I-Peach Pie kufuneka uzame ulonwabo lwasehlotyeni lwejusi, iipesika eziswiti, zibhakwe kweyona custard ikhrimu nemnandi kwaye ifakwe ibhotolo streusel topping inyibilika emlonyeni wakho.
Iipesika sesinye seziqhamo zasehlotyeni esizithandayo! Sibathanda kuyo yonke into Amadombolo epesika kwiziqhamo ezitsha kwi-Oats Oats kwaye kunjalo kwipayi!
Le recipe yePeach Pie ekhrimu iya kuba yintandokazi ngokukhawuleza ngesiseko esinekhrim elayishwe incasa entsha yepesika!
I-Creamy Peach Pie iphezulu kuluhlu lwam lwezimuncumuncu ezothusayo. Le pie incasa njengehlobo, izaliswe ziipesika ezinencindi kunye nevumba elimnandi eziye zabhakwa kweyona custard ikhrimu, eyona silki. Ifakwe ibhotolo ye-streusel kunye nencinci encinci ye-sinamon esebenza ngokuhambelana nazo zonke iincasa ezintsha kunye nezimnandi. Ngelixa ndithanda iPeach Pie yakudala, le nguqulo mandiyithethe, intle kakhulu. Ukhonzwa nge-vanilla ice cream kunye namagqabi amatsha e-mint, oku kuya kuba lula ukuba yidessert yakho yasehlotyeni.
INGABA NDIYISEBENZISE IEPEKISE EZITSHA OKANYE EZINKONKOZO UKWENZA LE RECIPE YEPESHI YE-CREAMY?
Ndenze le iresiphi ngeepesika ezinkonkxiweyo, musa ukudibanisa oko kunye nokuzaliswa kwe-peach pie. Unokwenza le recipe ngeepesika ezintsha ngokunjalo. Mna ngokobuqu ndiyathanda ukusebenzisa iipesika ezinkonkxiweyo, kuba zonke izilayi zigqibelele, ziswiti kwaye zinejusi kwaye unokonga ixesha lokuxobula. Iipesika ezitsha zimnandi ngokulinganayo kule recipe, qiniseka nje ukuba usebenzisa iipesika ezivuthiweyo kwaye uyazixobula. Bafake kwi-1-2 ye-cornstarch ye-cornstarch.
INGABA NDINOKUSEBENZISA IEPEKI EZIQINWEYO UKWENZA IPESEKI?
Ewe, unako, kodwa qiniseka ukuba uzinyibilikisa ngokupheleleyo kwaye ukhuphe lonke ulwelo olugqithisileyo. Ndikwathanda ukuwaphosa kwi-1-2 ye-cornstarch ye-cornstarch.
UZICHULA NJANI IIPESHIKE EZINTSHA?
Ukukhupha iipesika ezintsha ngokukhawuleza kwaye kulula ndisebenzisa okufanayo indlela endiyisebenzisayo ukuxobula iitumato ! Ukubeka iipesika emanzini abilayo imizuzwana embalwa kwaye emva koko uzifake emanzini omkhenkce kwenza ukuba izikhumba zityibilike!
- Yizisa imbiza enkulu ngamanzi ukuba ibile.
- Lungiselela ibhafu yomkhenkce ecaleni.
- Sika i-x encinci phantsi kweepesika.
- Beka iipesika emanzini abilayo imizuzwana eyi-10-20 okanye de kube ulusu luqhekeka.
- Susa ngecephe elifakwe kwaye ngoko nangoko ubeke iipesika kwindawo yokuhlambela amanzi omkhenkce.
- Sebenzisa imela yokumisa ukuxobula ulusu.
Njengentando yam I-Apple Crumb Pie , Ndithanda ukukhonza le pie yepesika emnandi kunye ne-ice cream ye-vanilla enkulu!
INGABA NDINOKUYIMKHELISA LE PASI YE-CREAMY PEACH?
Ewe, ungayibambisa le pie. Emva kokuba uyibhakile, yiyeke ipholile kwiqondo lokushisa. Yisonge ngokuqinileyo kwi-aluminium foil, ndiyathanda kwakhona ukongeza umaleko olungileyo weplastiki. Iphayi ekhenkcezisiweyo iya kuhlala ukuya kutsho kwiinyanga ezine.
5ukusukaMbiniiivoti ReviewIndlela yokupheka I-Creamy Peach Pie
Ixesha lokulungiselelaShumi elinantlanu imizuzu Ixesha Lokupheka55 imizuzu Ixesha elipheleleyoNye yure 10 imizuzu Iinkonzo10 izilayi UmbhaliUCatherine Castravet I-Creamy Peach Pie kufuneka uzame ukonwaba kwasehlotyeni kwejusi, iipesika ezimnandi, zibhakwe kweyona custard ikhrimu nemnandi kwaye ifakwe ibhotolo streusel topping inyibilika emlonyeni wakho.Izithako
EyokuZaliswa
- ▢Nye indebe iswekile emhlophe
- ▢⅓ indebe uflawo wezinto zonke
- ▢pinch ityuwa
- ▢Mbini amaqanda ibethiwe
- ▢Nye indebe ikrimu emuncu
- ▢½ icephe isicatshulwa sepesika
- ▢3 iinkonkxa 15 oz nganye Iipesika ezisikiwe kwijusi okanye isiraphu elula khupha kakuhle
Streusel topping
- ▢½ indebe iswekile emhlophe
- ▢½ indebe iswekile emdaka
- ▢¾ iikomityi uflawo wezinto zonke
- ▢Nye icephe isinamon
- ▢¼ indebe ibhotolo kubanda kwaye cubed
- ▢amagqabi eminti ukhetho lokuhombisa
Imiyalelo
- Preheat oven ukuya kwi 350°F.
- Dweba umzantsi kunye namacala epleyiti ye-intshi ye-9 ye-pie kunye ne-crust ye-pie.
Ukuzalisa:
- Kwisitya esikhulu, hlanganisa i-1 ikomityi yeswekile kunye ne-⅓ yekomityi yomgubo, kunye netyuwa. Whisk ukudibanisa.
- Yongeza amaqanda abethiweyo, ukhilimu omuncu kunye nesicatshulwa sepesika, xuba de udityaniswe kakuhle.
- Yongeza i-peaches kwisitya, usebenzisa i-spatula, uvuselele ngobumnene ukudibanisa, uqaphele ukuba ungachobozi iipesika.
- Dlulisa ukuzaliswa kwi-crust elungiselelwe. Ukusabalalisa ngokulinganayo.
I-Crumble topping:
- Kwisitya esiphakathi, dibanisa zombini iswekile emhlophe kunye nemdaka, isinamon kunye ¾ iikomityi zomgubo. Gxuma ukudibanisa.
- Yongeza ibhotolo, usebenzisa ifolokhwe okanye i-pastry cutter idibanise umxube ide ifane neimvuthuluka ezirhabaxa.
- Fafaza i-streusel phezu kwe-creamy peach layer.
Bhaka:
- Bhaka kwi-oven efudumalayo malunga nemizuzu engama-50 ukuya kwengama-55, okanye kude kube mdaka kancinci. Ukuba i-crust iqala ukumdaka ngaphezu kokuba ukhetha, faka i-foil phezu kwe-crust kwaye uqhubeke ubhaka.
- Susa kwi-oven kwaye ubeke i-pie ukuze upholise kwi-wire rack.
- Emva kokuba upholile ngokupheleleyo, faka efrijini ubuncinane iiyure ezi-3 ukuze i-custard ihlale.
- Khonza nge-vanilla ice cream kwaye uhombise ngamagqabi amatsha eminti.
Ulwazi Lwezondlo
Iikhalori:433,Iicarbohydrates:72g,Iprotheyini:5g,Amafutha:14g,Amafutha aGqithisiweyo:7g,ICholesterol:56mg,Isodium:144mg,Potassium:336mg,Ifayibha:Mbinig,Iswekile:52g,IVithamin A:755IU,Ivithamin C:8.7mg,Ikhalsiyam:55mg,Iayini:1.7mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIdessert
