I-Cream eyenziwe ekhaya yeSuphu yeMushroom yiresiphi yesuphu emnandi nenencasa ilungele isidlo sasemini okanye isidlo sangokuhlwa esimnandi esilula! Le suphu ekhrimu ilayishwe ngamakhowa amatsha ukwenzela incasa etyebileyo ongayi kukwazi ukumelana nayo!
Yikhonze kunye nesaladi ephosiweyo entsha kunye Isonka seGarlic yasekhaya okanye Iibhiskithi zeButtermilk ezilula zasekhaya yokudipha.
Imibongo ngokusweleka komhlobo
Amakhowa yenye yemifuno endiyithandayo ngalo lonke ixesha. Zinencasa emnandi yomhlaba kwaye zigqibelele kwisuphu ekhrimu. Khonza ngokubhakwa ngokutsha 30 Minute Dinner Rolls kwaye ibhotolo ikonofile yasekhaya ngokucofa nakuphi na ukulunga ezantsi kwesitya!
I-Cream ye-Mushroom Soup Izithako
Le recipe idinga kuphela izithako ezisisiseko ezimbalwa, ukhilimu, umhluzi, amakhowa kunye ne-splash yewayini emhlophe ukwenza nzulu incasa. I-pinch ye-thyme kunye neqabunga le-bay yi-flavour efanelekileyo yokuncedisa le sobho esimnandi!
Ungasebenzisa naluphi na uhlobo lwamakhowa ongathanda (ndisebenzisa i-cremini)! Kukho iindlela ezininzi ezilungileyo apho, kodwa ungakhathazeki zonke ziya kubangela isuphu emangalisayo. Ukuba ujonge ukonga ixesha, thenga amakhowa asikiweyo.
Amakhowa eSuphu yamakhowa
- I-Cremini Mushrooms yintando yam yencasa eyongezayo. Kananjalo baya kongeza isuntswana lombala kwisuphu emhlophe kunye nekhrim. Igcina incasa ifana kodwa ikunika umbala onzulu kancinci kwimveliso yakho egqityiweyo.
- Amakhowa amaqhosha amhlophe awona makhowa aqhelekileyo asetyenziswayo, kodwa ungasebenzisa naluphi na uhlobo olunqwenelayo!
- Ii-bellas ze-baby ngokusisiseko ngamaqhosha amdaka ngamakhowa kwaye anombala omnyama kunye nentwana yencasa etyebileyo.
Kuba kukho izithako ezimbalwa kule sophu nangona kunjalo, musa ukutsiba kumgangatho! Sincoma ukusebenzisa i-cream enzima yokwenyani (okanye ubisi oluyi-evaporated ukuba awunayo i-cream), ibhotolo yokwenyani endaweni yemargarine ... kulungile, uyayifumana ingcamango!
zikhulu kangakanani i-chow chows ezifumana
Uyenza njani iCream yeSuphu yeMushroom
Amakhowa asisiseko esihle kuyo nayiphi na iresiphi kuba anencasa enjalo yomhlaba (ndide ndizenzele isuphu yekhowa eyenziwe ekhaya ukusetyenziswa kwi-casseroles).
Le recipe yesuphu ekhrim idibana ngokulula!
- Pheka i-anyanisi kunye nama-mushroom kwibhotela kude kube lula kwaye ijusi ikhululwe!
- Yongeza iwayini emhlophe kwaye uyivumele ukuba ipheke phantsi. Phalaza ngomgubo, yongeza umhluzi kwaye udibanise.
- Gweba okanye uhlambulule isobho ngokuhambelana okufunayo. Yongeza ukhilimu kwaye ubilise de ujiye.
Ixesha ngetyuwa kunye nepepper ukunambitha. Khonza ngesonka esityebileyo okanye iicroutons zeparmesan zegalikhi kunye nesaladi epholileyo, ecaleni! Yayisisisu sakho eso sasingxola okanye esam? Ndiyayithanda le suphu!
UneZitshixo?
Ukuba unesobho se-mushroom eseleyo, unokuphinda uyitshise ngobumnene kwisitovu esiphezulu (okanye kwi-microwave). Kukulungele ukuxutywa kwi-casseroles okanye nangaphezulu kwerayisi ukuze kube lula ukutya!
Ngaba UngayiQinisa iCream yeSuphu yeMushroom? Andiyicebisi ngokubanzi isuphu esekwe kwikhrimu ekhenkcezileyo njengoko inokuba yinkozo. Ukuba ungathanda ukukhenkcisa le suphu, ndingacebisa ukuba iyikhenkceze phambi kokongeza ikhrimu.
Ezinye iiSuphu eziKream ezimnandi!
- I-Cream yeSobho yeCauliflower – isuphu yemizuzu engama-30 elula.
- Isoseji eCreamy kunye neSuphu yeKhaphetshu -ekugqibeleni ekutyeni okuthuthuzelayo!
- IHam kunye neChowder yombona -ukusetyenziswa kakhulu kwe-ham eseleyo.
- Iresiphi yeSuphu yeKroti eCreamy – ilula, imnandi kwaye isempilweni.
- I-Broccoli Cheese Soup – ilungile kwimizuzu engama-20!
I-Cream yeeSuphu zeMushroom
Ixesha lokulungiselelaShumi elinantlanu imizuzu Ixesha Lokupheka35 imizuzu Ixesha elipheleleyoAmashumi amahlanu imizuzu Iinkonzo4 iinkonzo Umbhali Holly Nilsson Le recipe ilungile yodwa okanye inikezelwe kwi-entree oyithandayo! Yizame kwi-tuna casserole yakho elandelayo okanye uhanjiswe phezu kweenqunqa zehagu ezibhakiweyo!Izithako
- ▢Nye itswele elincinci yenziwe kakuhle
- ▢½ icephe thyme
- ▢3 amacephe ibhotolo
- ▢¾ iponti amakhowa imdaka okanye emhlophe, inqunyulwe
- ▢Nye clove igalikhi
- ▢Mbini amacephe umgubo
- ▢½ indebe iwayini emhlophe
- ▢3 iikomityi umhluzi wenkukhu
- ▢Nye amagqabi ebheyi
- ▢Nye indebe ikrimu enzima
Imiyalelo
- Pheka itswele kunye ne-thyme kwibhotolo imizuzu emi-3 okanye de ithambe kancinci. Yongeza amakhowa asikiweyo kwaye upheke de ijusi ikhululwe, malunga nemizuzu emi-5. Gxuma igalikhi kwaye upheke ngomzuzu omnye.
- Pheka amakhowa imizuzu emi-2 ngelixa uvuselela. Yongeza iwayini emhlophe kwaye uvumele ukupheka phantsi kude kube ngumphunga (malunga nemizuzu emi-4-5).
- Fafaza umgubo phezu kwama-mushroom kwaye udibanise. Yongeza umhluzi wenkukhu kancinci ngexesha kude kube lula. Yongeza iqabunga le-bay kwaye uzise kwi-thumba. Nciphisa ubushushu kwaye ubilise imizuzu engama-20 ungagqunywanga.
- Lahla bay leaf. Susa malunga ne-½ yekomityi yamakhowa kwaye unqumle kakuhle (okanye udibanise nentwana yolwelo ukuba uyathanda). Buyela kwisuphu ngekhilimu enzima.
- Gcoba imizuzu emi-3 ngaphezulu kwaye uphake.
Amanqaku okuResiphi
Emva kokuba isuphu iphekiwe (phambi kokufaka ikhrimu) unokwenza i-puree ukuba ukhetha isuphu egudileyo okanye unqumle amakhowa kwaye ubuyele kwisuphu ukuze ufikelele ukuhambelana okufunayo.Ulwazi Lwezondlo
Iikhalori:346,Iicarbohydrates:10g,Iprotheyini:5g,Amafutha:31g,Amafutha aGqithisiweyo:19g,ICholesterol:104mg,Isodium:749mg,Potassium:510mg,Ifayibha:Nyeg,Iswekile:3g,IVithamin A:1135IU,Ivithamin C:16.7mg,Ikhalsiyam:61mg,Iayini:Nyemg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
IkhosiIsidlo sasemini, isuphu