Iiresiphi zokutya kweNja ekrwada ezenziwe ekhaya ezinezithako ezingenaziinkozo

Abanini bezinja abaninzi bayakulumkela ukondla inja yabo ukutya okuqulethe iinkozo ngenxa yokoyika ukuba kunokubakho ikhonkco phakathi kokutya kwenja kunye neengxaki zempilo. Inzuzo yokutshintshela ekusebenziseni iiresiphi zokutya kwenja eluhlaza kukuba ungondla inja yakho ukutya okungenazinkozo.

Ukutya ukutya okuziinkozo kwaMahla eRaw Dog Food

Ngeeresiphi ezininzi zokutya kwenja ekrwada, uya kubona iingxoxo yomlinganiselo we-5:1:1 . Oku kubhekiselele kumlinganiselo wenyama, inyama yenyama, amathambo, imifuno kunye neziqhamo. Iresiphi eqhelekileyo ye-5:1:1 yenja ekrwada iya kuba:

Iinxalenye ezintlanu zenyama enethambo
Ilungu elinye lenyama
Enye inxalenye yemifuno kunye neziqhamo kunye nezinye izongezo

Amanqaku anxulumeneyo

Ukuba ukhetha ukuhamba nokutya okuziinkozo okungenakhozo, usenako ukunamathela kumlinganiselo we-5:1:1 ukuba nje awubandakanyi naziphi na izongezo ezibandakanya iinkozo.

Ngaba iinkozo azilungile kwizinja?

Kukho ingxoxo eninzi malunga nokuba iinkozo zimbi ngokwenene kwizinja . Olunye uphando lunokubonisa ukuba iinkozo zidibene nesifo senhliziyo kwizinja, ngakumbi izinja zeentlobo ezithile ezifana Golden Retrievers , IiDanes ezinkulu , Iimbethi manqindi kwaye I-Cocker Spaniels . Ingxelo yamva nje evela kwi Ulawulo lokutya kunye neziyobisi ngo-2019 kwakungangqinelani, ukufumanisa ukuba ukutya okungekho ngqolowa kunganxulunyaniswa nesifo sentliziyo, kodwa kukho ezinye izinto ezinokuphinda zibekho ezifana nendlela ukutya okwenziwa ngayo, ukufunwa kwezithako nokunye. Uphando luyaqhubeka ukwenziwa ngalo mba kwaye i-FDA icebisa abanini ukuba bathethe noogqirha babo bezilwanyana ukuba banenkxalabo yokwenene.

Iinkozo kwiRaw Food Recipes

Kubaxhasi bokutya kwenja ekrwada, iinkozo zigcinwa ngaphandle kwiiresiphi kuba zithathwa ngokuba 'zizigcwalisi' ezingeyomfuneko kwimpilo yesondlo senja. Kwakhona kaninzi azifakwanga ngenxa yenkolelo yokuba izinja ayikwazi ukwetyisa iinkozo , nangona oku kungeyonyaniso. Ekugqibeleni 'abanye abatyisa ukutya kwenja ekrwada bakhetha ukungafaki iinkozo ngenxa ukwalana nokutya . Ngelixa i-allergies yokutya inokuthi yenzeke ezinjeni, iinkozo azifane zibe izithako ezikhokelela ekuphenduleni izinja.

Phambi kokuba wenze iiReyisipi zokutya kweNja ekrwada yasimahla

Ngaphambi kokuba wenze iiresiphi zamahhala eziziinkozo, kuya kufuneka wazi ukuba ungazilungiselela njani ngokukhuselekileyo kunye nendlela yokufumana isixa esifanelekileyo sokutya kwinja yakho.

ULungiselelo oluKhuselekileyo

Ngazo zonke ezi ndlela zokupheka zingezantsi, qiniseka ukuba ugcina la manyathelo okhuseleko abalulekileyo okuthintela ukugula kokutya kwinja yakho kunye nosapho lwakho:

Hlala uhlamba izandla zakho ngesepha namanzi kanye ngaphambi nasemva kokuba uphethe inyama ekrwada. Oku kusenokuthetha ukuba uhlamba izandla zakho amaxesha amaninzi xa ulungiselela ukutya.
Hlamba zonke iindawo zokulungiselela ikhawuntara yakho yekhitshi kunye nezixhobo zakho zokupheka, iimela, kunye nezitya phambi kokuba uqale nasemva kokuba ugqibile. Qinisekisa ukuba uhlamba izitya, iimela kunye nezitya phakathi kokusetyenziswa kwezinto ezininzi.
Qinisekisa ukuba uhlamba izitya zenja yakho emva kokuba zigqibile ukutya.
Khonza ukutya kwangoko okanye simahla ngoko nangoko ukuba wenza isambuku ukuze uyisebenzise kwixesha elizayo.

Indlela yokumisela Isixa sezithako kwezi Recipes zokutya kweNja ekrwada

Ezi ndlela zokupheka zilandelayo zisebenzisa iipesenti kunemilinganiselo echanekileyo, njengoko inja nganye iya kufuna isixa esahlukileyo sokutya ngokusekelwe kubunzima bayo kunye nenqanaba lomsebenzi. Fumana inja yakho yonke imihla isixa sokutya ngobunzima kunye neemfuno zabo zamandla. Emva koko thatha iipesenti kwiiresiphi ukuza nomlinganiselo wee-ounces.

Ngokomzekelo, inja esebenzayo ye-100-pound idinga malunga neepounds ezintathu zokutya ngosuku, okanye i-1-½ pounds kwisidlo ngasinye ngokusekelwe kwizidlo ezimbini ngosuku.
Umlinganiselo we-5:1:1 uya kuba yi-50% yenyama ethanjeni, okanye ii-ounces ezingama-24, kunye ne-10% yamathambo kunye ne-10% yamalungu, okanye malunga nee-ounces ezintathu nganye.
Ukwenza ukutya ngobuninzi ukuze kukhenkcezwe kusetyenziswe kwixesha elizayo, thatha nje amanani enja yakho yemihla ngemihla kwaye uphindaphinde inani lexabiso lokutya lemihla ngemilinganiselo.

I-Brunswick Dog Stew

Iresiphi enencasa inja yakho iya kuyonwabela kwisityu seBrunswick sesintu.

Izithako

I-50% yenyama yehagu efana nenyama yehagu, igxalaba, impundu okanye umqamelo
I-15% yeentliziyo zenkomo kunye neenkukhu kunye nezibindi zixuba
I-10% ye-turkey okanye iintamo zenkukhu
I-5% yeoli, efana nomnquma okanye ioli yekakhukhunathi
I-5% yeebhatata
10% iimbotyi lima
I-5% ye-nonfat okanye i-yogurt ephantsi yamafutha

Izalathiso

Pheka iitapile kwaye uzivumele ukuba zipholile. Sika ube ngamaqhekeza amancinci amancinci kwaye ubandakanye ulusu.
Ubilise okanye uqhube iimbotyi ze-lima ngokulula kwaye uvumele ukupholisa.
Sika isibindi kunye neentliziyo zibe ngamaqhekeza amancinci. Ukuba ugaya inyama yengulube, yongeze kunye kunye kwaye ugaye inyama kunye nezitho kunye.
Ukuba ukugaya, yongeza imifuno kwi-grinder kwaye udibanise, okanye ubeke inyama kunye nemifuno yonke kwisitya kwaye udibanise kunye ne-spoon okanye izandla zakho. (Qaphela, ukuba usebenzisa izandla zakho, ukunxiba iiglavu kukhuselekile.)
Ukuba uyasila, phosa i-yogurt kunye neoli kumxube wakho. Kungenjalo zixube kwinyama, i-organ, umxube wemifuno kwisitya senja yakho efundelwa ukutyiwa!

Isityu sabalobi

Intlanzi ngumthombo ogqwesileyo weprotheyini yezinja, kwaye ziya kuyithanda le ntlanzi yokutya kwaselwandle.

Izithako

I-60% enkonkxiweyo okanye i-sardines entsha, i-salmon, okanye i-mackerel, ipakishwe ngokufanelekileyo emanzini
I-15% yeentliziyo zenkomo kunye neenkukhu kunye nezibindi zixuba
10% umgubo wamathambo
5% tripe ezifana PetKind Tripett Green Beef Tripe
5% iminqathe, enkonkxiweyo, ekhenkcezisiweyo okanye entsha
I-5% ye-broccoli, ekhonkxiweyo, efriziwe okanye entsha
I-Kelp powder supplement, ngokusekelwe kubunzima benja yakho, njenge Uncedo lweNaturVet Kelp

Izalathiso

Ukuba usebenzisa imifuno emitsha, yinqumle ibe ngamaqhekeza amancinci.
Bilisa okanye i-karoti ye-steam kunye ne-broccoli ngokukhawuleza kwaye uvumele ukupholisa.
Sika inyama yenyama ibe ngamaqhekeza amancinci.
Uyakwazi ukukhonza izinto ngokupheleleyo okanye emhlabeni. Ukuba ukugaya beka intlanzi, amalungu, umgubo wethambo, i-tripe, imifuno kunye nokongeza kwi-grinder kunye nokuxuba.
Ukuba awuzukugaya, faka yonke into kwisitya kwaye udibanise kunye necephe okanye izandla zakho zinxibe iiglavu.
Khonza inja yakho kwaye ugcine nayiphi na imali eninzi kwisikhenkcisi.

Isityu Senyama Yenkomo Yasebusika Kuba Izinja

Esi sityu senyama yenkomo kufuneka senze inja yakho yenze umdaniso owonwabileyo!

Izithako

I-50% yenyama yenyama yenkomo, amafutha angaphezulu anqunywe
I-15% yeentliziyo zenkomo kunye neenkukhu kunye nezibindi zixuba
I-10% yamathambo e-oxtail yenkomo
I-5% yeoli, njenge-omega ye-3 yeentlanzi, ioli yeoli okanye i-coconut oil
I-zucchini ye-5%, ekhonkxiweyo, efriziwe okanye entsha
5% iminqathe, enkonkxiweyo, ekhenkcezisiweyo okanye entsha
A isongezelelo sevithamini , ngokusekelwe kubunzima benja yakho, njenge Umhlaba Animal Daily Raw Complete Powder

Izalathiso

Yinqumle imifuno, ukuba ayinqunyulwanga, ibe ngamaqhekeza amancinci kwaye ubilise okanye uqhube ngokukhawuleza. Beka ecaleni ukupholisa.
Gcoba i-organ mix ibe ngamaqhekeza alingana nokuluma.
Yongeza amalungu, inyama yenkomo, imifuno, ioli kunye nokongeza kwisitya kwaye udibanise. Unokuzibeka zonke kwi-grinder.
Khonza inja yakho ngamathambo e-oxtail ecaleni.

Umvundla Hash

Ukuba awuwufumani umvundla ungatshintsha ezinye izithako ekulula ukuzifumana.

Izithako

I-50% yenyama yomvundla, ngokufanelekileyo ethanjeni (ukuba awuwufumani umvundla, unokutshintsha inyama yehagu, imvana okanye inkukhu)
I-10% yesibindi senkukhu
I-15% amaphiko enkukhu kunye neentamo
I-5% yeoli, njengeoli ye-flaxseed, ioli yelanga okanye ioli yekakhukhunathi
I-5% ye-nonfat okanye i-yogurt ephantsi yamafutha
I-5% yeebhatata eziphekwe ngesikhumba
I-5% yemifuno enamagqabi amnyama afana nekale okanye isipinatshi
I-5% yee-ertyisi, ezinkonkxiweyo, ezikhenkcezisiweyo okanye ezitsha

Izalathiso

Sika amagqabi aluhlaza kunye neebhatata.
Bilisa okanye ubilise ii-ertyisi kunye namagqabi aluhlaza ngobunono. Beka ecaleni ukupholisa.
Sika isibindi uze usibeke kwi-grinder kunye nenyama yomvundla, ioli kunye nemifuno. (Ukuba ukhetha ukungasili, zibeke zonke kwisitya kwaye udibanise necephe okanye izandla zakho, ngokukodwa ukunxiba iiglavu).
Khonza inja yakho ngamaphiko kunye / okanye iintamo kwicala.

Ukutya okuziinkozo kwaMahala kweevidiyo zeResiphi yeNja ekrwada

Le vidiyo ikubonisa indlela yokulungisa ngokulula ukutya okuziinkozo okusimahla kwenja ekrwada enokuhanjiswa ikrwada okanye iphekwe.

Ukondla Inja Yakho Ukutya Okuziinkozo KwaseKhaya kwaMahala kweNja ekrwada

Ukuba unqwenela ukunqanda ukondla inja yakho iinkozo, kulula ukwenza oko ngokutya kwenja eluhlaza. Ukwenza iiresiphi zokutya kwenja ekrwada okuziinkozo akufuni mninzi umsebenzi nangona kungcono ukuxoxa ngokutya kwenja yakho nogqirha wakho wezilwanyana kuqala ukuqinisekisa ukuba ufumana ukutya okunesondlo, okunesondlo rhoqo.

Izihloko ezinxulumeneyo