Ezi Braised Beef Imbambo ezimfutshane zithambile kwaye zinencasa! Akukho nto ingcono kunesitya senkomo esityebileyo nesimnandi esiwa ethanjeni! Yenziwe kwi-oveni yaseDatshi, kukutya okucocekileyo kokutya kwezulu!
Khonza iimbambo ezimfutshane ngaphezulu amazambane abhuciwe nge imiqulu yokutya Kwisidlo sangokuhlwa esidumileyo usapho luya kusithanda!
Yeyiphi iodolo efanelekileyo yokuhlamba izandla
Ukuqala kwam ukubamba iimbambo ezimfutshane, ndaye ndasemathandweni ngoko nangoko. Ewe, bendinazo kwindawo yokutyela eneenkwenkwezi ezi-5 ndiye ndacinga ukuba kunzima ukwenza - kungalunganga! Uluhlu lwezithako lusenokubonakala lude, kodwa luyiresiphi elula kakhulu kwaye iziphumo ziyakushiya umlomo wakho unkcenkceshela ukuze ulume inyama yenkomo ethambileyo nenejusi ebhakwe ekucuthweni kwewayini ebomvu etyebileyo!
Yintoni Iimbambo ezimfutshane?
Zizimbambo ezintlanu kwi-chuck/igxalaba lenkomo. Inyama ejikelezileyo isebenza ngokugqithiseleyo kwaye ayenzi i-steaks enkulu, kodwa ininzi i-flavour kunye nendlela yokupheka efanelekileyo, i-braising, inyama iya kuba yithenda njenge-roast!
Kukho iindlela ezimbalwa ezahlukeneyo zenyama yenkomo iimbambo ezimfutshane.
- Qinisekisa ukuba ukhangela onke amacala ezimbambo kuba oku kuya kuvelisa eyona ncasa ilungileyo!
- Ezi ngenene NGCONO kusuku olulandelayo! Ke ukuba ubenzela isiganeko esikhethekileyo, ndincoma kakhulu ukwenza wonke umsebenzi kusuku olungaphambili kwaye uphinde uwafudumeze kwakhona!
- Iimbambo ezimfutshane eziBraised ziya kuhlala zilungile kwisitya esingangeni moya efrijini kangangeentsuku ezi-3 ukuya kwezi-4.
- Inyama iya kucutheka njengoko ibhakwa, ngokuqhelekileyo phakathi kwe-25 kunye ne-50%. Amanqatha amaninzi enyameni aya kunikezela, kwaye uya kufuna ukuwakrazula phezulu kwesosi.
- IsiFrentshi Dip Sandwich – inyama ethambileyo!
- Inyama yenkomo yaseMongolia elula – ilungile kwimizuzu engama-20
- Slow Cooker Beef Burritos -Ukungena okugqibeleleyo!
- IiFajitas zeSteak -intsha, ilula kwaye imnandi
- Iirolades zenyama yenkomo – ezakudala, incasa entliziyweni
- ▢5 iiponti iimbambo ezimfutshane malunga 6 iimbambo style IsiNgesi
- ▢Nye icephe ityuwa ye-kosher
- ▢Nye icephe ipepile yomhlaba omnyama
- ▢3 amacephe amafutha emifuno
- ▢Mbini iindiza zecelery idayisi
- ▢Nye Vidalia itswele idayisi
- ▢Mbini i-shallots igayiwe
- ▢12 iminqathe umntwana okanye 3 iminqathe medium, diced
- ▢3 amacephe uflawo wezinto zonke
- ▢Mbini amacephe ityuwa ye-kosher
- ▢Nye icephe intlama yetumata
- ▢Mbini amacephe intlama ikonofile okanye igalikhi egayiweyo
- ▢Nye icephe umgubo wemostade emhlabeni
- ▢¼ icephe iiflakes ezibomvu zepepile
- ▢750 ml Cabernet Sauvignon okanye iwayini ebomvu oyikhethayo (iikomityi ezi-3)
- ▢4 iikomityi inyama yenkomo
- ▢6 amagqabi i-thyme entsha
- ▢4 amagqabi i-oregano entsha
- ▢4 amagqabi rosemary entsha
- ▢Mbini Amagqabi ebheyi entsha okanye yomisiwe
- Ixesha leembambo ezimfutshane ngetyuwa kunye nepepper egubungela macala onke enyama.
- Fudumeza ioli kwi-oven enkulu yaseDatshi phezu kobushushu obuphakathi kwaye uphese iimbambo kwiibhetshi, iimbambo ezi-2 ukuya kwezi-3 ngexesha, zitshisa kwicala ngalinye malunga nemizuzwana engama-45. Dlulisela kwisitya kwaye ugqibezele ukutshisa yonke inyama.
- Susa enye ioli engaphezulu kweoli / amafutha kwi-oven yaseDatshi, uqinisekise ukuba ushiya ezinye. Yongeza i-celery, i-anyanisi, i-shallots, kunye ne-karoti kwaye ugxobhoze kude kube lula kwaye uguquguquke, malunga nemizuzu emi-5.
- Yongeza kumgubo, ityuwa, i-tomato unamathele, i-garlic, i-mustard powder, kunye ne-red pepper flakes kwaye uvuselele rhoqo malunga nomzuzu omnye.
- Yongeza kwiwayini kwaye usebenzise i-spoon yakho ukukrazula kwaye udibanise phantsi kwembiza. Yongeza iimbambo kwakhona kunye ne-spoon yewayini phezu kwabo, uze ubavumele ukuba badibanise kunye newayini ukunciphisa malunga nemizuzu engama-20. Okwangoku, fudumeza i-oven ukuya kwi-350 ° F.
- Yongeza kwinyama yenkomo kunye nemifuno kwaye uvale kwaye ubhake kwi-oven malunga neeyure ezi-2 kunye nemizuzu engama-45. Inyama kufuneka iwa ethanjeni xa yenziwe.
- Wakugqiba ukupheka, susa iimbambo. Gxotha amanqatha amaninzi ukusuka phezulu kwe-sauce, susa amaqabunga e-bay kwaye ulahle amanqatha kunye namagqabi e-bay.
Ngelixa zombini zimnandi, kule recipe, sisebenzisa iimbambo ezimfutshane zesisiNgesi.
Uzipheka njani iimbambo ezimfutshane kwi-oveni yaseDatshi
Ngelixa uluhlu lwezithako lunokuba lude, esi sidlo silula kakhulu ukusilungiselela kwaye incasa ifanelekile!
Imnandi kakhulu, njengendawo yokutyela eneenkwenkwezi ezi-5 kanye ekhaya!
Kuthatha ixesha elingakanani ukuba ikati izale phakathi kweekati
Ukukhonza njani iimbambo ezimfutshane
Esi sidlo siya WOW usapho lwakho kwaye incasa iyamangalisa! Xa sele ziphekiwe, ungaphakela okanye uvale ithambo.
Amazambane abhuciwe okanye risotto yeparmesan yenza isiseko esimnandi senyama. Bakhonze ngecala iasparagus ekhrim okanye i-eggplant eqhotsiweyo .
Ndincoma kakhulu ukuyidibanisa neglasi iwayini ebomvu sangria kwaye uyilandele nge dessert etyebileyo njenge ikeyiki itshokolethi engenamgubo okanye into efana neziqhamo umluki we-blackberry !
Amanqaku eresiphi:
IiRecipes ezingakumbi zenkomo
5ukusuka40iivoti ReviewIndlela yokupheka Braised Beef Imbambo ezimfutshane
Ixesha lokulungiselelaAmashumi amabini imizuzu Ixesha Lokupheka3 iiyure 30 imizuzu Ixesha elipheleleyo3 iiyure Amashumi amahlanu imizuzu Iinkonzo6 abantu UmbhaliURebheka Ezi Ribs ezimfutshane zeBraised zithambile kwaye zinencasa. Iimbambo ezimfutshane ngokwenene zisitya sokuthuthuzela!Izithako
Imiyalelo
Ulwazi Lwezondlo
Iikhalori:726,Iicarbohydrates:19g,Iprotheyini:58g,Amafutha:36g,Amafutha aGqithisiweyo:18g,ICholesterol:163mg,Isodium:1714mg,Potassium:1527mg,Ifayibha:3g,Iswekile:6g,IVithamin A:2953IU,Ivithamin C:8mg,Ikhalsiyam:95mg,Iayini:8mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiInyama yenkomo, isidlo sangokuhlwa, iKhosi ePhambili UkutyaIsiFrentshi© SpendWithPennies.com. Umxholo kunye neefoto zikhuselwe kwilungelo lokushicilela. Ukwabelana ngale recipe kuyakhuthazwa kwaye kuyaxatyiswa. Ukukopa kunye / okanye ukuncamathisela iiresiphi ezipheleleyo kuyo nayiphi na imidiya yoluntu akuvumelekanga ngokungqongqo. .
