Easy 4 Isithako Rum Balls

Amagama Aphezulu Ebantwaneni

UMakhulu wam wayesoloko esenza ezi Bhola zeRum kwaye ngokuqinisekileyo ziyintandokazi kusapho lwethu. Okona kulungileyo, bafuna izithako ezi-4 kuphela kwaye akukho kubhaka kufunwayo!





Sasaza iholide kubahlobo bakho abadala. Ezi zinto ziphathwayo zipakisha i-punch eyenza ixesha letreyi yecookie liqaqambe kancinci!

vala iibhola zerum ngokufafaza kwisitya esibomvu



Le iresiphi yeebhola ze-rum ngokuqinisekileyo sisithethe endijonge phambili kulo lonke ixesha leeholide. UMakhulu wam wenza iibhola zerum ezidumileyo, ezaziwa kude nakude nguye wonke umntu owayemthanda.

Imfihlo kukuba zilula kangakanani ngezithako ezi-4 kuphela (kunye nokufefa). Zintle kakhulu kwaye zihlala iiveki ezimbalwa efrijini zibenza balungele ukuphisa nabo.



Kuphela 4 Izithako!

  • Isiseko sale recipe Iicookie zeOreo (kubandakanywa nezimbindi).
  • IiWalnuts zityunyuziwekwaye yongezwa kumxube. Ukuba awukwazi ukusebenzisa amandongomane, tshintshela kwiimvuthuluka zegraham (okanye ii-wafers ezityumkileyo zevanilla) kodwa kuya kufuneka wongeze ikhrimu eyongezelelweyo. (Nokuba awuyithandi i-walnuts, ndincoma ukuba uzame kule recipe). IiPecans ziya kuba yindawo efanelekileyo. Igumbiyeyona nto inika ezi bhola zerum incasa eqholiweyo kancinane. Sebenzisa i-rum emnyama ngezona ziphumo zibalaseleyo (kwaye sebenzisa i-rum eshiyekileyo ukuze wenze i-spike yakho iqanda ). (Tshintsha i-rum kwaye wenze iibhola ze-bourbon ukuba uyafuna).
  • I-cream enzima inika ezi zinto zihambelana ngokufanelekileyo.

izithako kwiprosesa yokutya

Uzenza njani iiRum Balls

1. Gcoba i-cookies ye-Oreo kunye nama-walnuts ngokweresiphi engezantsi. Ndizicofa kwiprosesa yokutya (eyenza le nto ikhawuleze kwaye ilula) kodwa ungayibeka kwingxowa yesikhenkcezisi kwaye uyityumze nge-rolling pin. Kufuneka zicolwe kakuhle.



2. Yongeza kwikhilimu kunye ne-rum ukufumana ukuhambelana okunamathelayo kunye. Gcina ukhumbule ukuba umxube uya kuthoba i-liquid kwaye udibanise kancinci njengoko behlala.

izinto ezimnandi zokwenza isoka lakho

ukuxuba izithako ze-rum ibhola kwisitya

3. Phumla kwiibhola kwaye emva koko uqengqeleke ngokufafaza. Sebenzisa iqebengwana leqebengwana leqebengwana ukwenza iibhola ze-intshi enye. Beka kwiphepha lokubhaka kunye nefriji ubuncinane iiyure ezingama-48 ngaphambi kokukhonza (ixesha elide lingcono).

Ukwenza iibhola zeRum NGAPHANDLE kweRum , faka i-rum endaweni ye-1 teaspoon ye-rum extract. Unokufuna ikhrimu encinci eyongezelelweyo.

izithako for iibhola rum

Iingcebiso & namaqhinga

Xa usenza iiRum Balls ngeeholide, nanga amaqhinga ambalwa okwenza incasa phantse kuhle nje kukamakhulu (into engekhoyo luthando alugalele kuye).

  • Sebenzisa irum emnyama iibhola rum, yongeza incasa best.
  • Qinisekisa ukuba uyazityumza izithako phambi kokulinganisa ukuchaneka
  • Gweba okanye ucubungule amandongomane ukuze alunge ngokufanelekileyo kodwa abenayo amaqhekeza amancinci . Awufuni ukuba zilunge kakhulu (okanye zijike zibe yi-a ukuhambelana kwebhotolo ye-peanut ).
  • Ukwenza obu tywala bukhululekile, faka i-rum endaweni ye-1 ithispoon extract (yongeza ikhilimu eyongezelelweyo ukuba kuyimfuneko).
  • Nje ukuba zonke izithako zidityanisiwe, qinisekisa ukuba zenza ibhola ibambe imilo yayo kwaye ayithambile kakhulu. Ukuba ufumanisa ukuba umxube wakho uthambile kakhulu, tyumza iikuki ezimbalwa (naluphi na uhlobo lwekuki eqinileyo ukuba uphelelwe yiOreos) kwaye uzivuselele.
  • KUBALULEKILEYO:Ukuhombisa, beka nje inani elincinci lokufafaza kwisitya kwaye uqengqele ibhola yerum ucinezele ukunamathela. Iifafazi zinokuba namafutha kwaye aziyi kubambelela ngoko ke zisebenze kwiibhetshi ezincinci.

ngaphezulu kweebhola zerum kwitreyi yokubhaka

Iibhaktheriya ziyafa xa ziqabile okanye zifriji

Ngelixa besisoloko sizifaka kwizitshizi zetshokholethi, ungazintywilisela kuyo nantoni na oyithandayo ukusuka kwikhokhonathi okanye umgubo wekoko ukuya kwiifefa okanye itshokolethi enqunqiweyo. Sukutsiba iintsuku ezi-2 zokuhlala, yongeza incasa eyongezelelweyo kwezi!

Okungakumbi Akukho ziDesserts zeKrisimesi

Ngaba uyonwabele ezi Rum Balls? Qinisekisa ukushiya umlinganiselo kunye nenkcazo apha ngezantsi!

iibhola zerum ezinezifafaze kwisitya esibomvu 4.93ukusuka28iivoti ReviewIndlela yokupheka

Easy 4 Isithako Rum Balls

Ixesha lokulungiselelaShumi elinantlanu imizuzu Ixesha Lokupheka0 imizuzu Ixesha elipheleleyoShumi elinantlanu imizuzu Iinkonzo48 iibhola zerum Umbhali Holly Nilsson Ezi bhola zerum zilula zifuna izithako ezi-4 kuphela kwaye akukho kubhaka kufunwayo!

Izithako

  • 3 iikomityi i-Oreos etyumkileyo cookies yonke kuquka phakathi
  • 1 ½ iikomityi walnuts inqunqwe kakuhle
  • 3 amacephe ikrimu enzima
  • ¼-⅓ indebe irum emnyama

Iingubo eziKhethekileyo

  • itshokolethi yokufefa
  • ikhokhonathi
  • cocoa powder
  • iifefa
  • amandongomane anqunqwe

Imiyalelo

  • Pulse Oreos kwiprosesa yokutya de ube neekomityi ezi-3. Bekela ecaleni.
  • Pulza i-walnuts kwiprosesa yokutya de ube ne-1 ½ indebe.
  • Hlanganisa i-Oreos echotshoziweyo, i-walnuts, i-cream kwisitya esiphakathi kwaye udibanise kakuhle.
  • Yongeza irum eqala nge ¼ yekomityi kwaye wongeze ngakumbi ukuba kuyafuneka ukwenza ukufana okubamba ukumila kwayo xa isongiwe. (Ukuba ukongeza kakhulu kwaye zithambile kakhulu, yongeza kwiimvuthuluka ezininzi zecookie ukuze ufumane ukuhambelana okunqwenelekayo, qaphela ukuba iimvuthuluka ziyalufaka ulwelo njengoko zihleli).
  • Ukusebenzisa i-scoop encinci (okanye i-melon baller) gawula intlama kwaye uqengqele kwiibhola.
  • Roll kwiifafazi. Isifriji iintsuku ezi-2 ngaphambi kokukhonza.

Amanqaku okuResiphi

  • Sebenzisa irum emnyama iibhola rum, yongeza incasa best.
  • Qinisekisa ukuba uyazityumza izithako phambi kokulinganisa ukuchaneka
  • Gcoba okanye usebenze amandongomane ukuze alunge ngokufanelekileyo kodwa abe neencinci ezincinci. Awufuni ukuba zilunge kakhulu (okanye zijike zibe yi- ukuhambelana kwebhotolo ye-peanut ).
  • Ukwenza ezi zinto zingabikho utywala, faka i-rum endaweni ye-1 ithispoon extract (yongeza ikhilimu eyongezelelweyo xa kuyimfuneko).
  • Nje ukuba zonke izithako zidityanisiwe, qinisekisa ukuba zenza ibhola ebambe imilo yayo kwaye ayithambanga kakhulu. Ukuba ufumanisa ukuba umxube wakho uthambile kakhulu, tyumza iikuki ezimbalwa (naluphi na uhlobo lwekuki eqinileyo ukuba uphelelwe yiOreos) kwaye uzivuselele.
  • Ukuhombisa, beka nje inani elincinci lokufafaza kwisitya kwaye uqengqele ibhola yerum ucinezele ukunamathela. Iifafazi zinokuba namafutha kwaye aziyi kubambelela ngoko ke zisebenze kwiibhetshi ezincinci.

Ulwazi Lwezondlo

Ukukhonza:Nyeibhola yerum,Iikhalori:77,Iicarbohydrates:8g,Iprotheyini:Nyeg,Amafutha:5g,Amafutha aGqithisiweyo:Nyeg,Amafutha ePolyunsaturated:Mbinig,Amafutha e-Monounsaturated:Nyeg,Amafutha eTrans:Nyeg,ICholesterol:Nyemg,Isodium:46mg,Potassium:38mg,Ifayibha:Nyeg,Iswekile:4g,IVithamin A:Shumi elinantlanuIU,Ivithamin C:Nyemg,Ikhalsiyam:6mg,Iayini:Nyemg

(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)

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