Iitapile eziBakiweyo ezilayishiweyo

Amagama Aphezulu Ebantwaneni

Iitapile ezibhakiweyo zigcwele itshizi, ukulunga okukhrimu kokona kutya kuthuthuzelayo.





Obu buhle bunokwenziwa kwiibhetshi ezinkulu ngaphambi kwexesha kunye nentsingiselo ekhenkcezisiweyo ungavele uziphose kwi-oveni ngelixa i-steaks yakho ikwigrill!

Iipatata eziBakiweyo zilayishiwe kwiphepha lokubhaka emva kokubhaka



amagama awodwa amakhwenkwe amakhwenkwe aqala ngo-j

Izithako kunye nezongezo oziKhethekileyo

IITApile
Khetha itapile enesitatshi esiphezulu njenge russet (okanye iitapile zokubhaka). IiRussets zinesikhumba esityebileyo esibambelela kakuhle ekubhakeni nasekuzaliseni. Inyama enestatshi yenza ukuba igqibelele amazambane abhuciwe .

Ukuba usebenzisa ezinye iintlobo zeetapile, shiya intwana yolusu olutyebileyo ukuze babambe imilo yabo ngelixa bezaliswa.



UKUZALISA
Ngaphakathi kwiitapile, ikhrimu emuncu, ibhotolo, itshizi, ityuwa kunye nepepile zonke zixutywe kunye ukwenza le 'stuffing' imnandi, enencasa!

UKWAHLUKANA
Ukhilimu omuncu sisithako esiyimfihlo kwiifatata ezibhakiweyo ezilayishiwe! Zama iyogathi yamaGrike ngoguqulelo oluncinci! Kutheni ungazami iibhatata ukwenza i-twist eyonwabisayo? Gcina umxube weetapile ezicujiweyo ube yingqunkqi okanye ukhrimu kakhulu.

ADD-INS
Le yinxalenye yolonwabo. I-Bacon iyaphuka, itswele eliluhlaza, itshizi ecandiweyo, amasuntswana e-broccoli, okanye i-sauce yetshizi! Itshili, iimbotyi okanye i-salsa ziyakungcamla kakhulu nazo. Isibhakabhaka siyanqanda!



wongezelela itshizi kunye itswele eluhlaza kumxube iitapile kwisitya seglasi ukwenza Loaded Baked Potatoes

Uyenza njani iitapile eziBakiweyo ezilayishiweyo

Ngelixa kuthatha ixesha elincinci iitapile ezilayishiwe kulula ukwenza.

  1. Yenza iitapile ezibhakiweyo (unokwenza oku nakwi ifryer yomoya , microwave okanye umpheki ocothayo ).
  2. Sika iitapile nganye ngobude, ukhuphe ngaphakathi kwaye udibanise nezithako eziseleyo (ngeresiphi nganye engezantsi).
  3. Buyisela amazambane ahlambulukileyo ngaphakathi kweegobolondo kwaye uphinde ubhake.

Viola! Ukugqibelela kwetapile!

Iitapile eziBakiweyo zilayishwe kwiphepha lokubhaka phambi kokupheka

Iingcebiso zokugqibelela

  • Khangela iitapile eziqinileyo, ezicocekileyo, nezingenamehlo (amahlumela).
  • Zikhuhle phantsi kwamanzi kwaye womise ngaphambi kokuba uzilungiselele, ukuze izikhumba zityiwe kunye nezingaphakathi.
  • Khumbula ukupokha iitapile ngefolokhwe ukuze umphunga ubaleke kwaye nobushushu bungene ngokulinganayo enyameni. Ngaphandle koko, iitapile zinokugqabhuka kwi-oven idala i-mess!
  • Akukho mfuneko yokuwafaka kwi-aluminium foil, kodwa uwafake ngokulinganayo kwisitya sokubhaka.

IiSpuds eziMangalisayo ngakumbi

Ngaba uyenzile ezi Tapile ziBakiweyo ziLayishwayo? Qinisekisa ukushiya umlinganiselo kunye nenkcazo apha ngezantsi!

zilayishwe iitapile ezibhakiweyo kwiphepha lokubhaka 5ukusuka10iivoti ReviewIndlela yokupheka

Iitapile eziBakiweyo ezilayishiweyo

Ixesha lokulungiselela5 imizuzu Ixesha LokuphekaNye yure 5 imizuzu Ixesha elipheleleyoNye yure 10 imizuzu Iinkonzo4 iitapile Umbhali Holly Nilsson Ezi Tapile eziBakiweyo ziFakile zigqibelele xa kuphakwa iindwendwe. Yenza i-DIY topping bar kwaye ubavumele ukuba bangene!

Izithako

  • 4 iitapile zokubhaka eziphakathi ikhutshiwe
  • Nye icephe i-oyile ye-olivu
  • ityuwa kunye nepepile
  • ¼ indebe ikrimu emuncu
  • Mbini amacephe ibhotolo yanyibilika
  • ½ indebe itshizi ye-cheddar

Ii-Add-Ins ozikhethelayo

  • ½ indebe itshizi ye-cheddar iqhekeziwe
  • ¼ indebe itshizi yeparmesan iqhekeziwe
  • Mbini itswele eliluhlaza yasikwa kancinci
  • 4 izilayi inyama yehagu iphekwe yashwabana
  • 6 iicloves igalikhi egcadiweyo inqunqwe kakuhle

Imiyalelo

  • Preheat oven ukuya kwi-375°F.
  • Gcoba imingxuma ngefolokhwe. Gcoba ngaphandle kwetapile nganye ngeoli yeoli kunye netyuwa ukunambitha. Bhaka imizuzu engama-50-60. Susa kwi-oven kwaye upholise malunga nemizuzu engama-20.
  • Sika iitapile nganye kwi-1/2 ubude kwaye usebenzise icephe ukuze ukhuphe inyama ushiye iqokobhe le-1/8'.
  • Dibanisa iitapile ezigalelwe ukhilimu omuncu, ibhotolo kunye netyuwa kunye nepepile ukungcamla. Hlaba kude kube lula.
  • Yongeza izongezo ezifunekayo kwaye ugxobhoze ukudibanisa. Ukuzaliswa kwe-spoon kwisikhumba ngasinye samazambane kunye nephezulu kunye ne-cheddar cheese.
  • Bhaka imizuzu eyi-15 ukuya kwengama-20 okanye de ube ushushu kwaye itshizi iyanyibilika.

Amanqaku okuResiphi

*Qiniseka ukuba ugqobhoze imingxuma kwiitapile ngefolokhwe phambi kokubhaka, kungenjalo zinokugqabhuka e-oveni! Iipatata ezibhakiweyo zinokuphekwa kwi-microwave okanye kwi-air fryer ukuba zifunwa. Iifatata zinokulungiswa kwaye zifakwe emkhenkceni ngaphambi kokubhaka. Ukubhaka kwiqhwa, pheka kwi-350 ° F kwi-35-40 imizuzu. Ukuba usebenzisa iitapile ezinolusu olubhityileyo (iitapile ezibomvu okanye igolide yeYukon) shiya ulusu olujiyileyo xa ukhupha inyama.

Ulwazi Lwezondlo

Iikhalori:494,Iicarbohydrates:42g,Iprotheyini:17g,Amafutha:29g,Amafutha aGqithisiweyo:Shumi elinantlanug,ICholesterol:71mg,Isodium:495mg,Potassium:1014mg,Ifayibha:3g,Iswekile:Mbinig,IVithamin A:656IU,Ivithamin C:Shumi elinantlanumg,Ikhalsiyam:334mg,Iayini:Mbinimg

(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)

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