Ukutya kwaselwandle Chowder yisuphu emnandi, etyebileyo ekhrimu nelungile etafileni malunga nemizuzu engama-30!
I-shrimp ethambileyo, intlanzi kunye ne-scallops zidibaniswe kwi-broth emhlophe yewayini emhlophe kunye nemifuno. Le recipe ye-chowder enencasa kukutya okuthuthuzelayo okunokonwatyelwa lula ekhaya nangaluphi na usuku lweveki!
A kakhulu ngokwenene New England Clam Chowder yenye yeendlela zethu esizithandayo ukonwabela isitya sokutya okuthuthuzelayo. Kukho nje into eshushu kakhulu malunga nesitya esinekhrim sokutya kwaselwandle okulungileyo! Le recipe ye-chowder inokulungiswa ngobusuku beveki kuba ipheka ngokukhawuleza!
Yintoni iChowder?
Yintoni ke eyenza isuphu ibe yichowder?
Izinto zakudala zixabisa imali eninzi
I-chowder luhlobo lwesobho edla ngokuphindaphindiweyo (ayisoloko) inesiseko esinokhilimu kwaye i-chunky kwi-texture. Kukho iintlobo ezininzi ze-chowder: iclam chowder , i-corn chowder , kwaye kunjalo, le chowder yaselwandle!
Ndiqala ngokubilisa imifuno kwizilwanyana zaselwandle okanye umhluzi wenkukhu ngenxa yencasa enkulu kwaye wongeze kwintlanzi yaselwandle kunye nekhrimu ukupheka ekugqibeleni! I-Chowders ngamanye amaxesha inokugqithwa ngokusebenzisa i-roux kwaye kwimeko ye-recipe ye-chowder ye-seafood, iifatata nazo zibonelela ngesitashi esincinci sokuyinceda ukuba siyenze!
I-chowder yokutya kwaselwandle sisidlo esipheleleyo ngokwaso esilayishwe nge-shrimp, i-scallops kunye nentlanzi. Songeza kwicala le Iibhiskithi zeButtermilk ezilula zasekhaya okanye Iibhiskithi zaseCheddar Bay ukuthoba nakuphi na ukulunga okukhrim ezantsi kwesitya!
Xa ndenza iresiphi ye-chowder ye-seafood, ndihlala ndongeza ingqolowa yombala kunye nesicatshulwa sobumnandi. Ukuba unemifuno eyongezelelweyo ekufuneka uyisebenzise, esi sidlo sifanelekile! Amakhowa, iipepile, okanye ii-ertyisi zonke zenza izongezo ezinkulu kule chowder!
Uyenza njani iChowder
Ngelixa ezinye ii-chowders zithatha ixesha elide ukupheka (njenge-fave yam I-Slow Cooker yombona iChowder ) le recipe elula itafile ilungile malunga nemizuzu engama-30!
- Pheka itswele kwibhotolo. Yongeza umgubo.
- Yongeza imifuno, umhluzi kunye newayini kwaye upheke de ube ithenda.
- Gxuma ukhilimu kunye neentlanzi zaselwandle kwaye udibanise imizuzu embalwa.
- Khonza kwaye ujabulele!
Unokongeza naluphi na uhlobo lokutya kwaselwandle kule recipe ye-chowder; Ilobster, unonkala, isalmon... qaphela nje ixesha lokupheka ukuze ukutya kwakho kwaselwandle kungavuthi kakhulu!
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I-Creamy Seafood Chowder
Ixesha lokulungiselela10 imizuzu Ixesha LokuphekaAmashumi amabini imizuzu Ixesha elipheleleyo30 imizuzu Iinkonzo6 iinkonzo Umbhali Holly Nilsson Le chowder yokutya kwaselwandle yisuphu emnandi, ekhrimu egcwele i-shrimp, i-scallops kunye nentlanzi.Izithako
- ▢¼ indebe ibhotolo
- ▢Nye itswele eliphakathi idayisi
- ▢Nye icephe i-bay seasoning endala
- ▢¼ icephe thyme
- ▢¼ indebe umgubo
- ▢Nye isiqu se-celery isikiwe
- ▢Nye iminqatha isikiwe
- ▢Nye iponti iitapile ihlutshiwe kwaye i-cubed
- ▢½ indebe umbona
- ▢5 iikomityi umhluzi ukutya kwaselwandle okanye inkukhu
- ▢½ indebe iwayini emhlophe
- ▢8 iiounces intlanzi emhlophe Sika ube ziziqwenga (cod/salmon/tilapia/haddock)
- ▢8 iiounces i-scallops
- ▢12 iiounces i-shrimp ihlutshiwe kwaye ikhutshwe
- ▢6 ½ iounce iiclams ezinqunqiweyo enkonkxiweyo, igalelwe amanzi
- ▢Mbini iikomityi ikrimu enzima
- ▢Nye icephe iparsley
Imiyalelo
- Pheka itswele kwibhotolo de ibe ithenda. Yongeza umgubo, i-Old Bay isinongo kunye ne-thyme kwaye upheke imizuzu emi-2-3.
- Yongeza i-carrot, i-celery, iitapile, umbona, umhluzi kunye newayini kwaye uzise kwi-thumba. Ukunciphisa ubushushu kunye nemizuzu eyi-10.
- Hlanganisa ukutya kwaselwandle kunye nekhilimu. Pheka de intlanzi ivuthwe ngokupheleleyo kwaye i-flaky kunye neetapile zithambile, malunga nemizuzu eyi-8-10.
- Gxotha i-parsley kunye nexesha ngetyuwa kunye nepepper ukunambitha.
Ulwazi Lwezondlo
Iikhalori:577,Iicarbohydrates:25g,Iprotheyini:29g,Amafutha:39g,Amafutha aGqithisiweyo:23g,ICholesterol:301mg,Isodium:1541mg,Potassium:732mg,Ifayibha:Mbinig,Iswekile:4g,IVithamin A:3650IU,Ivithamin C:15.3mg,Ikhalsiyam:182mg,Iayini:4.7mg(Ulwazi lwezondlo olunikeziweyo luqikelelo kwaye luya kwahluka ngokusekelwe kwiindlela zokupheka kunye neempawu zezithako ezisetyenzisiweyo.)
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