Umbona oGqwethiweyo yeyona ndlela ifanelekileyo yokuthuthuzela i-side dish recipe; iinkozo eziswiti ezithambileyo kwisosi yekhrimu enevelvety. Le iresiphi elula isebenzisa izithako ezitsha onokuthi ubenazo kakade ukwenza esona sitya simnandi.
Ixesha nje lombona owenziwe ngekhrimu wasekhaya ngetyuwa kunye nepepile okanye phezulu kunye nezinto ozithandayo ukusuka kwibhekoni ekrwada ukuya kwi-jalapeno edayiweyo kwicala oya kubuyela kulo kwakhona kwaye kwakhona!
Umbona Owenziwe Ekhaya
Ngubani ongawuthandiyo umbona? Nokuba ihanjiswa kwisikhwebu, njengoko isonka sombona okanye a i-corn chowder , iyaguquguquka ngenxa yencasa yayo emnandi. Unokwenza umbona owenziwe ngekhrimu ukusuka kumbona osemathinini, kunye nombona omtsha okanye umkhenkce.
Le recipe ye-corn cream iboleka ngokugqibeleleyo njengesitya esisecaleni phantse kuso nasiphi na isidlo esivela kwi-tenter Yehagu Tenderloin ukuya I-Oven Baked Chicken Breasts . Incasa ngcono kunayo nayiphi na into onokuthi uyifumane kwitoti kwaye kulula ukuyenza njengoko yanelisa!
yintoni uphawu lwe-aquarius
Ngezithako ezimbalwa nje onokuthi ube nazo, le recipe ye-corn cream corn recipe iya kuba yintandokazi yosapho unyaka wonke!
Yintoni umbona oCreamed?
Kwintsapho yam, senza i-corn cream ngokupheka i-corn kernels kwi-sauce e-creamy enomnandi, ilungile (efana kakhulu nee-peas cream)! Sidibanisa inxalenye yeenkozo kunye nekhrimu ukongeza ubukhulu kule recipe ye-corn cream.
Njengazo zonke iindlela zokupheka, kukho iindlela ezahlukeneyo zokwenza! Izitya zombona eziqholiweyo ziquka ukukrazula intlama yobisi kwiinkozo zesikhwebu, ukucoca inxalenye yombona, okanye ukusebenzisa igrater ukususa iinkozo kwisikhwebu (endaweni yemela). Ngokuqhelekileyo ukhilimu wongezwa kwingqolowa (kodwa kungekhona rhoqo) kwaye ifakwe ibhotela. Njengoko ndihlala ndisenza umbona okhrimu ebusika (isidlo sangokuhlwa sokubulela okanye Baked Chicken Breasts ngeli cala lifudumeleyo lipholileyo) ke andikhuhli ipulp kwizikhwebu (kodwa ndiyakuthanda ukudibanisa inxalenye yayo).
Uninzi lweeresiphi zombona ezinkonkxiweyo ziqulathe iinkozo ezipheleleyo zombona ezixutywe nombona ococekileyo kunye neswekile eyongeziweyo, ityuwa kunye nestatshi. Abafuni ukuba nekhrimu kwaye ndifumana umbona wekhrimu enkonkxiweyo uhlala umdaka, umbatshile kwaye uswiti kakhulu. (Nangona umbona ofakwe enkonkxiweyo ulungile ukongeza kwiiresiphi ezinje Umbona Casserole )
Uwenza njani umbona oCreamed
Yintoni eyenza le recipe ibe yeyona ilungileyo yombona? Sebenzisa izithako ezitsha kwaye uqiniseke ukuba zongwe kakuhle!
Ekubeni mhlawumbi unazo zonke izithako ozifunayo ukuze wenze, le recipe ye-corn cream idibana kunye ngokukhawuleza! I-Leftovers iphinda ifudumale kakuhle njengesitya esisecaleni okanye yenza i-thickener enkulu I-Baked Potato Soup okanye Chicken Stew !
- Gcoba itswele kwibhotolo (okanye i-bacon grease). Yongeza umgubo ukwenza i-roux.
- Yongeza umbona kwaye udibanise kakuhle.
- Gxuma kwikhilimu enzima kunye nobisi kunye ne-pinch ye-thyme.
- Gcoba de ujiye. Hlanganisa i-1 ikomityi yombona kwaye ubuyisele epanini. Ixesha kwaye ukhonze!
Ungalibali ukwenza njalo ixesha ngaphambi kokukhonza , ityuwa ibalulekile kule recipe! Unokwenza umbona okhilimu ngaphambi kwexesha kwaye uphinde uphinde uhlaziye ngokuphantsi kwisitofu. Le recipe inokunyuswa okanye ihle ngokulula ukwandisa / ukunciphisa i-servings.
apho ukunxiba iringi yesithembiso
Lombona owenziwe ekhaya lelona cala linencasa nelimnandi. Le nguqulo isebenzisa ibhotolo yokwenyani, ubisi kunye nekhrimu kunye nezinongo ezimbalwa zobumnandi obunencasa. Yongeza kwi-crispy bacon bits, inyama yenkomo okanye i-broccoli! Phezulu oku kunye nezilayi ze-jalapeno kunye neetumato ezifakwe kwi-sundried kwisidlo esisecaleni kunye nesiphathekayo esiya kuthandwa ngumntu wonke!
Izitya ezininzi ezisecaleni uya kuzithanda
- Iminqathe eyosiweyo – Easy
- Classic Green Bean Casserole
- I-Brokholi ene-Steam elula
- Ezona itapile ezicujiweyo EZINGCONO -Ilungile kwaye ikhrimu kakhulu!
- Ihluma yeBrussels eyosiweyo kunye neBacon
- Iitapile Au Gratin
- I-Cheesy Broccoli Cauliflower Casserole - Akukho suphu ejiyileyo
5ukusuka78iivoti ReviewIndlela yokupheka Umbona Owenziwe Ekhaya
Ixesha lokulungiselela8 imizuzu Ixesha LokuphekaShumi elinantlanu imizuzu Ixesha elipheleleyo23 imizuzu Iinkonzo8 iinkonzo Umbhali Holly Nilsson Umbona oswiti webhotolo kwisiseko esinekhrim enongwe ngokugqibeleleyo.Izithako
- ▢4 iikomityi iinkozo zombona ikhutshiwe ukuba inkonkxiwe
- ▢Nye itswele elincinci idayisi
- ▢3 amacephe ibhotolo
- ▢Mbini amacephe umgubo
- ▢Mbini amacephe iswekile
- ▢¾ indebe ikrimu enzima
- ▢1¼ indebe ubisi
- ▢ityuwa kunye nepepile ukunambitha
- ▢Mbini amagqabi i-thyme entsha okanye 1/8 icephe lomisiwe
Imiyalelo
- Hlanganisa i-anyanisi kunye nebhotela kwaye upheke phezu kobushushu obuphakathi de i-anyanisi iguquguquke, malunga nemizuzu emi-4.
- Yongeza umgubo, ityuwa kunye nepepper. Pheka imizuzu engama-2-3 ngelixa uvuselela. Yongeza umbona kwaye udibanise kakuhle.
- Yongeza kubisi, ukhilimu, iswekile kunye ne-thyme. Gxuma phezu kobushushu obuphakathi de umxube ubile kwaye ujiye. Vumela ukuba ubilise umzuzu we-1 ngelixa uvuselela.
- Susa ikomityi enye yombona kwaye udibanise nomxube wesandla de ube mpuluswa. Phinda udibanise umbona ocolileyo.
- Ukungcamla kunye nexesha ngetyuwa kunye nepepper.
Amanqaku okuResiphi
Ungadibanisa ngaphezulu kwe 1 komityi yombona ukuba ukhetha umbona ogudileyo.Ulwazi Lwezondlo
Iikhalori:211,Iicarbohydrates:Amashumi amabinig,Iprotheyini:4g,Amafutha:13g,Amafutha aGqithisiweyo:8g,ICholesterol:43mg,Isodium:215mg,Potassium:205mg,Ifayibha:Nyeg,Iswekile:6g,IVithamin A:580IU,Ivithamin C:2.9mg,Ikhalsiyam:68mg,Iayini:0.6mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIsidlo esisecaleni
