Le recipe ye-giardiniera yasekhaya iyintandokazi yosapho! Umxube wemifuno ecocekileyo epholileyo ivunwa ngokukhawuleza kwi-brine elula.
Sonke siyayithanda i-giardiniera njenge-snack, icala kwaye ngakumbi phezulu kwiiresiphi zethu zesandwich esizithandayo!
indlela yokucoca ikhitshi lekhitshi leplanga
Le recipe inokwenziwa ishushu okanye ibe mnene, kuxhomekeke ekubeni zingaphi iipepile ze-serrano kunye neeflake ezibomvu ezisetyenzisiweyo.
Sebenzisa i-giardiniera njengesitya esisecaleni kwisitya se-antipasto esenziwe ekhaya isonka , itshizi, iminquma, kunye neglasi yevino. Okanye sebenzisa i-giardiniera kwizinto ozithandayo Iisandwich zenkomo yaseNtaliyane okanye wenze i-muffaletta!
Yintoni i-Giardiniera?
I-Giardiniera ibizwa ngokuba yi-jar-din-era, kwaye imifuno ekhethiweyo ngokuyimfuneko. Lo mxube wemifuno enemibala, emitsha ixutywe kunye ne-seasonings kunye neziqholo kwaye ifakwe kwiviniga kunye neoli yomnquma ukwenza i-brine. Ayikhonkonkxwa kule recipe kunokuba yenziwe ngakumbi njenge ipiki ekhawulezayo .
I-scoop okanye ezimbini ze-giardiniera yasekhaya yi-topper enencasa yeesandwich, iibhega , okanye iihotdogs.
Izithako & ezahlukeneyo
IMIFUNO
I-Giardiniera isoloko iyenziwa ngeentlobo ezahlukeneyo zemifuno entsha. Ikholifulawa, iminqathe, iipepile zeserrano kunye neminquma iyimfuneko! Sifaka i-bell pepper, i-anyanisi kunye ne-celery.
MARINADE
Igcinwe kumxube weviniga kunye neoli. Ndiyathanda umxube weviniga emhlophe kunye neoli engcamla ye-olive. Ioyile yeCanola isebenza kule recipe njengoko kwenza iinguqu ezahlukeneyo zeviniga kuquka neviniga emhlophe.
yintoni umntu o-taurus afuna ukuyiva
Ioli kule recipe iya kuqinisa efrijini njengoko uyigcina. Susa ingqayi kwaye uyivumele ihlale kwindawo yokushisa kwegumbi malunga nemizuzu engama-20 kwaye uyinike ukugubha kakuhle ngaphambi kokukhonza.
xa umntu we-sagittarius ekuthanda
Uyenza njani iGiardiniera
Nabani na onokuthi anqumle imifuno angenza le recipe emnandi ye-giardiniera!
- Sika imifuno ibe ngamaqhekeza amancinci kwaye uyifake efrijini emanzini anetyuwa ngobusuku.
- Khupha imifuno kakuhle kwaye uyibeke kwisitya seglasi. Yongeza i-seasonings kwaye ugcwalise iviniga kunye neoli yeoli.
- Gcina i-giardiniera igutyungelwe ngokuqinileyo kwi-jar ye-mason-style efrijini, qhubeka uhamba nge-marinate ubuncinane iintsuku ezi-3 ngaphambi kokukhonza.
Uyikhonza njani iGiardiniera
- Khonza i-giardiniera ecaleni kwenyama eyosiweyo okanye inyama ephilileyo kwitafile ye-buffet.
- Siyayithanda ngesitya samasi okanye a ibhodi deli .
- Ilungile njenge-topping ye- Inxalenye yesiTaliyane !
- Yikhonze kwibhodi yesandwich okanye njenge-condiment ukuze uhambe ecaleni kokutsalwa inyama yehagu okanye inyama yenkomo ecoliweyo .
Iingcebiso zeMpumelelo
- Indlela yokufaka izithako ngobusuku bonke emanzini anetyuwa yatshintshwa ukusuka UJeff Mauro kwaye ngokwenene yenza i-giardiniera engcono (nangona sikhetha ukongeza iviniga kumxube wethu weoli).
- Ekubeni i-giardiniera iyimifuno ekhethiweyo, iya kugcina ukuya kwi-1 inyanga efrijini.
- Marinate ubuncinane iintsuku ezi-3 ngaphambi kokukhonza, ixesha elide lingcono!
Okungakumbi kokuPickling Favorites
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- I-Asparagus ekhethiweyo – crunchy & imnandi
- IJalapenos ePickled eKhawulezayo – fresh & spicy
- Isonka sefriji kunye neePickles zebhotolo -iswiti kunye nencasa
Ngaba uyayithanda le Giardiniera yasekhaya? Qinisekisa ukushiya uluvo kunye nokulinganisa ngezantsi!
4.94ukusukaShumi elinantlanuiivoti ReviewIndlela yokupheka Giardiniera
Ixesha lokulungiselelaAmashumi amabini imizuzu Ixesha Lokupheka10 imizuzu Ixesha laseMarinate3 iintsuku 12 iiyure Ixesha elipheleleyo3 iintsuku 12 iiyure 30 imizuzu Iinkonzo12 Umbhali Holly Nilsson I-Giardiniera izele yimifuno emitsha enencasa eziqholiweyo, sesona sitya sisecaleni sigqibeleleyo!Izithako
- ▢3 iikomityi amanzi
- ▢3 amacephe ityuwa ye-kosher
- ▢1 ½ iikomityi icauliflower uqhekezwe ube ngamaqhekeza amancinci
- ▢Nye isiqu isileri isikiwe
- ▢Nye iminqatha isikiwe
- ▢Mbini i-serrano pepper okanye ukungcamla
- ▢Nye ipepile ebomvu isikiwe
- ▢½ itswele isikiwe
- ▢Mbini iicloves igalikhi igayiwe
- ▢½ indebe ii-Olive eziluhlaza ngeepimentos, zisikiwe
- ▢½ indebe iviniga emhlophe yewayini okanye iviniga emhlophe
- ▢½ indebe ioli yomnquma elula okanye ioli yemifuno
- ▢½ icephe i-oregano
- ▢¼ icephe iiflakes zetshili
Imiyalelo
- Xuba amanzi kunye netyuwa ye-kosher kwisitya esiphakathi. Yongeza i-cauliflower, i-celery, i-carrots, i-serrano pepper, i-bell pepper, i-anyanisi, i-garlic kunye neminquma eluhlaza. Hlanganisa ukudibanisa kunye nefriji ubusuku bonke.
- Khupha imifuno kwaye uhlanza kakuhle kakhulu. Beka kwingqayi enkulu.
- Hlanganisa iviniga, ioli yeoli, i-oregano kunye ne-chili flakes. Galela imifuno kunye nefriji ubuncinane iintsuku ezi-3 ngaphambi kokutya.
- Gcina ukuya kwi-1 inyanga.
Amanqaku okuResiphi
- I-oyile inokutshintshwa kuyo nayiphi na ioli yokungcamla ukukhanya. Iviniga ingatshintshwa ngeviniga emhlophe.
- Marinate ubuncinane iintsuku ezi-3 ngaphambi kokukhonza, ixesha elide lingcono!
- Ioli kule recipe iya kuqinisa efrijini njengoko uyigcina. Susa ingqayi kwaye uyivumele ihlale kwindawo yokushisa kwegumbi malunga nemizuzu engama-20 kwaye uyinike ukugubha kakuhle ngaphambi kokukhonza.
- Ulwazi lwezondlo lubandakanya i-10% ye-sodium ukusuka kwi-soak yobusuku. Eyona sodium inokwahluka.
Ulwazi Lwezondlo
Ukukhonza:0.25indebe,Iikhalori:102,Iicarbohydrates:3g,Iprotheyini:Nyeg,Amafutha:10g,Amafutha aGqithisiweyo:Nyeg,Isodium:297mg,Potassium:97mg,Ifayibha:Nyeg,Iswekile:Nyeg,IVithamin A:1219IU,Ivithamin C:Amashumi amabinimg,Ikhalsiyam:14mg,Iayini:Nyemg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiI-Appetizer, iSide Dish UkutyaAmerican, Italian© SpendWithPennies.com. Umxholo kunye neefoto zikhuselwe kwilungelo lokushicilela. Ukwabelana ngale recipe kuyakhuthazwa kwaye kuyaxatyiswa. Ukukopa kunye / okanye ukuncamathisela iiresiphi ezipheleleyo kuyo nayiphi na imidiya yoluntu akuvumelekanga ngokungqongqo. .
