris eyomileyo iwayini zilula, zicocekile kwaye zinesiqhamo ngamaminerali okanye amanqaku e-citrus. Uhlobo lwase-Italiya uPinot Grigio luthanda ukuba luhlobo olumnandi, oluneeminerali kule wayini imhlophe imileyo, ngelixa isitayile saseFrance iPinot Gris sithande ukuba nesiqhamo kwaye somile.
Viognier
IViognier (vee-oh-nay) sisidiliya esimnandi. Ngapha koko, eFrance eCôte-Rôtie iwayini, abenzi bewayini badibanisa iViognier encinci neSyrah ukufaka ivumba elihehayo ngempumlo yesitrasi. Ngumdiliya waseFrance okhula ekuthandeni kwihlabathi liphela ngenxa yevumba lawo elinuka kamnandi kunye nencasa yeepesika kunye nehoneysuckle.
Luhlaza Valtellina
I-Austria igxile kule wayini ye-peachy kunye neepheponi kunye nesiqholo. Xa iidiliya zivunwa xa zingavuthwanga kangako, i-citrus-ngakumbi ikalika-yeyona nto incamisileyo. Nangona kunjalo, kamva kwixesha iidiliya zivunwa, amanqaku amancinci e-citrus uya kufumana kwewayini, kwaye iidiliya ezixubileyo zivelisa iwayini ngamanqaku epesika.
uhlamba njani iimpahla ngeviniga
Gewürtztraminer
IJamani kunye neAlsace zijolise koku kucocekileyo, okumhlophe okumhlophe. Unokufumana imizekelo elungileyo evela eNew Zealand, Oregon naseCalifornia. Ayizizo zonke i-Gewürtztraminers (guh-vurtz-tra-mee-nehr) ezomileyo. Lomdiliya ukwathandwa kuhlobo olumnandi, lokugqibela lokuvuna. Ukuba ujonge owomileyo, khetha i-trocken yaseJamani okanye uhlobo lwe-halbtrocken. Lindela iintyatyambo, iziqholo kunye namanqaku e-citrus kule wayini.
Riesling
Olunye umdiliya wewayini ophumelela kwimozulu epholileyo yaseJamani kunye neAlsace, iRiesling (isilingi kwakhona) inokuma okanye iswiti. Iwayini ye-asidi ineencasa zeeminerali, iziqhamo zamatye kunye neeapile. Unokufumana imizekelo yeeRiesling ezomileyo eWashington, Oregon naseCalifornia.
Ishampeyini
I-Champagne (kunyeiwayini ezibengezelayoNgaphandle kweFrance) ikwaluhlobo lwewayini emhlophe eyomileyo. Ngelixa ii-Champagnes ezininzi zomile, lo mmandla unobungakanani bawo obumnandi.
- I-Brut eyongezelelweyo ingaphantsi kwe-.6 yepesenti yeswekile eseleyo.
- I-Brut iqulethe ngaphantsi kwe-1.5 yeepesenti iswekile eseleyo.
- I-Sec eyongezelelweyo ineepesenti ze-1.2 ukuya kwiipesenti ezi-2. Yiwayini ephakathi eyomileyo.
- I-sec ineepesenti ze-1.7 ukuya kwi-3.5 yepesenti iswekile eseleyo.
- I-Demi-Sec iqulethe iipesenti ezi-3.3 ukuya kwiipesenti ezintlanu zeswekile eseleyo.
- I-Doux iqulethe iipesenti ezi-5 okanye ngaphezulu iswekile eseleyo.
Ukutya kokuBambisana kwabaMhlophe
Ngaba ukulungele ukuzama ukumanyana kunye nokutya okumhlophe okumhlophe? Ngelixa kungekho mithetho inzima kwaye ikhawulezayo, jonga oku kulandelayo.
- Iwayini ezimnandi ezifana ne-Sauvignon Blanc zidibene kakuhle nokutya okuqaqambileyo okufana ne-halibut enelamuni.
- I-Sauvignon Blanc ikwayile wayini ilungileyo ukudibanisa nesaladi, imifuno, okanye nantoni na enamanqaku awomeleleyo eherbs, ngakumbi idill okanye ibasil.
- Iwayini ye-Oaky eneencasa ezimnandi ongazifumana kwiChardonnay isebenza kakuhle ngokutya okunezityebi, okunamafutha, njenge-lobster enesosi okanye ibhotolo ye-fettuccine uAlfredo.
- Abamhlophe aba-spice okanye i-asidi njengeRiesling, iTorrontés, iViognier, okanye iGewürtztraminer bayakubamba ukutya okunezipayisi, njengokutya kwaseAsia.
- I-Champagne kunye newayini emhlophe ekhanyayo isebenza kakuhle ngokutya okunetyiwa okanye i-umami flavour.
- Isiqhamo esimhlophe esifana nePinot Gris sisebenza ngokutya okunencasa okufana nefishfish.
- I-Albariño, kunye ne-salinty yayo efihlakeleyo, ilungile ngenene ngeentlanzi eziluhlaza ezifana nesashami.
Ukupheka ngeWine emhlophe eyomileyo
Iindlela ezininzi zokupheka azichazi iindidi ezithile zewayini, kodwa endaweni yoko zibize 'iwayini emhlophe eyomileyo' endaweni yoko. Ke yeyiphi iwayini ekufuneka uyisebenzisile?
imisebenzi elula yabaneminyaka eli-16 ubudala
- Sebenzisa iwayini enencasa enzulu enje ngeChardonnay ene-oaked, aVermouth eyomileyo, okanye owomileyoUSherrykwi-buttery okanye i-creamy sauces kunye ne-stews enjalo ye-fettuccine u-Alfredo okanye i-mushroom risotto.
- Sebenzisa iwayini ngaphandle kokuthintela izitya ezineencasa ezikhaphukhaphu ezifana nesosi ye-beurre blanc okanye irisotto yemifuno yasentwasahlobo. Chablis lukhetho olulungileyo apha.
- Ukutya kwaselwandle, cinga i-acidic eyomileyo emhlophe ngamanqaku e-citrus anje ngeAlbariño.
- Kwizitya ezithanda i-herbal okanye i-flavour yemifuno okanye ezikhanyayo kakhulu, khetha i-herbal emhlophe eyomileyo efana ne-Sauvignon Blanc.
Ilungelo Lomhlophe Elomileyo
Ungalivumeli igama elithi 'owomileyo' likoyikise. Ngelixa abamhlophe abomileyo benobumnandi obuncinci, uninzi lwabo luyafikeleleka. Ziyamangalisa ngakumbi xa zibanda kubushushu obuchanekileyo kwaye zinikezelwa ngokutya okuhambelana neencasa kunye namavumba abo. Ukuba umtsha ewayinini, funa ingcebiso kwiingcali kubasebenzi bendawo yokutyela okanye kwivenkile yewayini yendawo, ngubani onokukuqhubela kwezinye zeewayini ezimhlophe ezomileyo ezikhoyo.
