Inkukhu endala kunye neDumplings sisidlo esithandwayo sosapho esithuthuzelayo nesimnandi! Le recipe elula yenziwa ukusuka ekuqaleni kubandakanya amadombolo ethenda kunye nenkukhu enejusi kumhluzi owenziwe ekhaya.
iikowuti ezikhuthazayo malunga nokufa komyeni
Le recipe iqala ngenkukhu epheleleyo exutywe kwithenda ngokugqibeleleyo kunye nemifuno kunye ne-seasonings. Amadombolo alula awenziwe ngezithako ze-pantry axutywa kumhluzi ade atyebe kwaye athambe. Le yintandokazi yosapho eya kucelwa kwakhona kwaye kwakhona!
Inkukhu yasekhaya kunye namadombolo kukutya okumnandi ol ngokugqibeleleyo. Ngelixa ndithanda inkukhu ekhawulezayo nelula yeCrock Pot kunye neDumplings, akukho nto ifana nesidlo esenziwe ekhaya ngokupheleleyo.
Ukwenza inkukhu yakudala kunye namadombolo ukusuka ekuqaleni kulula kakhulu kunokuba ucinga. Uninzi lwexesha lichithwa ukuvumela umhluzi udibanise de ube mnandi kwaye inkukhu iphekwe ngokugqibeleleyo.
ungaziva nini iinjana zihamba ngenja ekhulelweyo
Le recipe iqala ngenkukhu, i-anyanisi kunye ne-karoti ezifakwe kwisitofu. Xa usenza umhluzi ndikhetha i-anyanisi enkulu kwaye ndishiye ulusu ukongeza umbala owongezelelweyo kunye ne-flavour kumhluzi. Zive ukhululekile ukongeza kwiimifuno zakho ozithandayo ezifana neqabunga le-bay, i-pinch ye-poultry seasoning kunye ne-parsley entsha. Emva kokuba inkukhu iphekwe, isuswe kumhluzi kunye nemifuno.
Siyathanda ukutya imifuno njengesitya esisecaleni kodwa uzive ukhululekile ukunqunqa iminqathe kunye neseleri kwaye uyibuyisele kumhluzi wakho.
indlela yokutsala umntu wepisces
Ukuba ukhe wazibuza ukuba wenze njani amadombolo ukusuka ekuqaleni, uya kuyithanda indlela alula ngayo! Ngelixa abanye abantu bethanda ukuzenza ngeBisquick, ndifumanisa ukuba kulula ukuzenza ngezithako ekusenokwenzeka ukuba sele unazo kwipantry yakho!
Musa ukubanjiswa kakhulu ekwenzeni amadombolo akho agqibelele, akukhathaliseki nokuba asikwe njani na. Ekuphela kwento oza kuyifuna ukuba uqiniseke ngayo kukuba intlama yakho iqengqiwe yaya kutsho kwi-1/8 ubukhulu. Oku kunika amadombolo ukuhambelana okugqibeleleyo.
Ekupheleni kokupheka, sithanda ukunyusa umhluzi kunye ne-cornstarch encinci kunye namanzi emva kokuba ama-dumplings aphekwe. Hlanganisa nje amanani alinganayo kunye kwaye wongeze kancinci ngexesha de umhluzi ufikelele kwisigxina esifunwayo. Ukuba ukhetha umhluzi we-creamier, zikhululeke ukongeza intwana yobisi okanye ikhilimu enzima xa amadombolo sele ephekiwe.
