Ngubani okwimo yokufumana ukutya okuthuthuzelayo? Le recipe ye-pasta ye-rotini enye igcwele inkukhu kwi-sauce ye-tomato esheshayo!
Ityebile, inentliziyo, kwaye yonke iphekwe kwimbiza enye nje, ifanelekile xa ixesha lifutshane lokupheka nokucoca!
Enye-Imbiza Rotini
Iimini nobusuku obuxakekileyo bubiza ukutya okukhawulezayo nokulula kwaye oku kuyalingana netyala.
- I-Versatile - nayiphi na inyama eseleyo (inkukhu iyintandokazi), nayiphi na i-pasta ephakathi
- Usebenzisa izithako endidla ngokuba nazo esandleni
- Kuthatha malunga nemizuzu engama-30 ukuqalisa ukugqiba.
- INYE kuphela imbiza efunekayo, njengale ravioli ilula!
Izithako
IPASTA Ewe sisebenzisa i-rotini kule recipe kodwa nayiphi na i-pasta ephakathi njengamaqokobhe okanye ipeni iya kusebenza nayo. I-rotini enemibala emithathu yenza isidlo esinemibala.
INYAMA Sasebenzisa inkukhu ephekiweyo, kodwa inkukhu egayiweyo, i-turkey, okanye i-sausage nayo iya kusebenza kakuhle. Le yeyona ndlela ilungileyo yenkukhu eshiyekileyo!
I-SOUCE I-sauce kwesi sidlo igcwele incasa kunye neetumato kunye ne-cream, kunye nemifuno eninzi kunye neziqholo!
Uyenza njani iRotini Pasta
Le pasta ye-rotini elula iya kuba yiresiphi ecelwe ngokuphindaphindiweyo-ilungile!
- Kwi-oven-proof skillet, pheka i-garlic kwioli kuze kube yiphunga elimnandi.
- Gxuma kwi-pasta, iitumato (kunye nejusi), amanzi, kunye ne-tomato intlama. Gcoba de i-pasta yongeziwe al dente .
- Susa ekushiseni kwaye ugxobhoze kwinkukhu ephekiweyo, i-seasonings, kunye ne-cream. Gqugquzela kude kube shushu kwaye ujiye.
- Broil de ushizi unyibilike phezulu.
Iingcebiso zePasta egqibeleleyo
- Ukuze ufumane i-pasta egqibeleleyo, kunqande ukugqithisa. Yifake kakuhle embizeni ukuze zonke iziqwenga zigqunywe kakuhle.
- I-Pasta iya kuqhubeka nokupheka njengoko iphumle.
- Beka i-skillet phantsi kwe-broiler imizuzu emi-2 ukuya kwe-3 ukuze ufumane i-cheese gooey ngokwenene kwaye i-browned phezulu. Gcoba nge-basil entsha eqoshiwe.
Iisosi ezingakumbi zeRotini
- Umhlaba weTurkey Pasta Sauce
- Isosi yeBolognese yasekhaya (iPappardelle)
- Isosi yeSpaghetti yeCrock Pot
- I-Sauce ye-Marinara elula
- I-Sauce ye-Mushroom eCreamy
Ngaba uyonwabele le Pasta yePot enye yeRotini? Qinisekisa ukushiya umlinganiselo kunye nenkcazo apha ngezantsi!
4.8ukusuka5iivoti ReviewIndlela yokupheka Imbiza enye yePasta yeRotini
Ixesha lokulungiselela5 imizuzu Ixesha LokuphekaShumi elinantlanu imizuzu Ixesha elipheleleyoAmashumi amabini imizuzu Iinkonzo4 iinkonzo Umbhali Holly Nilsson I-Rotini iphekwe kwisosi yetumata ekhrimu ekhawulezayo ukwenzela isidlo esinye esigqibeleleyo.Izithako
- ▢Nye icephe i-oyile ye-olivu
- ▢3 iicloves igalikhi igayiwe
- ▢8 iiounces i-rotini pasta okanye ipasta ephakathi
- ▢14 iiounces iitumato ezinkonkxiweyo ngejusi
- ▢3 amacephe intlama yetumata
- ▢Nye icephe Isinongo saseNtaliyane
- ▢½ icephe iiflakes zetshili ngokuzikhethela
- ▢ityuwa kunye nepepile ukunambitha
- ▢2 ½ - 3 iikomityi amanzi okanye umhluzi, ngaphezulu ukuba kuyimfuneko
- ▢Mbini iikomityi inkukhu inqunqwe kwaye iphekwe (inkukhu eseleyo okanye i-rotisserie isebenza kakuhle)
- ▢23 indebe ikrimu enzima
- ▢Mbini amacephe iparsley entsha inqunqwe
- ▢Nye iounce itshizi entsha yeparmesan iqhekeziwe
- ▢1 ⅓ iikomityi mozzarella ushizi iqhekeziwe
Imiyalelo
- Fudumeza ioli kwi-oven-proof skillet enkulu. Yongeza igalikhi kwaye upheke de ibe livumba elimnandi.
- Faka ipasta engaphekwanga, iitumato ezinkonkxiweyo, incama yetumato, isinongo, iiflake zetshili ukuba uyazisebenzisa, kunye ne-2 ½ yeekomityi zamanzi. Vumela ukubila kungabonakali de i-pasta iphekwe yongeza amanzi amaninzi ukuba kuyimfuneko, malunga nemizuzu eyi-11-13. (Ufuna ulwelo olwaneleyo ukwenza isosi).
- Gxuma inkukhu kunye nekhilimu enzima. Yiyeke ibilise imizuzu emi-2 ukuya kwemi-3 okanye ide ijiye kwaye inkukhu ifudunyezwe.
- Susa ekushiseni kwaye ugxobhoze iparsley kunye neparmesan ushizi. Phezulu nge-mozzarella ushizi kunye ne-broil kude kube yi-bubbly kwaye ibe mdaka kancinane.
Amanqaku okuResiphi
Ukuze ufumane i-pasta egqibeleleyo, kunqande ukugqithisa. Yifake kakuhle embizeni ukuze zonke iziqwenga zigqunywe kakuhle. I-Pasta iya kuqhubeka nokupheka njengoko iphumle. Beka i-skillet phantsi kwe-broiler imizuzu emi-2 ukuya kwe-3 ukuze ufumane i-cheese gooey ngokwenene kwaye i-browned phezulu. Gcoba nge-basil entsha eqoshiwe.Ulwazi Lwezondlo
Iikhalori:609,Iicarbohydrates:52g,Iprotheyini:26g,Amafutha:3. 4g,Amafutha aGqithisiweyo:17g,Amafutha eTrans:Nyeg,ICholesterol:109mg,Isodium:644mg,Potassium:582mg,Ifayibha:4g,Iswekile:6g,IVithamin A:1479IU,Ivithamin C:16mg,Ikhalsiyam:374mg,Iayini:3mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiInkukhu, isidlo sakusihlwa, iKhosi ePhambili, iPasta
