I-Creamy Artichoke Dip yiyo yonke into oyifunayo kwidiphu yepati! Itshizi, imuncu kwaye igcwele incasa ifanelekile ukudipha iitshiphusi ze-tortilla, imifuno yemifuno okanye izilayi ze-baguette ezithosiweyo!
Oku kudiphu kuthatha kuphela malunga nemizuzu emi-5 kuyenza ibe ngowona mzuzu wokugqibela wokuya!
Ukuba ujonge iresiphi egqibeleleyo ye-appetizer yetheko leholide okanye i-snack kwitheko lesitya esikhulu salo nyaka, le recipe ye-artichoke dip ngokuqinisekileyo yeyona kufuneka uyifumane! Idiphu yeartichoke yesipinatshi Yinto endiyithandayo endlwini yam yediphu eshushu kodwa le diphu yeartichoke bukhrim isetafileni kwimizuzu emi-5 kwaye isetyenziswe ipholile njengediphu yemifuno, ii-crackers okanye iitshiphusi!
Izithako kwi-Artichoke Dip
ICWAMBU LESONKA SAMASI inika le diphu isiseko sayo esikhrimu. Ndenza oku ngaphandle kwekhilimu emuncu (kunye nokuchukumisa nje imayonnaise) nangona unokuzongeza ngokuthanda kwakho.
IPARMESAN yongeza nje intwana yencasa kwaye idibanisa kakuhle nale diphu. Kwakhona, songeza nje isixa esincinci ukuze incasa yokwenyani yiartichoke.
AARTICHOKES Ndisebenzisa i-canned okanye i-marinate, zombini isebenza kule recipe. Inkonkxiweyo ilula ngakumbi kwincasa apho i-artichokes ezihlanjululwayo zihlala zifakwe kwioli yomnquma kunye nezinongo. Okanye, unako ukupheka ukusuka fresh ukusetyenziswa kule recipe.
IGALIKHI Sebenzisa i-clove yegalikhi entsha kule nto (hayi i-jarred kind) ngeziphumo ezilungileyo. I-garlic powder iya kwenza kwi-pinch.
Ukwahluka
Ndikuthanda ngokupheleleyo ukulula kwale diphu kwaye ndiyithathela ingqalelo ukuba ifanelekile kwizinto endizithandayo. Ukuyitshintsha, unokongeza nayiphi na kwezi zilandelayo:
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- iitumato ezinqunqelweyo
- pimentos okanye iipepile ezibomvu ezigcadiweyo
- jalapenos eziqoshiwe
- imifuno entsha
- ijusi yelamuni okanye ijusi
Uyenza njani iArtichoke Dip?
Ukugcina izinto zilula ngokusemandleni sisitshixo sokudipha iiresiphi oya kuzisebenzisa kwakhona kwaye kwakhona, kwaye le Artichoke Dip ayifani!
- Hlanganisa izithako kwiprosesa yokutya, ngaphandle kwe-artichokes (ngeresiphi engezantsi). Pulza de udibanise.
- Gcoba kwaye ungeze kwi-artichokes, ugxobhoze uze unqunyulwe.
Beka oku kwisitya kwaye wongeze ioli yeoli kunye neparsley yokuhombisa. Khonza ngee-assortment zedippers kwi-appetizer yepati egqibeleleyo.
Yintoni onokuthi uyisebenze ngeArtichoke Dip?
Amathuba angenasiphelo ukuba usebenzisa nje ukucinga kwakho!
- Itshizi Crab Rangoon Dip -Itshizi enkulu!
- Eyona Dip yeNkukhu yeBuffalo
- Imizuzu emi-5 yeTaco Dip – Khawuleza!
- Isipinatshi esishushu kunye neArtichoke Dip (kwisitya sesonka)
- I-Feta ephekwe ngeeTomato ezigcadiweyo – 15 imiz!
- ▢14 iiounces artichokes ikhutshiwe
- ▢4 iiounces icwambu lesonka samasi ithambe
- ▢Mbini amacephe imayonnaise
- ▢Nye clove igalikhi igayiwe
- ▢⅓ indebe itshizi yeparmesan iqhekeziwe
- ▢Nye icephe ijusi yelamuni
- ▢ityuwa kunye nepepper ukunambitha
- Hlanganisa i-cream cheese, i-mayonnaise, i-garlic, i-parmesan ushizi kunye nejusi ye-lemon kwiprosesa yokutya. Pulza de udibanise.
- Yongeza i-artichokes kunye ne-pulse de unqunywe kwaye udibanise.
- Chill 1 iyure phambi kokukhonza. Khonza nge- nacho chips okanye i-pita wedges.
Unokuyikhonza kwi-pumpernickel okanye kwisitya sesonka esimuncu!
Best Party Dips
Wonke umntu uyayithanda idiphu yepati elungileyo, kwaye le Artichoke Dip ngokuqinisekileyo iya kubetha uphawu! Kulula kakhulu ukwenza, kushushu okanye kubanda, kukhrim, kutshizi kwaye kumnandi, oku kudipha kuya kukwenza ube ngophumeleleyo lo mdlalo okanye ixesha leholide!
5ukusuka6iivoti ReviewIndlela yokupheka Quick Creamy Artichoke Dip
Ixesha lokulungiselela5 imizuzu Ixesha Lokupheka0 imizuzu Ixesha elipheleleyoShumi elinantlanu imizuzu Iinkonzo4 iinkonzo Umbhali Holly Nilsson Idiphu ekhilimu kwaye imnandi ilungile kwimizuzu eyi-15!Izithako
Imiyalelo
Ulwazi Lwezondlo
Iikhalori:225,Iicarbohydrates:12g,Iprotheyini:8g,Amafutha:17g,Amafutha aGqithisiweyo:8g,ICholesterol:40mg,Isodium:362mg,Potassium:406mg,Ifayibha:5g,Iswekile:Mbinig,IVithamin A:459IU,Ivithamin C:12mg,Ikhalsiyam:170mg,Iayini:Nyemg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
indlela yokubuyisela kwakhona isitulo sotshaniIkhosiAppetizer
