Iitapile eziBaked kabini Sisitya esisecaleni esisithandayo kwaye sikulungele ukwenza ngaphambili (zide zikhenkceke kakuhle kwaye zinokubhakwa kumkhenkce!).
Iqokobhe letapile elibhakiweyo ligalelwe iitapile ezicujiweyo, itshizi, kwaye kunjalo-ibhekoni…
Okuphindwe kabini okumnandi, iiTapile eziBakiweyo kabini
Ngelixa iitapile ezigcadiweyo eziko sisiya kuthi, andinakuzibamba kodwa ndithande ezi bhakabhaka zamazambane ziphuphe zinezikhumba ezikhrisimesi kunye nokuzaliswa kweitapile ezitshizi.
- Iitapile eziBaked kabini zinje kulula ukwenza njengoko zimnandi!
- Ezi zinokulungiswa iintsuku ngaphambili kwexesha .
- Basenokukhenkcezwa kwaye zibhakwe ngqo ukusuka emkhenkceni .
- Bayi ezingabizi indlela yokondla isihlwele kwaye unokongeza nantoni na oyithandayo kumxube!
Iitapile ezigqwesileyo zokubhakwa kabini
Iifatata ezilungileyo kakhulu kwiifatata ezibhaka kabini zi-russets okanye iitapile zokubhaka. Ulusu olungqindilili lubambelela kakuhle xa lugalela kwaye iitapile zinesitatshi kwaye ziyaphaphazela.
Ewe le recipe iya kusebenza phantse naluphi na uhlobo kodwa ukuthungwa kunokwahluka kancinci.
Uyenza njani iitapile eziBakiwe kabini
Le combo ye amazambane abhuciwe kwaye iitapile ezibhakiweyo kunzima ukuxhathisa.
- Nangona nayiphi na iitapile iya kusebenza, iRusset okanye iitapile zokubhaka zingcono kule recipe.
- Hlaba iitapile ngelixa eshushu ngokuhambelana okugqwesileyo.
- Ukhilimu omuncu kunye nebhotolo inokongeza ukufuma okwaneleyo, jonga iitapile ngaphambi kokuba wongeze ulwelo olongezelelweyo.
- Ukongeza i-1/4 yekomityi ye-cream yetshizi esasazekayo (nayiphi na incasa, imifuno kunye negalikhi yintandokazi) iyakhethwa kodwa imnandi.
- Umxube wezandla unokwenza iitapile ezivuvuzayo kodwa ukuxutywa kakhulu kuya kuzenza zibe gummy ngoko ke zixube de zibe fluffy.
- Qiniseka ukuba ushiya ubuncinci i-1/8 ukuya kwi-1/4 ″ yeqokobhe ukuze izikhumba zingaphuli okanye ziqhekeke.
- Bhaka iitapile enye eyongezelelweyo ukuba unayo ukuba kunokwenzeka ukuba enye yesikhumba iyaphuka. Ukuba unamazambane angaphezulu, iigobolondo zinokuthi zifakwe ngokuzaliswa okongeziweyo.
- Ukwenza ukuzalisa kube lula, faka ukuzaliswa okulungisiweyo kwingxowa yesikhenkcisi kwaye unqumle ikona. Yikhahlele kumaqokobhe.
- Emva kokuba izikhumba zakho zeetapile zifakwe, ziyakwazi ukukhenkcezwa okanye zifakwe efrijini. Ukubhaka iitapile ezifriziweyo zongeza imizuzu eyi-15-20 eyongezelelweyo kwixesha lokubhaka.
- Iitapile Au Gratin -Umfundi othandwayo
- IRosemary Egcadiweyo Iitapile Zomntwana
- Ezona itapile ezicujiweyo EZINGCONO
- Iitapile ezicujiweyo zeHorseradish
- I-Baked Potato Soup – Ilungele iitapile ezishiyekileyo!
- Iitapile ezigcadiweyo kwiOveni - Side dish staple!
- ▢6 encinci iitapile russet
- ▢⅓ indebe ikrimu emuncu
- ▢½ icephe umgubo wegalikhi
- ▢¼ indebe ibhotolo
- ▢½ indebe ubisi lwebhotolo (okanye ubisi) ukuba kuyimfuneko
- ▢Nye icephe iitshizi ezisikiweyo (okanye itswele eliluhlaza)
- ▢6 amaqhekeza yebhekoni ephekwe crisp kwaye zinqunqwe okanye 3 amacephe Bacon amasuntswana
- ▢1 ½ iikomityi itshizi ye-cheddar echetyiweyo , yahlulwe
- ▢ityuwa kunye nepepper ukunambitha
- Preheat oven ukuya kwi-375°F. Geza iitapile kwaye ugxothe ngefoloko. Bhaka iitapile kwi-oven iyure eyi-1 kude kube lula. Vumela ukupholisa kancinci. (Iitapile nazo zinokubhakwa kwi ifryer yomoya okanye i-microwave).
- Sika itapile nganye ibeyi-½ ubude. Khupha intlama yetapile ushiye iqokobhe ⅛'.
- Kwisitya, xuba iitapile, ukhilimu omuncu, ibhotolo, umgubo wegalikhi, ityuwa kunye nepepile kude kube lula. Yongeza ibhotela okanye ubisi njengoko kufuneka ukwenza i-creamy texture. Faka i-chives, i-bacon, kunye ne-3/4 yekomityi ye-cheddar yamasi.
- Gcwalisa ulusu ngalunye ngokuzaliswa kwezambane ezicujiweyo kwaye phezulu kunye noshizi osele.
- Bhaka imizuzu eyi-15 ukuya kwengama-20 okanye de ube ushushu kwaye itshizi iyanyibilika.
- Russet okanye iitapile zokubhaka zingcono kule recipe.
- Hlaba iitapile ngelixa eshushu ngokuhambelana okugqwesileyo.
- Ukhilimu omuncu kunye nebhotolo inokongeza ukufuma okwaneleyo, jonga iitapile ngaphambi kokuba wongeze ulwelo olongezelelweyo.
- Ukongeza i-1/4 yekomityi ye-cream enwebekayo yetshizi (nayiphi na incasa, imifuno kunye negalikhi yintandokazi) iyakhethwa kodwa imnandi.
- Umxube wezandla unokwenza iitapile ezivuvuzayo kodwa ukuxutywa kakhulu kuya kuzenza zibe gummy ngoko ke zixube de zibe fluffy.
- Qinisekisa ukuba ushiya ubuncinane i-1/8 ukuya kwi-1/4 'yeqokobhe ukuze izikhumba zingaqhekeki okanye ziqhekeke.
- Bhaka itapile enye eyongezelelweyo ukuba uyafuna. Ungayisebenzisa xa enye yezikhumba ziphuka. Ukuba unamazambane angaphezulu, iigobolondo zinokuthi zifakwe ngokuzaliswa okongeziweyo.
- Ukwenza ukuzalisa kube lula, faka ukuzaliswa okulungisiweyo kwingxowa yesikhenkcisi kwaye unqumle ikona. Yikhahlele kumaqokobhe.
- Emva kokuba izikhumba zakho zeetapile zifakwe, ziyakwazi ukukhenkcezwa okanye zifakwe efrijini. Ukubhaka iitapile ezikhenkcezisiweyo zongeza i-15-20 imizuzu eyongezelelweyo kwixesha lokubhaka.
Ukwenza iipatata eziBakiwe kabini phambi kwexesha
Lungiselela njengoko kuchazwe ngezantsi de izikhumba zizaliswe ngumxube weitapile ezicujiweyo. Ipholile ngokupheleleyo kwaye ifake kwi-pan yokubhaka. Xa sele ingumkhenkce, iitapile zinokugcinwa kwisitya okanye kwisingxobo sefriji.
UKUBHEKA UKUSUKA EQASHENI fudumeza i-oven ukuya kuma-350°F. Beka iitapile kwiphepha lokubhaka kwaye ubhake imizuzu engama-35-40 okanye ude ushushu.
Iingcebiso zezona Tapile eziBakiweyo kabini
Iitapile kokona kutya kuthuthuzelayo nokuba kubhakiwe, kuqhotswe okanye kwenziwe kwamnandi iikeyiki zetapile ezicujiweyo . Zizongezo ezigqibeleleyo kumnandi I-Slow Cooker yombona iChowder kunye nenkwenkwezi yesitya Au Gratin Iitapile !
IiRecipe ezininzi zetapile oza kuzithanda
5ukusuka68iivoti ReviewIndlela yokupheka Iitapile eziBaked kabini
Ixesha lokulungiselela30 imizuzu Ixesha LokuphekaShumi elinantlanu imizuzu Ixesha elipheleleyoZine.Zintlanu imizuzu Iinkonzo12 iinkonzo Umbhali Holly Nilsson Iitapile ezinoCream kunye nebhekoni, ushizi kunye ne-anyanisi eluhlaza zibhaka kude kube yigolide. La macala afanelekileyo nasiphi na isidlo!Izithako
Imiyalelo
Amanqaku okuResiphi
Ulwazi Lwezondlo
Iikhalori:222,Iicarbohydrates:16g,Iprotheyini:7g,Amafutha:14g,Amafutha aGqithisiweyo:7g,ICholesterol:36mg,Isodium:214mg,Potassium:412mg,Ifayibha:Nyeg,Iswekile:Nyeg,IVithamin A:325IU,Ivithamin C:5mg,Ikhalsiyam:133mg,Iayini:0.9mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIsidlo esisecaleni
