I-Mixed Berry Crisp {Ngamaqunube amatsha okanye aMkhenkcezisiweyo!}

Le Berry Crisp ilula inokwenziwa ngeziqhamo ezitsha okanye ezikhenkcezisiweyo kwaye ithatha imizuzu nje ukuyidibanisa.

I-sweet and crumbly layer of oats, i-coconut, umgubo kunye neepecans kunye nesiseko se-blueberries enamanzi, ama-raspberries kunye nama-blackberries yi-dessert unyaka wonke!

Mixed Berry Crisp kwisitya esimhlophe kunye vanilla ice cream

Kutheni siyithanda le Crisp

Kulula ukwenza kwaye kuyathuthuzela! Amaqunube amatsha crisp afana ne ipayi yeblueberry kodwa ngokukhawuleza kunokwenza a i-pie crust eyenziwe ekhaya !

I-topping ilungile qhubela phambili ! Ndikhenkceza iibhegi zomntu ngamnye zokuthambisa kwaye xa sifuna idessert, ndongeza nje iziqhamo kwaye ndifefe i-topping echanekileyo ukusuka kumkhenkce…

Oku kuthetha ukuba idessert enemizuzu emi-5 kuphela yokulungiselela!!

Ungasebenzisa amaqunube amatsha okanye akhenkcezisiweyo ukwenza oku.

ENTSHA: Ehlotyeni ungasebenzisa amajikijolo amatsha kwaye uzive ukhululekile ukutshintsha imilinganiselo kunye namajikijolo!

uyifumana njani imizuzu yetracfone yasimahla

IMkhenkce: Ekwindla nasebusika, ndithenga ibhegi enkulu yomxube wamaqunube amathathu ukuze ndihlale kwifriji yam enzulu. Xa usebenzisa amaqunube akhenkcezileyo ukwenza amaqunube akhrisimesi akukho mfuneko yokuba uwatshise kuqala kodwa kuya kufuneka wongeze ixesha elongezelelweyo lokupheka.

Uyenza njani iBerry crisp

Ukuba kulula into oyilandelayo, le recipe ayiyi kudanisa.

Amaqunube:Hlanganisa amajikijolo (ngeresiphi nganye engezantsi). Ingcebiso: Zive ukhululekile endaweni ye-orenji zest okanye indibaniselwano yazo zombini ukuba uziva unomdla!

Ukudubula ngaphezulu kwamaqunube amatsha kwisitya sokubhaka

phezulu:Hlanganisa umxube we-topping, ukongeza i-pecans okanye amanye amantongomane aqoshiwe ozithandayo njengoko unqwenela. Bhaka:Gcoba i-topping phezu kwamajikijolo kwaye ubhake de amajikijolo ashushu kwaye agqabhuke.

Yiyo yonke into ekhoyo kuyo!

Akunzima ukufumana i-toppings ye-berry crisp. I-Maple isiraphu iya kuhamba kakuhle phezulu, okanye naluphi na uhlobo lwesiraphu yeziqhamo. Kwaye kunjalo, kuya kuba mnandi kunye ucwambu eqhuqhiwe okanye unodoli we ucwambu lomkhenkce !

Mixed Berry Crisp kwisitya sokubhaka kunye necephe lokukhonza

intsingiselo yomthi wekrisimesi

Ukugcina Intsalela eCrisp

Ngaphandle kokuba uhlala kwimozulu efudumeleyo nefumileyo, kufuneka ukwazi ukugcina amaqunube iiyure ezingama-24 kwiqondo lobushushu begumbi. Qiniseka nje ukuba uyigqume ngokuqinileyo. Emva kweeyure ezingama-24 yifake efrijini kwisingxobo esingangeni moya, kufuneka igcinwe iintsuku ezi-3 ukuya kwezi-5.

Ukufriza, yipholise ngokupheleleyo kwaye igubungele ngokuqinileyo, mhlawumbi nge-double layer of foil okanye kwisitya esivalwe ngokuqinileyo. Yifake efrijini ngobusuku. Ukufudumeza kwakhona,beka kwi-oven ye-350 ° F kwi-15 ukuya kwi-20 imizuzu, igqunywe.

Ngakumbi Fruity Faves

Rhubarb Crisp – imizuzu nje ukulungiselela
Easy Blueberry Crisp -idessert ekhawulezayo kwaye elula
Blackberry Cobbler – imnandi ngokugqibeleleyo kwaye tart
Yasekhaya Peach Crisp -nyibilika emlonyeni wakho iipesika ezithambileyo!
Apple Crisp - elula, ukulunga kwasekhaya!
I-Strawberry Rhubarb Cobbler – ibhalansi emnandi yesweet & tart

5ukusuka7iivoti ReviewIndlela yokupheka

I-Mixed Berry Crisp

Ixesha lokulungiselela10 imizuzu Ixesha LokuphekaZine.Zintlanu imizuzu Ixesha elipheleleyo55 imizuzu Iinkonzo6 iinkonzo Umbhali Holly Nilsson Le recipe yeyona dessert ithandwayo. Yenziwe ngeentlobo ezintathu zamaqunube kukutya okuphindwe kathathu.

Izithako

▢6 iikomityi amaqunube amatsha adityanisiweyo okanye umkhenkce, (musa ukuqhaqha)
▢4 amacephe umgubo
▢Nye icephe ijusi yelamuni
▢¼ indebe iswekile

Ukukhuphela phezulu

▢¼ indebe ibhotolo
▢¼ indebe umgubo
▢½ indebe iswekile emdaka
▢½ indebe i-oats
▢½ icephe isinamon
▢½ indebe ikhokhonathi
▢¼ indebe iipecans ezinqunqiweyo (ukhetho)

Imiyalelo

Preheat oven ukuya kwi-375°F.
Kwisitya sokubhaka se-2 quart dibanisa amajikijolo, umgubo, i-lemon zest kunye noshukela.
Hlanganisa izithako zokugcoba kwisitya de udibanise kakuhle. Fafaza i-topping phezu kwamaqunube.
Bhaka imizuzu engama-45 okanye de amaqunube ashushu kwaye agqabhuke.
Khonza nge-vanilla ice cream ukuba uyafuna.

Amanqaku okuResiphi

Ukuba ubhaka iziqhamo ezikhenkcezisiweyo, yongeza imizuzu eyi-15 ixesha lokupheka. Ukuba i-topping iqala ukumdaka ngokukhawuleza, gubungela ngobumnene nge-foil (musa ukutywina i-foil, yibeke nje phezulu). I-topping ilungile qhubela phambili Ndikhenkceza iibhegi zomntu ngamnye zokuthambisa kwaye xa sifuna isimuncumuncu, ndongeza nje iziqhamo kwaye ndifefe itopping echanekileyo ukusuka kumkhenkce.

Ulwazi Lwezondlo

Iikhalori:336,Iicarbohydrates:59g,Iprotheyini:3g,Amafutha:Shumi elinanyeg,Amafutha aGqithisiweyo:7g,ICholesterol:Amashumi amabinimg,Isodium:76mg,Potassium:156mg,Ifayibha:6g,Iswekile:40g,IVithamin A:308IU,Ivithamin C:5mg,Ikhalsiyam:33mg,Iayini:Nyemg

(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)

IkhosiIdessert